Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mild	Dark Mild	5.5 Gallons	1.04	1.014	3.52	10.13	22.81 °L	318	0
Author: Andrew C Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2019 1:04 PM Notes:
Local Pub Bitter	Ordinary Bitter	22 Litres	1.041	1.015	3.52	28.25	9.32 °L	105	0
Author: Indenial Boil Size: 25.25 Litres Boil Time: 30 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 6:58 AM Notes:
Raspberry Berliner Weisse - Mangrove Jack's	Weissbier	23 Litres	1.031	1.004	3.52	0	4.21 °L	150	0
Author: Ingy Boil Size: 11 Litres Boil Time: N/A Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 7:00 AM Notes:
New Mild	Dark Mild	25 Litres	1.037	1.01	3.52	35.9	42.13 °L	207	0
Author: Compass John Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2022 2:48 PM Notes:
Not So Ordinary Bitter	Standard/Ordinary Bitter	4 Gallons	1.034	1.007	3.52	31.79	7.91 °L	334	0
Author: Eric1664 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2022 7:57 PM Notes:
Ordinary	Ordinary Bitter	20 Gallons	1.036	1.009	3.52	31.18	10.01 °L	220	0
Author: Boil Size: 11.25 Gallons Boil Time: 75 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 10:29 PM Notes:
Pale Ale	American Pale Ale	115 Litres	1.036	1.009	3.52	0	3.66 °L	167	0
Author: Mad azz Boil Size: 125 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 9:00 PM Notes:
Mango IPA	American IPA	45 Litres	1.036	1.009	3.52	25.99	7.51 °L	337	0
Author: Vorosvarihelyorseg Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 7 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 8:03 AM Notes: 7,5*4=30 liter cefréző víz ÉLesztő: YEASTFLOW MCGYVER - AMERICAN STYLE ALE (YF-107)
Lockdown Harvest Pale Ale	No Profile Selected	18 Litres	1.036	1.009	3.52	19.71	2.8 °L	173	0
Author: Paul Tolsma Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2020 8:56 PM Notes:
Porter	English Porter	1200 Litres	1.036	1.009	3.52	0	15.32 °L	165	0
Author: Boil Size: 1240 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 12:36 PM Notes:
Nut Man	Southern English Brown	5.5 Gallons	1.039	1.012	3.52	16.48	27.67 °L	993	0
Author: Trekker23 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: force carb Priming Amount: N/A Creation Date: 12/9/2015 1:59 AM Notes:
Middy Session Ale	American Pale Ale	20 Litres	1.037	1.01	3.52	25.2	10 °L	149	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 1:13 AM Notes:
Pee Vogue Rogue Jet Ski	Piwo Grodziskie	5.5 Gallons	1.034	1.007	3.52	20.28	3.1 °L	376	0
Author: Weizenstein Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 1:12 AM Notes:
Oatmeal Stout	Oatmeal Stout	21 Litres	1.036	1.009	3.52	39.91	36.32 °L	183	0
Author: Rwhelan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 55 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 1:13 PM Notes:
Ohana IPA 2	American IPA	75 Litres	1.036	1.009	3.52	43.23	4.56 °L	193	0
Author: valenting86 Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 8:10 PM Notes:
Prueba	Brown Porter	20.8 Litres	1.034	1.007	3.52	23.49	13.59 °L	168	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 7:10 PM Notes:
Post-Proibition Southern English Brown Ale	London Brown Ale	5.5 Gallons	1.038	1.012	3.52	18.68	33.58 °L	1.4K	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 6:32 AM Notes:
Pšenično	Weissbier	21 Litres	1.031	1.004	3.52	28.78	20.04 °L	245	0
Author: JovicaMih Boil Size: 28 Litres Boil Time: 45 Boil Gravity: 1.023 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 4:27 PM Notes:
Lavender Brown Ale	Southern English Brown	5.5 Gallons	1.039	1.013	3.52	34.25	21.19 °L	253	0
Author: Millhouse Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 6:51 AM Notes: Added lavender after kettle pulled off heat and put into cold bath. Almost too much Lavender. Next time take a little out. Maybe not half but almost.
NB Black Magic	Dark Mild	5 Gallons	1.039	1.012	3.52	27.42	14.16 °L	926	0
Author: natemartinsf Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 73 Mash Thickness: 1.36 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2016 4:15 AM Notes:
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