Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
G'Knight Clone	Scottish Heavy	5.5 Gallons	1.097	1.017	10.52	58.5	22.67 °L	359	0
Author: Mr. Baloo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2020 8:20 PM Notes:
Intian Ihme	Robust Porter	60 Litres	1.094	1.014	11.44	58.08	50 °L	359	0
Author: Orbis Boil Size: 75 Litres Boil Time: 120 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 3.06 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 2:22 PM Notes: Jälkikäymissokeri pullotusvaiheessa, 1-2 ml / pullo.
Jutterskoek Stout (aka Thicc Boy)	Oatmeal Stout	21 Litres	1.112	1.023	11.58	34.93	17.84 °L	359	0
Author: Boil Size: 29.67 Litres Boil Time: 90 Boil Gravity: 1.079 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2023 9:24 PM Notes: cold start abby and russian imperial yeast
Spruce Pale	Belgian Dark Strong Ale	5 Gallons	1.101	1.017	10.96	33.32	45.56 °L	359	0
Author: hard.seltzer.disrespector420 Boil Size: 6 Gallons Boil Time: 120 Boil Gravity: 1.084 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2022 8:33 AM Notes:
R.I.S Batch 1	Russian Imperial Stout	2 Gallons	1.095	1.014	10.54	86.39	50 °L	359	0
Author: BrewingBaar Boil Size: 3.54 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2022 7:24 PM Notes:
Don't Call It A Comeback.	Russian Imperial Stout	5.5 Gallons	1.106	1.028	10.25	62.98	50 °L	359	0
Author: Jesus Christ Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.083 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.02 psi Creation Date: 1/6/2022 6:12 AM Notes:
Super Slush-30B	Berliner Weisse	930 Gallons	1.095	1.022	9.6	2.6605	6.32 °L	359	0
Author: Kyle Carbaugh Boil Size: 1100 Gallons Boil Time: 45 Boil Gravity: N/A Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/12/2021 3:42 PM Notes:
Honey Saison	Saison	12.5 Litres	1.095	1.012	10.88	17.84	5.5 °L	359	0
Author: Boil Size: 15.9 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2021 8:18 AM Notes:
Malvaveskos Stout	Imperial Stout	11 Gallons	1.097	1.021	9.93	56.8	50 °L	359	0
Author: Piwi Esko Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/15/2021 7:00 PM Notes:
Malpariipa	Imperial IPA	20.8 Litres	1.1	1.024	9.93	103.88	16.86 °L	359	0
Author: barbacas Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.182 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 3/12/2021 11:12 PM Notes:
Kjeller 5 Norsk Røkt Imperial Stout 30 L	Russian Imperial Stout	30 Litres	1.104	1.024	10.52	47.97	43.13 °L	359	0
Author: Kjeller 5 Boil Size: 36 Litres Boil Time: 120 Boil Gravity: 1.115 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: 5 g sukker/l Creation Date: 1/4/2018 10:53 AM Notes: Kjøl ned til 17 grader før pitching av gjær. Hvis man ønsker fyldigere munnfølelse kan man legge til 0,5 kg flaket havre eller havregryn.
Get Wrecked, NERDS	Berliner Weisse	2 Gallons	1.093	1.007	11.25	11.41	4.12 °L	359	1
Author: run dan run Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 2:10 PM Notes:
My Favorite Red	Irish Red Ale	5.25 Gallons	1.091	1.017	9.64	26.06	17.01 °L	359	1
Author: NewBrewerDrew Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 5:10 PM Notes:
Doc's Stolen Plutonium (RIS)	Imperial Stout	5 Gallons	1.11	1.021	11.64	73.06	36.26 °L	359	1
Author: AdamCrum Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 3/10/2020 4:56 PM Notes: For extra character to this type of beer, we suggest aging in a whiskey barrel or adding whiskey soaked oak cubes to secondary fermentation.
Imperial Stout	Russian Imperial Stout	3.5 Gallons	1.105	1.022	10.98	70.21	36.67 °L	359	0
Author: Andy Lincoln Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/29/2019 2:11 AM Notes:
ABW	American Barleywine	5 Gallons	1.098	1.02	10.25	56.07	15.12 °L	359	0
Author: PlatonicBeer89 Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.089 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 6:25 PM Notes:
Christmas Orange Stout	Russian Imperial Stout	25 Litres	1.095	1.015	10.53	0	50 °L	359	0
Author: Notabilis Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 4:08 PM Notes:
Gose à L'orange	Gose	33 Litres	1.101	1.025	9.99	0	8.82 °L	359	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 11:07 PM Notes:
Something Devil Something Something	Belgian Golden Strong Ale	5.5 Gallons	1.078	1.005	9.61	31.06	4.13 °L	359	0
Author: herrmannbrau@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2018 10:04 PM Notes:
Another IPA?	American IPA	3 Gallons	1.092	1.017	9.78	97.82	7.66 °L	359	0
Author: jkull37 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2018 9:44 PM Notes:
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