Awesome Recipe
|
Imperial Stout
|
21 Litres |
1.147 |
1.035 |
14.7 |
892.37 |
50 °L
|
219 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2018 10:05 AM |
Notes: |
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Winter Warmer
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Russian Imperial Stout
|
10 Gallons |
1.121 |
1.022 |
13.09 |
80.61 |
39.36 °L
|
219 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2022 8:23 PM |
Notes: |
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Mahakam Mead
|
Dry Mead
|
5.5 Gallons |
1.127 |
1.006 |
15.87 |
0 |
5.82 °L
|
219 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.127 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2022 6:41 PM |
Notes: |
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RUM DAWG
|
No Profile Selected |
5.5 Gallons |
1.145 |
1.002 |
18.71 |
0 |
19.03 °L
|
219 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 10 |
Boil Gravity: 1.265 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2022 10:21 PM |
Notes: |
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Sour Mash
|
No Profile Selected |
25 Litres |
1.141 |
1.001 |
18.43 |
0 |
2.88 °L
|
219 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2020 4:48 AM |
Notes: |
|
Oaked Vanilla Mead
|
Dry Mead
|
1 Gallons |
1.131 |
1.001 |
17.14 |
0 |
5.94 °L
|
219 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 72 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2020 6:40 PM |
Notes: kv 1116 |
|
Awesome Recipe
|
American Light Lager
|
6 Gallons |
1.131 |
1.006 |
16.47 |
0 |
1.56 °L
|
219 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: N/A |
Boil Gravity: 1.131 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2018 1:33 PM |
Notes: |
|
Test Inv Hops
|
No Profile Selected |
5.5 Gallons |
1.017 |
1.004 |
1.7 |
90.35 |
14.8 °L
|
218 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2020 2:15 AM |
Notes: |
|
Palest Ale
|
American Pale Ale
|
10 Litres |
1.018 |
1.005 |
1.79 |
0 |
2.77 °L
|
218 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/15/2019 7:08 AM |
Notes: |
|
Spin On Czech Lager
|
No Profile Selected |
2850 Litres |
1.004 |
1.001 |
0.43 |
0 |
0.73 °L
|
218 |
0 |
|
|
Boil
Size: 1000 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2020 12:48 AM |
Notes: |
|
Dg
|
No Profile Selected |
35 Litres |
1.018 |
1.005 |
1.79 |
0 |
6.77 °L
|
218 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 35 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2019 8:22 PM |
Notes: |
|
Spruce Willis
|
American Pale Ale
|
20.8 Litres |
1.011 |
1.003 |
1.1 |
0 |
1.69 °L
|
218 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2020 10:48 AM |
Notes: |
|
Pilsner Low ABV For Blending
|
No Profile Selected |
4 Gallons |
1.014 |
1.004 |
1.4 |
0 |
1.28 °L
|
218 |
0 |
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.011 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2020 1:32 PM |
Notes: |
|
ХЗ
|
No Profile Selected |
500 Litres |
1.005 |
1.001 |
0.45 |
0 |
0.6 °L
|
218 |
0 |
|
|
Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2021 1:16 PM |
Notes: |
|
Franken Ale
|
No Profile Selected |
10 Litres |
1.041 |
1.032 |
1.17 |
20 |
3.26 °L
|
218 |
0 |
|
|
Boil
Size: 11.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2021 3:39 AM |
Notes: |
|
NZ Banga
|
Specialty IPA: New England IPA
|
12.5 Litres |
1.016 |
1.003 |
1.72 |
0 |
2 °L
|
218 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 15 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2021 4:23 PM |
Notes: |
|
Awesome Recipe
|
Festbier
|
341 Gallons |
2.255 |
0.565 |
0.87 |
0 |
1.03 °L
|
218 |
0 |
|
|
Boil
Size: 362 Gallons |
Boil Time: 60 |
Boil Gravity: 2.1 |
Efficiency: 80 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2021 5:39 PM |
Notes: |
|
Tools Of The Trade Clone
|
American Light Lager
|
5.5 Gallons |
1.005 |
1.001 |
0.51 |
0 |
0.72 °L
|
218 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2019 1:07 PM |
Notes: Industrial Arts' Tools of the Trade American Pale Ale Recipe
ALL-GRAIN
Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.046
FG: 1.006
IBUs: 42
ABV: 4.8%
MALT/GRAIN BILL
8 lb (3.6 kg) Weyermann Pilsner malt
HOPS SCHEDULE
.7 oz (20 g) Apollo [17% AA] bittering charge at 60 minutes
2.50 oz (70 g) Simcoe [13% AA] at whirlpool (30 minutes)
1.76 oz (49g) Chinook [13% AA] at knockout (via hopback)
1.07 oz (30 g) Cascade [5.5% AA] at knockout (via hopback)
1.33 oz (37 g) Simcoe [13% AA] at dry hop
YEAST
Wyeast 1056 (American ale) Yeast
DIRECTIONS
Mash at 150˚F for 60 minutes or until conversion is complete. Boil for 60 minutes. Add whirlpool hops after cooling 20 degrees following boil (to preserve aroma). Cool to 61˚F (16˚C) and pitch clean yeast. Allow fermentation to free rise to 66.2˚ (19˚C) for two days, then finish at 70˚ (21˚C). When fermentation reaches 1-2° Plato from final gravity (1.010–1.014), add the dry hop addition for two days before crashing and cold conditioning. |
|
Awesome Recipe
|
No Profile Selected |
78.7 Litres |
1.018 |
1.004 |
1.73 |
0 |
2.65 °L
|
218 |
0 |
|
|
Boil
Size: 107.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2022 7:38 AM |
Notes: |
|
Ddfdfdf
|
American Light Lager
|
20.8 Litres |
1.008 |
1.002 |
0.8 |
0 |
50 °L
|
218 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 7:30 PM |
Notes: eerer |
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