Homebrew Beer Recipes

Page 9017 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Påsköl2022	Festbier	55 Litres	1.069	1.014	7.2	22.91	9.6 °L	388	0
Author: hapazard Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2021 3:00 PM Notes: 46L OG 1.095 Split in two 1. Pale Ale - Add 50g additional Topaz Ferment with Lallemand nottingham ale 2. Festbier - Add 100g of frozen green hops Ferment with Lallemand diamon lager
Velocitaptor	Specialty IPA: New England IPA	5.5 Gallons	1.071	1.017	7.16	39.18	8.45 °L	388	0
Author: Chuck825 Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 2/2/2024 7:19 PM Notes:
Simple Belgian Dubbel	Belgian Dubbel	20.8 Litres	1.066	1.012	7.1	26.74	22.81 °L	388	0
Author: Juicyfer Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.98 bar Creation Date: 10/4/2023 11:23 AM Notes:
Heavy Brett-al Haze	Specialty IPA: Belgian IPA	23 Litres	1.069	1.013	7.33	26.77	5.85 °L	388	1
Author: alicks Boil Size: 29.2 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2023 9:46 AM Notes: 3L Starter for 7 days
Steve's Pinkrice Rose NEIPA	Specialty IPA: New England IPA	20.8 Litres	1.075	1.019	7.29	41.79	6.68 °L	388	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 55 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 8/11/2023 4:37 PM Notes: rice - pink jasmine rice
Harbor Ale	American IPA	5 Gallons	1.072	1.017	7.25	69.83	4.85 °L	388	1
Author: jasrclark Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2023 10:02 PM Notes:
Brunch Stout	No Profile Selected	5.5 Gallons	1.07	1.015	7.24	48.03	50 °L	388	2
Author: Nelson Smither Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2022 2:11 PM Notes:
Piney IPA	American IPA	5.2 Gallons	1.069	1.013	7.3	53.37	10.76 °L	388	0
Author: Teufelhunde Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2022 2:26 AM Notes: Stir hop stand @ 2 minute intervals
Juicy IPA	American IPA	10 Gallons	1.073	1.019	7.14	64.15	32.55 °L	388	0
Author: Boil Size: 11.8 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2022 4:30 PM Notes:
New/old School IPA	American IPA	11 Gallons	1.074	1.018	7.25	76.74	7.79 °L	388	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2022 1:03 AM Notes:
Wimperial Stout	Imperial Stout	6.5 Gallons	1.075	1.021	7.12	63.28	29.12 °L	388	0
Author: bmurdo Boil Size: 7.3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2017 12:36 AM Notes: 11/4/17 Basically this was intended to be an Old Rasputin clone, but sadly I missed my OG so this is barely even an Imperial Stout! This was too much grain/water for the GF and it nearly overflowed during the mash! So I drew some off and mashed about 1.5 gallons separately on the stove. Maybe this is related to why efficiency was so low. Wasn't able to keep a smooth running circulation........ Used ph stabilizer, irish moss, and yeast nutrient. Yielded 6 gallons in the fermentor, with some leftover in the kettle too. This implies way too much water was used. Maybe need to revise the GF water calculations... Fermented in storage unit at 64 degrees. Update on Jan 10 2018: tasting great! Smooth and easy to drink. Very little hop or coffee notes.
Awesome Recipe	American IPA	6 Gallons	1.071	1.017	7.17	79.22	5.28 °L	388	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2021 2:07 AM Notes:
Brett Saison	Saison	36 Litres	1.06	1.006	7.16	20.86	4.33 °L	388	0
Author: Bunny Hops Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2020 2:04 PM Notes:
Ambar Sikaru	Oktoberfest/Märzen	55 Litres	1.079	1.024	7.28	9.3	27.29 °L	388	0
Author: Sikaru Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2020 2:32 AM Notes:
Honeydew Cream Ale	Cream Ale	5 Gallons	1.068	1.014	7.21	19.34	3.86 °L	388	0
Author: JackCa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2019 5:25 PM Notes:
Paul's Wee Heavy	Wee Heavy	6 Gallons	1.102	1.048	7.18	60.8	20.93 °L	388	0
Author: Wardens Home Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2019 9:41 PM Notes:
Never Ending Sunset Stout	Sweet Stout	24 Litres	1.075	1.021	7.13	39.57	28.56 °L	388	0
Author: Rob485 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 12:54 AM Notes:
Biere De Garde Churrasco 2018	Bière de Garde	45 Litres	1.064	1.009	7.31	20	6.22 °L	388	0
Author: Boil Size: 53 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2018 2:09 AM Notes:
HAZY IPA	American IPA	3 Gallons	1.075	1.02	7.14	68.39	6.42 °L	388	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 5:50 AM Notes:
Awesome Recipe	American IPA	48 Litres	1.071	1.016	7.3	31.4	8.04 °L	388	0
Author: Zerosopp Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2018 3:57 PM Notes:
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