|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.039 |
1.01 |
3.85 |
26.22 |
3.42 °L
|
421 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/29/2021 12:47 AM |
| Notes: |
|
|
Scottish Light
|
Scottish Light
|
250 Litres |
1.04 |
1.014 |
3.45 |
0 |
14.36 °L
|
421 |
0 |
|
|
|
| Boil
Size: 250 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2023 2:30 PM |
| Notes: |
|
|
Darkside Of The Moon
|
Dark Mild
|
31 Gallons |
1.036 |
1.009 |
3.53 |
23.29 |
25.55 °L
|
421 |
0 |
|
|
|
| Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2022 10:35 PM |
| Notes: |
|
|
Druid's Best Bitter
|
Ordinary Bitter
|
22 Litres |
1.037 |
1.008 |
3.72 |
30.22 |
8.71 °L
|
421 |
1 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2022 12:39 PM |
| Notes: |
|
|
Pale Mild Bitter
|
Ordinary Bitter
|
2.75 Gallons |
1.039 |
1.01 |
3.75 |
25.62 |
7.72 °L
|
421 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.89 psi |
Creation
Date: 6/29/2022 7:10 PM |
| Notes: |
|
|
Banana Blueberry Berliner
|
Berliner Weisse
|
4.5 Gallons |
1.038 |
1.009 |
3.84 |
17.79 |
4.18 °L
|
421 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 50 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2022 1:24 PM |
Notes: crush grain more, bad efficiency
Add mix of lactic, malic, citric, and tartaric acid to reach a pH of 3.5 before boil |
|
|
Raspberry Sour '22
|
Berliner Weisse
|
5.5 Gallons |
1.036 |
1.009 |
3.65 |
10.39 |
3.42 °L
|
421 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2022 6:15 PM |
| Notes: |
|
|
Light Speed Blonde
|
No Profile Selected |
5 Gallons |
1.038 |
1.011 |
3.57 |
0 |
4.07 °L
|
421 |
0 |
|
|
|
| Boil
Size: 0.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.378 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2022 5:06 PM |
| Notes: HME: AUS pale ale |
|
|
Flight Of The Falcon
|
Standard/Ordinary Bitter
|
20 Litres |
1.036 |
1.009 |
3.52 |
0 |
3.27 °L
|
421 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2022 9:54 PM |
| Notes: |
|
|
Awesome Recipe
|
Berliner Weisse
|
300 Litres |
1.033 |
1.005 |
3.63 |
4.77 |
1.97 °L
|
421 |
0 |
|
|
|
| Boil
Size: 366 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2021 11:15 PM |
| Notes: |
|
|
Red Partei
|
Irish Red Ale
|
10 Litres |
1.035 |
1.008 |
3.45 |
19.63 |
25.71 °L
|
421 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 70 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2017 3:29 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
19.2 Litres |
1.04 |
1.012 |
3.66 |
34.64 |
6.55 °L
|
421 |
0 |
|
|
|
| Boil
Size: 24.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2021 2:49 PM |
| Notes: |
|
|
Christmas Red Cinnamon Ale
|
Irish Red Ale
|
10 Litres |
1.03 |
1.01 |
2.65 |
25.7 |
16.47 °L
|
421 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: Molasses |
Priming Amount: 32.1 g |
Creation
Date: 11/27/2020 3:10 PM |
| Notes: |
|
|
Einfach Grätzer
|
Other Smoked Beer
|
5.25 Gallons |
1.033 |
1.008 |
3.28 |
24.54 |
3.86 °L
|
421 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 8.1 oz |
Creation
Date: 5/1/2020 3:10 PM |
Notes: Weyermann - Oak Smoked Wheat Malt: https://www.brewersfriend.com/fermentables/weyermann-oak-smoked-wheat-malt/
Intentionally fermented at room temp to get more fruity esters out of the yeast.
Research:
https://www.homebrewersassociation.org/how-to-brew/gratzer-revitalizing-a-polish-ale/
https://learn.kegerator.com/piwo-grodziskie/
https://draftmag.com/smoke-signals-grodziskie/
https://beerrecipes.org/Recipe/8229/grodziskie.html
https://www.brewersfriend.com/homebrew/recipe/view/582689/grodzinski-smoked-polish-ale
|
|
|
William Younger 60 Shilling Ale 1868
|
Scottish Light 60/-
|
6 Gallons |
1.047 |
1.02 |
3.61 |
28.31 |
3.52 °L
|
421 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 4:13 PM |
| Notes: Ron Pattinson Scotland Vol. 2 |
|
|
Cold Mash (Anexo Session NEIPA - Black)
|
Specialty IPA: New England IPA
|
4 Litres |
1.038 |
1.01 |
3.76 |
0 |
50 °L
|
421 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 10 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 4:50 PM |
| Notes: |
|
|
Mini-Mo(saic) - Parti Gyle Session IPA
|
American IPA
|
2 Gallons |
1.041 |
1.013 |
3.61 |
70.92 |
4.77 °L
|
421 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2020 7:43 PM |
| Notes: |
|
|
Stout Homebrew Challenge(BR Version)
|
Irish Stout
|
22 Litres |
1.037 |
1.008 |
3.76 |
31.55 |
35.59 °L
|
421 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2020 1:28 AM |
| Notes: |
|
|
Radio Fresh
|
Standard/Ordinary Bitter
|
105 Litres |
1.039 |
1.011 |
3.68 |
29.55 |
5.41 °L
|
421 |
0 |
|
|
|
| Boil
Size: 108 Litres |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2019 10:52 AM |
| Notes: |
|
|
Grizzly Adams
|
Saison
|
5.5 Gallons |
1.038 |
1.009 |
3.8 |
28.5 |
2.63 °L
|
421 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 82 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2018 8:25 PM |
| Notes: |
|
|
|
|