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Genus Castor Muncher V7

178 calories 19 carbs
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 32 gallons (fermentor volume)
Pre Boil Size: 34 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Genus Brewing
Calories: 178 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Wednesday October 24th 2018
1.054
1.014
5.18%
22
5.18
5.91
 
Fermentables
Amount Fermentable PPG °L Bill %
50 lb American - Pale 2-Row50 lb Pale 2-Row 37 1.8 70.4%
6 lb Flaked Corn6 lb Flaked Corn 40 0.5 8.5%
4 lb Flaked Rye4 lb Flaked Rye 36 2.8 5.6%
2 lb American - Aromatic Malt2 lb Aromatic Malt 35 20 2.8%
3 lb Rice Hulls3 lb Rice Hulls 0 0 4.2%
4 lb Flaked Rice4 lb Flaked Rice 40 0.5 5.6%
2 lb Brumalt2 lb Brumalt 37 25 2.8%
71 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
4 oz Glacier4 oz Glacier Hops Pellet 5.5 Boil 60 min 12.98 50%
4 oz Glacier4 oz Glacier Hops Pellet 5.5 Boil 25 min 9.02 50%
 
Mash Guidelines
Amount Description Type Temp Time
qt Infusion 150 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Type Use Time
6 g Gypsum Water Agt Mash 0 min.
3.5 g NaCl Water Agt Mash 0 min.
3 g Ascorbic Acid Water Agt Mash 0 min.
6 oz Caramel Coffee Beans Flavor Secondary 3 days
 
Yeast
Imperial Yeast - L05 Cablecar
Amount:
1
Attenuation (avg):
71%
Flocculation:
Medium High
Optimum Temp:
55 - 65 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 808 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Average Cheney Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

5 gallon starter

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-12-01 04:37 UTC
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