Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kolsch	Kölsch	2.5 Gallons	1.05	1.011	5.1	26.69	3.61 °L	334	0
Author: Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.9 oz Creation Date: 2/6/2021 12:03 AM Notes:
German Pilsner	Bohemian Pilsener	60 Litres	1.05	1.011	5.08	27.96	4.3 °L	334	0
Author: Chveljo Boil Size: 65.97 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: 1.45 bar Creation Date: 2/7/2024 12:40 PM Notes: 45 L MASH 25 L SPARGE
German Wheat	Weissbier	60 Litres	1.05	1.011	5.12	8.68	4.61 °L	334	0
Author: Boil Size: 65.92 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.94 bar Creation Date: 4/7/2023 2:14 PM Notes:
Sweet Stout Rv 2	Sweet Stout	22 Litres	1.067	1.028	5.09	41.57	40.87 °L	334	0
Author: Özgür Aslan Boil Size: 27.52 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 1:17 PM Notes:
La Amarguita	Strong Bitter	14 Litres	1.055	1.016	5.17	29.49	10.07 °L	334	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2022 2:32 AM Notes:
Awesome Recipe	Kölsch	2.75 Gallons	1.052	1.013	5.15	34.53	7.24 °L	334	0
Author: Kurt W Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2022 5:43 PM Notes:
Rye Amber Lager	International Amber Lager	5.5 Gallons	1.057	1.018	5.12	25.66	11.38 °L	334	1
Author: bigkingken Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2022 10:52 PM Notes:
Hoppy JuJu	Specialty IPA: New England IPA	70 Gallons	1.056	1.017	5.16	53.93	4.54 °L	334	0
Author: Greg1 Boil Size: 85 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/28/2021 3:32 AM Notes:
Williams Dark Ale	No Profile Selected	15 Litres	1.052	1.012	5.15	32.36	14.74 °L	334	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 11:06 AM Notes:
Heinz (Finished)	Ordinary Bitter	21 Litres	1.048	1.009	5.16	43.67	10.59 °L	334	2
Author: Jelan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2021 6:19 PM Notes:
APA	American Pale Ale	5.5 Gallons	1.053	1.013	5.17	38.1	8.24 °L	334	0
Author: david@gnomebrewshop.com Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2017 5:12 PM Notes:
Porter 472	American Porter	5.5 Gallons	1.057	1.018	5.13	39.84	33.27 °L	334	0
Author: Libre Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/24/2020 4:43 PM Notes: cacl- 0.1 tsp gypsum- 0.1 tsp salt- 0.3tsp mgso4- 0.9tsp caco3- 2.4 tsp
DW	Dunkles Weissbier	11 Gallons	1.053	1.014	5.13	16.46	16.87 °L	334	0
Author: King man Boil Size: 12.75 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2020 8:41 PM Notes:
The Amarillo Sign	American Pale Ale	5.5 Gallons	1.055	1.016	5.09	58.95	10.82 °L	334	0
Author: Blackchance Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 1:34 AM Notes: Have you seen it?
Amazing Pale Ale	American Pale Ale	24 Litres	1.051	1.012	5.1	44.89	5.82 °L	334	3
Author: gui_pires Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 8:27 AM Notes:
Transformer 2	American Porter	45 Litres	1.052	1.013	5.09	61.02	38.68 °L	334	0
Author: Domskidom Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2019 10:41 AM Notes: Yellow Sub hops: https://www.simplyhops.fr/yellow-sub-t90-pellet-5kg.html?SID=c2gg673bhn39mrr68ue7ssqmg6&___store=fr&___from_store=pl Replace with another fruity, blackberry and citrus variety?
American Lager DAP	American Lager	50 Litres	1.047	1.008	5.14	17.68	3.35 °L	334	0
Author: DAVID PLAZAS Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 11/4/2019 3:44 AM Notes: 1. Levadura Fermentis W-34/70 x 4 sobres de 11.5 gramos. Starter con 400 ml de agua hervida a 12 °C 2. Fermentación primaria: 12 °C por 7 días 3. Descanso diacetilo 16° C por 2 días, después de no tener actividad en fermentador. 4. Fermentación secundaria 2 °C por 25 días.
Gladfield Hefeweizen	Weissbier	26 Litres	1.051	1.012	5.12	14.17	3.58 °L	334	1
Author: Wormsmoth Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2019 9:01 AM Notes:
Emily & Bob's Blonde Ale	Blonde Ale	10 Gallons	1.046	1.007	5.08	32.67	6.06 °L	334	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2019 3:39 PM Notes:
Apa	American Pale Ale	25 Litres	1.053	1.013	5.17	67.3	3.32 °L	334	0
Author: Boil Size: 30 Litres Boil Time: 120 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2018 8:34 PM Notes:
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