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Bluebeery Pi #314

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2800 liters (fermentor volume)
Pre Boil Size: 2600 liters
Post Boil Size: 2520 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 82% (brew house)
Source: Jeremy
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)

Created: Wednesday May 19th 2021

Original Gravity:

1.046

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

24.9

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
500 kg	Extra Pale Malt500 kg Extra Pale Malt	33	1.8	87%
50 kg	Simpsons - Golden Naked Oats50 kg Golden Naked Oats	27	7	8.7%
25 kg	Crisp Malting - Flaked Torrified Oats25 kg Flaked Torrified Oats	33	3.2	4.3%
575 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 kg	Citra5 kg Citra Hops	Pellet	11	Boil	15 min	24.92	25%
15 kg	Yakima Chief Hops - Citra LupuLN2 (Cryo)15 kg Citra LupuLN2 (Cryo) Hops	Lupulin Pellet	25	Dry Hop	0 days		75%
20 kg / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 kg	Citra (Pellet) 5 kg Citra (Pellet) Hops	24.92	25%
15 kg	Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet)		75%
20 kg / $ 0.00

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Göteborg - 2016

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

377

Views

Brews

Public: Yup, Shared
Last Updated: 2021-05-19 09:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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