Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Legend	No Profile Selected	5.5 Gallons	1.05	1.012	4.91	15.46	3.67 °L	438	0
Author: TMakela Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2022 3:34 PM Notes:
Evil Redhead Lager	No Profile Selected	11 Gallons	1.056	1.016	5.24	36.57	13.78 °L	438	1
Author: Lindi Court Brewery Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/28/2024 6:18 PM Notes: Updating recipe from the original snapshot. This is an Irish Red ale recipe taken from a clone recipe of the Heretic Brewery Evil Twin, an Irish Red IPA, except this recipe changes it to a lager.
Pineapple Ground Cherry Sour	kettle sour	35 Gallons	13.37	2.33	5.91	10.42	3.83 °L	438	0
Author: Kayleigh Boil Size: 36.76 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 78 Mash Thickness: 1.75 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2024 10:56 PM Notes: This was initially a recipe for a fruited lambic but was modified to be a kettle sour. Pineapple ground cherries will be added to the kettle at some point during the boil and will contribute some fermentable sugars to the final product. Ground cherries were tentatively added under 'other ingredients' for now. Malt quantities have been adjusted compared to the original recipe; wheat malt has decreased, Pilsen and Ashburne malts have increased and Blackprinz malt has been removed entirely. Hop quantities have also been adjusted to reduce bitterness + El Dorado hops have been added at the end of the boil. I have included lactobacillus and/or lactic acid under 'other ingredients' to represent that this is a kettle sour.
Dark Mild	No Profile Selected	163 Gallons	1.037	1.009	3.62	14.28	17.84 °L	438	0
Author: Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 84 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2023 7:42 PM Notes:
Wit #2 Using Pro Brew Screen 15 Lbs Grain 7/23/23	No Profile Selected	5.25 Gallons	1.074	1.018	7.28	12.76	4.73 °L	438	0
Author: nhendric Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2023 12:06 AM Notes: 1.074 OG
Belgian Table Beer	No Profile Selected	17 Gallons	1.038	1.01	3.71	0	3.27 °L	438	2
Author: teslowja Boil Size: 19.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2023 7:36 PM Notes: 1/3 spruce tipped - Ardennes yeast 1/3 oak aged 1/3 gin aged
First Brew	No Profile Selected	5 Gallons	1.043	1.008	4.58	12.54	7.97 °L	438	0
Author: BrewLu69 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/19/2023 8:40 PM Notes:
Hello Summer	No Profile Selected	1340 Litres	12.085	4.346	4.16	29.81	6.08 °L	438	0
Author: Boil Size: 1400 Litres Boil Time: 75 Boil Gravity: 11.6 Efficiency: 82 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/11/2023 11:41 AM Notes:
Amber Fresh Hop Ale	No Profile Selected	21 Litres	1.049	1.01	5.1	17.43	13.29 °L	438	0
Author: Metman79 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2022 10:25 PM Notes:
English Dark Mild With Chestnuts	No Profile Selected	1860 Gallons	1.048	1.013	4.51	15.39	31.22 °L	438	0
Author: Boil Size: 2108 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 91 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 2:19 PM Notes:
Pilsner	Bohemian Pilsener	31 Gallons	1.043	1.011	4.22	39.86	2.93 °L	438	0
Author: Boil Size: 35 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 8:25 PM Notes:
Cold IPA	No Profile Selected	271 Gallons	15.97	2.84	7.11	59.03	3.51 °L	438	0
Author: Beerzilla91 Boil Size: 286 Gallons Boil Time: 90 Boil Gravity: 15.2 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2022 9:40 PM Notes:
Big Drink Day Psyson	No Profile Selected	5.5 Gallons	1.05	1.005	5.93	23.02	4 °L	438	0
Author: Gio Vuelvas Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2022 4:12 PM Notes:
Awesome Recipe	No Profile Selected	1100 Litres	1.044	1.013	4.09	0	2.87 °L	438	0
Author: Amazingbrewer Boil Size: 1160 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 81 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2022 4:32 AM Notes:
Imperial Red Ale	No Profile Selected	12 Gallons	1.091	1.022	9.05	170.26	20.16 °L	438	0
Author: Westpv Boil Size: 13.84 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2022 5:35 PM Notes:
Mystic 2.0 161	No Profile Selected	313 Gallons	14.241	3.691	5.7	0	4.07 °L	438	0
Author: lostcook Boil Size: 341 Gallons Boil Time: 70 Boil Gravity: 13.1 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2021 4:32 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.096	1.016	10.45	0	7.9 °L	438	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2021 12:15 AM Notes:
Bohemian Lager	Bohemian Pilsener	6 Gallons	1.051	1.01	5.32	37.89	5.56 °L	438	0
Author: mgeorge04 Boil Size: 9 Gallons Boil Time: 75 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/16/2020 5:22 PM Notes:
Zappa Light	Light American Lager	5.5 Gallons	1.036	1.006	3.92	20.52	4.27 °L	438	0
Author: Marchesedrew Boil Size: 7.05 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 1:39 PM Notes:
Pilsen 2018-12-30 Fin De Año	German Pilsner (Pils)	24 Litres	1.046	1.008	4.97	28.62	3.17 °L	438	1
Author: el Doc Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 9:24 PM Notes:
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