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Chap. 9 Bankruptcy Hazy DIPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 270 gallons (ending kettle volume)
Pre Boil Size: 278 gallons
Pre Boil Gravity: 23.3 °P (recipe based estimate)
Efficiency: 60% (ending kettle)
Calories: 337 calories (Per 12oz)
Carbs: 34.2 g (Per 12oz)

Created: Wednesday August 24th 2022

Original Gravity:

24.0 °P

Final Gravity:

6.3 °P

ABV (standard):

10.0%

IBU (tinseth):

36.0

SRM (morey):

6.8

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
715 lb	Proximity - Base Malt715 lb Base Malt	37.5	2	60.6%
200 lb	Flaked Oats200 lb Flaked Oats	33	2.2	16.9%
165 lb	Proximity - Mid-Atlantic Wheat165 lb Mid-Atlantic Wheat	39	3	14%
50 lb	Briess - Carapils Malt50 lb Carapils Malt	34.5	1.5	4.2%
50 lb	Cane Sugar50 lb Cane Sugar	46	0	4.2%
1,180 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
250 g	eureka co2 extract250 g eureka co2 extract Hops	Pellet	60	Boil	60 min	24.19	3.1%
2.50 lb	Yakima Chief Hops - Citra LupuLN2 (Cryo)2.5 lb Citra LupuLN2 (Cryo) Hops	Lupulin Pellet	25	Whirlpool at 180 °F	0 min	8.88	13.8%
5 lb	Riwaka5 lb Riwaka Hops	Pellet	4.1	Whirlpool at 180 °F	0 min	2.91	27.7%
10 lb	Phantasm10 lb Phantasm Hops	Pellet	0	Whirlpool at 180 °F	0 min		55.4%
18.05 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
250 g	eureka co2 extract (Pellet) 250 g eureka co2 extract (Pellet) Hops	24.19	3.1%
2.50 lb	Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet)	8.88	13.8%
5 lb	Riwaka (Pellet) 4.999994053747 lb Riwaka (Pellet) Hops	2.91	27.7%
10 lb	Phantasm (Pellet)		55.4%
18.05 lbs / $ 0.00

Yeast

Omega Yeast Labs - British Ale V OYL-011

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 8573 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Columbia, Missouri, United States - 2016

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

204

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Brews

Public: Yup, Shared
Last Updated: 2022-08-25 15:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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