Homebrew Beer Recipes

Page 7964 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
First Imperial Stout	Russian Imperial Stout	19 Litres	1.101	1.021	10.49	70.97	50 °L	516	0
Author: ugeono Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 1:42 AM Notes:
Midnight Reign Imperial Oatmeal Stout	Imperial Stout	6 Gallons	1.134	1.04	12.28	77.61	50 °L	516	0
Author: El Gertez Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2025 12:50 AM Notes: Age on Bourbon barrel oak. Consider adding 10oz/5gallons cascara tea (brewed with 20oz tea in 1 gallon), 0.5 grated bourbon soaked tonka bean, 3oz cherry wood smoked cacao nibs, 4oz roasted cacao nibs, 1.5 bourbon soaked vanilla beans. Consider adding some special roast in the next version.
Bring On The Braggot	Braggot	5 Gallons	1.1	1.01	11.76	20.64	6.49 °L	516	0
Author: Mike Harris Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2023 4:36 PM Notes: Bring crystal malt to 155 degrees and sparge,. Add malt extract and hops , .Ginger. 1/2 the coriander and boil. for the indicated times (Citra hops added at last 10' w/ I Moss & Servomyeces. At end of boil wort chiller cool to 100 degrees and add the homey. Half the crushed coriander and nutmeg are placed in the primary. Add yeast started . 5 gallon cooled batch read at 1.097 O.G. w/ Refractometer.
SB57-1: Bigazz Barleywine	English Barleywine	9 Gallons	1.105	1.021	11.06	64.83	22.55 °L	516	0
Author: Jacob Melby Boil Size: 11 Gallons Boil Time: 90 Boil Gravity: 1.086 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2023 9:30 PM Notes: Brewed to go in whiskey barrel. 5th fill.
Barleywine	American Barleywine	21 Litres	1.107	1.016	11.91	180.26	8.25 °L	516	0
Author: Richamd Boil Size: 29.35 Litres Boil Time: 240 Boil Gravity: 1.076 Efficiency: 68.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2022 7:53 PM Notes:
Wee Heavy #3	Scottish Heavy	11 Gallons	1.109	1.021	12.86	0	17.44 °L	516	0
Author: Boil Size: 19 Gallons Boil Time: 180 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2021 3:28 AM Notes:
TVJ Quadrupel (Tot Volgende Jaar)	Belgian Dark Strong Ale	5.5 Gallons	1.091	1.012	10.32	35.54	29.78 °L	516	0
Author: Hoodwinked Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 5:36 AM Notes:
Oaked Vanilla Mead	Dry Mead	1 Gallons	1.131	1.001	17.14	0	5.94 °L	516	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 72 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2020 6:40 PM Notes: kv 1116
New Fashion Mead	Dry Mead	4.5 Litres	1.117	1.001	15.37	0	5.5 °L	516	0
Author: radim.zvanovec@gmail.com Boil Size: 6.5 Litres Boil Time: 20 Boil Gravity: 1.081 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/21/2020 1:00 PM Notes:
Shloppo's Big Top	No Profile Selected	6 Gallons	1.138	1.044	12.29	0	30.12 °L	516	0
Author: Mattykins Boil Size: 5.5 Gallons Boil Time: 90 Boil Gravity: 1.151 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2019 4:45 AM Notes:
Valkyries Blessing	Other Fruit Melomel	18 Litres	1.116	1.023	12.2	0	4.27 °L	516	0
Author: Euphrates Boil Size: 18 Litres Boil Time: N/A Boil Gravity: 1.116 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2019 10:31 AM Notes:
Can I Have S'more Stout	American Stout	5 Gallons	1.119	1.025	12.36	21.59	50 °L	516	0
Author: Sytown13 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 8:30 PM Notes:
Rye Stout V.2	Russian Imperial Stout	7 Gallons	1.106	1.028	10.26	54.64	50 °L	516	0
Author: BeerDude Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 1:00 AM Notes:
Amber Ale	American Amber Ale	37.9 Litres	1.5	1.125	49.22	332.14	50 °L	516	0
Author: Boil Size: 369.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 4:04 PM Notes:
BLBS # 4	Imperial Stout	5 Gallons	1.147	1.033	15.04	89.7	50 °L	516	0
Author: Bobby_Long Boil Size: 8 Gallons Boil Time: 150 Boil Gravity: 1.092 Efficiency: 49 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2018 5:14 PM Notes:
APA	American Pale Ale	21 Litres	1.102	1.017	11.16	0	17.11 °L	516	0
Author: ChrisAndrews Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2017 10:30 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.017	1.004	1.72	15.36	0.61 °L	515	0
Author: Joshua Smith Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.013 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2017 8:03 PM Notes:
Doppelbock	American IPA	4.5 Litres	1.025	1.01	1.99	54.85	4.5 °L	515	1
Author: The subtle duck Boil Size: 6.65 Litres Boil Time: 30 Boil Gravity: 1.02 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 67.6 g Creation Date: 5/1/2019 2:21 PM Notes:
Aula Kevät	Mild	20 Litres	1.019	1.005	1.87	13.35	4.17 °L	515	1
Author: Hessula Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 6:25 AM Notes:
Low ABV Pils	No Profile Selected	5.5 Gallons	1.015	1.01	0.58	11.84	2.87 °L	515	2
Author: Boil Size: 6.28 Gallons Boil Time: 45 Boil Gravity: 1.012 Efficiency: 77 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 11:59 PM Notes:
« First ‹ Previous 7960 7961 7962 7963 7964 7965 7966 7967 7968 Next › Last »							Page 7964 of 16,360 20 Recipes of 327,185