Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mandarina Bavaria 2	American Pale Ale	20.8 Litres	1.042	1.008	4.51	20.69	7.57 °L	450	0
Author: Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 1:17 PM Notes:
Neipa	No Profile Selected	40 Gallons	1.048	1.013	4.63	36.65	3.84 °L	450	0
Author: Cold Springs Brewery Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2023 2:13 AM Notes:
American Light Lager	American Light Lager	8 Gallons	1.046	1.01	4.69	35.86	2.62 °L	450	0
Author: Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 8.4 oz Creation Date: 8/18/2023 6:52 PM Notes:
Basic Pilsner	Czech Pale Lager	13 Gallons	1.048	1.012	4.62	27.2	2.94 °L	450	0
Author: Uncertain Atomic Boil Size: 14.74 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 10/26/2022 3:43 PM Notes: Mash Infusion, Strike Water, and Rest Schedule Grain Weight: 20.5 (lb) Mash Water/Grain Ratio: 0.31 Gallons / Pound Rests / Infusions: Step Target Temp °F Infusion Needed Time 1. 151.0 6.5 Gallons @ 165 °F 60 min 2. 158 1.0 Gallons @ boiling 60 min 3. 160 9.0 Gallons @ 170 °F
Hoppy Saison	Saison	5.5 Gallons	1.047	1.012	4.58	35.19	3.5 °L	450	0
Author: Beelzebrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2022 12:56 AM Notes:
Geva Std American Lager	Standard American Lager	20 Litres	1.043	1.007	4.7	11.92	3.17 °L	450	0
Author: Amir Geva Boil Size: 24.35 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.01 bar Creation Date: 11/23/2021 7:59 PM Notes:
Pumpkin Ale	Autumn Seasonal Beer	21 Litres	1.046	1.011	4.59	25.9	8.47 °L	450	1
Author: Robbuu Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2021 4:57 AM Notes:
Fruity IPA	American IPA	23 Litres	1.043	1.009	4.54	60.02	4.21 °L	450	0
Author: Yorkie Boil Size: 32 Litres Boil Time: 70 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 180.6 g Creation Date: 10/13/2021 8:47 PM Notes:
LUSAKA NEIPA	American Pale Ale	25 Litres	1.044	1.01	4.51	0	5.16 °L	450	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 8:03 PM Notes:
BASE HARD SELTZER	No Profile Selected	1000 Litres	8.793	-0.003	4.6	0	0.82 °L	450	0
Author: AND1 Boil Size: 1000 Litres Boil Time: 15 Boil Gravity: 8.8 Efficiency: 100 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2020 7:49 PM Notes:
American Pale Ale	American Pale Ale	23 Litres	1.044	1.008	4.71	28.4	8.98 °L	450	0
Author: MikeGannon Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.185 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2017 11:01 PM Notes:
Nº1 Brittish Golden Ale	No Profile Selected	25 Litres	1.049	1.014	4.64	37.63	3.83 °L	450	0
Author: Leonardo Barreto de Oliveira Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2020 10:13 PM Notes:
NS Italian Pils	German Pils	11 Gallons	1.042	1.008	4.53	29.33	3.28 °L	450	0
Author: Boil Size: 14 Gallons Boil Time: 75 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2020 5:21 PM Notes:
Col. Walker	American Pale Ale	5.5 Gallons	1.047	1.012	4.6	26	3.65 °L	450	0
Author: Mbanyas Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2019 12:48 AM Notes:
Session IPA 01	American IPA	22 Litres	1.046	1.012	4.55	51.74	6.01 °L	450	0
Author: Spike beer Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: 79.1 g Creation Date: 10/23/2019 2:25 PM Notes:
This Is Fine	American Lager	4 Gallons	1.046	1.01	4.63	12.65	7.64 °L	450	0
Author: a_leprechaun Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 5:49 AM Notes:
Blonde Columbus/Saaz	German Pilsner (Pils)	20 Litres	1.045	1.01	4.55	34.21	7.76 °L	450	0
Author: Gaby (Les Adrets) Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2019 12:55 PM Notes:
Classic American Wheat	American Wheat Beer	6 Gallons	1.045	1.01	4.62	21.14	3.36 °L	450	0
Author: maultenederale Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 11:53 PM Notes:
Session IPA AMARILLO	American Pale Ale	20 Litres	1.047	1.011	4.65	35	5.99 °L	450	0
Author: Emanoel Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 8:08 PM Notes:
Grandpa's Not In Helles	German Helles Exportbier	11 Gallons	1.048	1.013	4.66	21.79	4.7 °L	450	1
Author: Aaron Nord Boil Size: 14.39 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2018 5:18 PM Notes:
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