Brew Log History
Target 25°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.90 kg |
Barrett Burtson PALE MALT2.9 kg Barrett Burtson PALE MALT |
|
37 |
2 |
53.7% |
|
1.90 kg |
New Zealand - Munich Malt1.9 kg Munich Malt |
|
36.8 |
7.87 |
35.2% |
|
0.60 kg |
German - Pale Wheat0.6 kg Pale Wheat |
|
39 |
1.5 |
11.1% |
|
5.40 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Tettnanger60 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
25 min |
30.17 |
66.7% |
|
15 g |
Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
20 min |
5.93 |
16.7% |
|
15 g |
Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
0 min |
3.55 |
16.7% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
-- |
-- |
64 °C |
60 min |
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-07 02:26 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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