G.L.E.F.P
|
American Porter
|
50 Gallons |
1.05 |
1.01 |
5.18 |
51.67 |
33.48 °L
|
365 |
0 |
|
|
Boil
Size: 60 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2019 2:30 PM |
Notes: |
|
Gluten Free
|
No Profile Selected |
18 Gallons |
1.049 |
1.01 |
5.18 |
28.05 |
3.75 °L
|
112 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/24/2023 10:55 PM |
Notes: Toast lentils prior to mash |
|
German Helles Export
|
German Helles Exportbier
|
12 Litres |
1.053 |
1.014 |
5.18 |
27.55 |
4.07 °L
|
238 |
0 |
|
|
Boil
Size: 15.765 Litres |
Boil Time: 80 |
Boil Gravity: 1.041 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 11 ° C |
Priming Method: sucrose |
Priming Amount: 73.8 g |
Creation
Date: 12/24/2022 12:03 PM |
Notes: ferment for a week at 11C and then raise to 13C for another week and after that lager for 6 weeks |
|
GERNIES Pale Ale
|
American Pale Ale
|
150 Litres |
1.056 |
1.017 |
5.18 |
22.46 |
6.3 °L
|
150 |
0 |
|
|
Boil
Size: 166.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 64 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2022 10:50 AM |
Notes: |
|
Gimli's Grog
|
Scottish Export
|
5 Gallons |
1.056 |
1.017 |
5.18 |
19.99 |
17.43 °L
|
178 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2022 12:12 AM |
Notes: |
|
Ginger Honey Wheat
|
No Profile Selected |
5 Gallons |
1.053 |
1.014 |
5.18 |
9.13 |
3.76 °L
|
385 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/27/2021 8:00 PM |
Notes: |
|
Galaxis
|
No Profile Selected |
23 Litres |
1.053 |
1.013 |
5.18 |
71.54 |
6.01 °L
|
187 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/19/2021 12:53 AM |
Notes: |
|
German Plis
|
German Pilsner (Pils)
|
30 Litres |
1.042 |
1.003 |
5.18 |
14.94 |
3.18 °L
|
174 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2021 4:35 PM |
Notes: |
|
Glutard Pale 2
|
American Pale Ale
|
23 Litres |
1.049 |
1.01 |
5.18 |
0.61 |
9.15 °L
|
205 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2020 11:22 AM |
Notes: |
|
Funkfest 5 Dbl Sour
|
No Profile Selected |
42 Litres |
1.051 |
1.012 |
5.18 |
0 |
3.17 °L
|
141 |
0 |
|
Author:
|
|
prmackay
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 77 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2019 3:17 AM |
Notes: |
|
Full Moon
|
Witbier
|
5.5 Gallons |
1.052 |
1.012 |
5.18 |
16.5 |
3.6 °L
|
1.3K |
0 |
|
|
Boil
Size: 7.00004 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2011 2:03 AM |
Notes: |
|
Get SMaSHed
|
English IPA
|
25 Litres |
1.051 |
1.011 |
5.18 |
29.01 |
4.81 °L
|
157 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: Wort |
Priming Amount: N/A |
Creation
Date: 5/17/2019 8:21 AM |
Notes: |
|
German Weiss
|
Weissbier
|
12 Litres |
1.053 |
1.013 |
5.18 |
13.18 |
3.63 °L
|
189 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2019 12:47 PM |
Notes: |
|
Geliştir
|
American Pale Ale
|
11 Litres |
1.048 |
1.008 |
5.18 |
40.49 |
7.08 °L
|
229 |
0 |
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 52 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 2:40 PM |
Notes: |
|
Genus Castor Muncher V7
|
Kölsch
|
32 Gallons |
1.054 |
1.014 |
5.18 |
22 |
5.18 °L
|
676 |
0 |
|
Author:
|
|
|
|
Boil
Size: 34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 68 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2018 5:05 PM |
Notes: 5 gallon starter |
|
German Wheat Beer
|
Weissbier
|
19 Litres |
1.054 |
1.015 |
5.18 |
18.88 |
5.76 °L
|
343 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2018 9:09 AM |
Notes: |
|
Genever Red
|
Flanders Red Ale
|
500 Litres |
1.051 |
1.012 |
5.18 |
0 |
12.38 °L
|
202 |
0 |
|
Author:
|
|
PintOfBuer
|
|
Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2018 8:44 PM |
Notes: |
|
German Wheat
|
Weizen/Weissbier
|
5 Gallons |
1.052 |
1.012 |
5.18 |
11.74 |
4.31 °L
|
417 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2018 11:43 PM |
Notes: |
|
Gårds IPA 3
|
American IPA
|
47 Litres |
1.053 |
1.014 |
5.18 |
74.66 |
10.17 °L
|
377 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 61 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2017 1:25 PM |
Notes: Brygga 31.10.17
FG 1014
alkohol 5,2%
4 pakker gjær
Batch 57
|
|
Fuggle IPA
|
American IPA
|
5.5 Gallons |
1.053 |
1.013 |
5.18 |
23.19 |
6.67 °L
|
773 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: Corn Sugar |
Priming Amount: 4 oz |
Creation
Date: 9/10/2015 3:34 AM |
Notes: |
|
|
|