Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hunt's Pale Ale	No Profile Selected	27 Litres	1.05	1.015	4.48	23.35	6.09 °L	429	0
Author: norriseio Boil Size: 32.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2020 12:39 AM Notes: Clarity firm to fermenter
German Pilsner	German Pilsner (Pils)	10 Gallons	1.047	1.012	4.64	32.92	3.31 °L	429	1
Author: Alex Amyot Boil Size: 11.76 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 7:26 PM Notes:
Concour Centre Culturel	Belgian Pale Ale	20 Litres	1.044	1.01	4.46	11.38	5.39 °L	429	0
Author: lbleandre@gmail.com Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 11/9/2023 1:58 AM Notes:
Long Trail Blackberry Wheat	Fruit Beer	5.75 Gallons	1.042	1.007	4.59	22	3.43 °L	429	0
Author: Joebobbadfish Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 88 Mash Thickness: 2.205 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 10.23 psi Creation Date: 8/31/2023 11:51 PM Notes:
Pale Red Fruit	American Pale Ale	25 Litres	1.045	1.01	4.61	44.04	10.35 °L	429	1
Author: Yes Dear Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.32 bar Creation Date: 1/1/2023 9:24 AM Notes:
Pop Pop	Cream Ale	5.5 Gallons	1.042	1.008	4.47	14.69	3.07 °L	429	0
Author: danterossi Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2022 10:45 PM Notes:
Hop Rush #3 - 5 Gallons	No Profile Selected	20.8 Litres	1.046	1.011	4.54	29.27	4.36 °L	429	0
Author: Gabrielazancot Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2022 4:01 PM Notes:
Cacupa Moon	Witbier	50 Litres	1.042	1.008	4.5	13.84	3.43 °L	429	0
Author: Boil Size: 55.73 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2021 1:21 PM Notes:
Northern Brewer Ale	British Brown Ale	20 Litres	1.045	1.011	4.48	18.51	27.87 °L	429	0
Author: CarleteBrewer Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 5:27 PM Notes:
Lager	American Lager	14 Gallons	1.047	1.012	4.64	61.44	3.27 °L	429	0
Author: garrad21 Boil Size: 16.02 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/26/2021 10:42 PM Notes:
Formative Years	Saison	5.5 Gallons	1.043	1.008	4.62	25.53	3.67 °L	429	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2016 8:01 PM Notes:
Korona Kolsch	Kölsch	42 Litres	1.043	1.008	4.57	14.09	2.28 °L	429	1
Author: Ben Hammond Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 5:03 PM Notes:
North American Lager	American Lager	16 Gallons	1.046	1.011	4.5	12.2	3.61 °L	429	0
Author: DavoBrav0 Boil Size: 18.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 11:27 PM Notes:
West Coast Common	California Common	23 Litres	1.049	1.014	4.58	36.08	11.21 °L	429	1
Author: JSal Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 3:16 AM Notes: Ferment at 16 degrees for 1 week or until SG met. Diacetyl rest at 19 degrees for 5 days. Cold crash for 5 days.
Bianca	Witbier	25 Litres	11.85	3.536	4.45	13.88	4.8 °L	429	1
Author: Personal brewery Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 8:55 AM Notes:
Amber Ale #1	American Pale Ale	5.25 Gallons	1.046	1.012	4.56	56.79	7.88 °L	429	0
Author: ctmedia Boil Size: 6.25 Gallons Boil Time: 45 Boil Gravity: 1.009 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 4:00 PM Notes:
Procratinator's Pils	German Pils	5.5 Gallons	1.05	1.016	4.57	31.95	3.1 °L	429	0
Author: Glenn Hagmann Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 11:36 PM Notes:
20/02/19 Session IPA 50lt	American Pale Ale	55 Litres	1.046	1.011	4.59	32.45	3.85 °L	429	1
Author: CLANDESTINA Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2017 7:41 PM Notes:
P-olsh	Kölsch	10 Gallons	1.045	1.011	4.45	25.71	4.29 °L	429	0
Author: raz0rr0b Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.025 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2017 4:01 AM Notes:
Extra Extra (ESB)	Strong Bitter	11.75 Litres	1.047	1.012	4.6	38.15	10.29 °L	429	0
Author: MickOS Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2017 3:48 AM Notes:
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