Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Double Andrey	Double IPA	1000 Litres	1.081	1.015	8.6	67.96	10.51 °L	373	0
Author: lxs Boil Size: 1000 Litres Boil Time: 80 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2019 8:46 AM Notes:
Portly Pumpkin	Spice, Herb, or Vegetable Beer	5 Gallons	1.091	1.022	9.07	35.48	35.65 °L	373	0
Author: ragingmoon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 5:15 PM Notes:
Off The Topper	Specialty IPA: New England IPA	5.5 Gallons	1.083	1.017	8.6	0	6.93 °L	373	0
Author: 10takeWonder Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.152 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2023 10:33 PM Notes:
Chocolate Pecan Pie Stout	Dry Stout	3 Gallons	1.083	1.018	8.53	46.04	43.65 °L	373	0
Author: Jboo Boil Size: 5 Gallons Boil Time: 120 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2022 9:30 PM Notes:
Lambo Door Partial Mash?	No Profile Selected	5 Gallons	1.077	1.015	8.1	74.77	5.33 °L	373	0
Author: tylerwaite Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 10:21 PM Notes:
Port City Porter (Beerandbrewing.com)	American Porter	40 Litres	1.087	1.021	8.69	56	32.55 °L	373	1
Author: LRS Boil Size: 52 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2021 5:53 AM Notes:
DIPA	Double IPA	20 Litres	1.079	1.015	8.43	96.8	10.01 °L	373	1
Author: Intus Beer Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2020 1:19 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.085	1.018	8.75	55.13	4.85 °L	373	1
Author: roadpirate92 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.155 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 3 Creation Date: 5/15/2020 12:48 AM Notes:
Doble IPA	Double IPA	295 Litres	1.076	1.014	8.18	59.48	6.35 °L	373	0
Author: Cervezanefrona@gamil.com Boil Size: 304 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 4/11/2020 2:10 AM Notes:
Double Brut IPA	American IPA	5.3 Gallons	1.077	1.01	8.7	130.35	4.37 °L	373	1
Author: PBT Boil Size: 6.5 Gallons Boil Time: 70 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/28/2020 1:37 AM Notes:
딸기 시나몬	American Stout	21 Litres	1.084	1.019	8.65	21.23	31.18 °L	373	0
Author: wook Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 58 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 9:14 AM Notes:
Irish Death Clone	American Strong Ale	6 Gallons	1.078	1.015	8.3	26.37	33 °L	373	0
Author: DaddyX5 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/17/2019 7:22 PM Notes:
Spiced Porter	English Porter	5.5 Gallons	1.075	1.013	8.13	27.68	28.38 °L	373	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2019 6:12 PM Notes:
Audrey's Harvest Ale	American IPA	5.5 Gallons	1.085	1.021	8.4	78.34	6.48 °L	373	0
Author: Phat Grunt Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 10:09 PM Notes:
Allan #10	Belgian Dubbel	5.5 Gallons	1.083	1.017	8.63	17.67	14.47 °L	373	0
Author: fxholt Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.13 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: dextrose Priming Amount: 170 G Creation Date: 7/16/2019 6:12 AM Notes: This is a riff on many other similar Belgian recipes. Yeast is Rochefort Strain from White Labs, or Wyeast 1762.
Wee Heavy 2019	Wee Heavy	5.5 Gallons	1.092	1.025	8.7	31.88	20.02 °L	373	0
Author: Boil Size: 7.25 Gallons Boil Time: 120 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 1:59 PM Notes: Thick mash to start because reached mash temp quicker than expected.
Tripel Chainring	Belgian Tripel	5.5 Gallons	1.076	1.011	8.54	41.13	3.92 °L	373	1
Author: BenchBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 4:18 AM Notes:
Mandalay Milko IPA	Specialty IPA: New England IPA	5.5 Gallons	1.091	1.027	8.41	30.78	5.77 °L	373	0
Author: 12pacKnight Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 3:40 PM Notes: Adapted from partial mash recipe. Single hop for cost savings. 2 row malt ground up in a Magic Bullet. Golden naked oats 15 min steep before the boil @ 150 deg. Lactose at 10 minutes. First hop and frozen fruit additions at flameout. Saved yeast. 3 oz mosaic at hi krausen. 3 oz mosaic bagged into the keg.
Belgian Tripel - SF1Y	Belgian Tripel	15 Litres	1.075	1.011	8.34	30.26	24.31 °L	373	0
Author: Zerosopp Boil Size: 18 Litres Boil Time: 75 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 5:02 PM Notes:
Awesome Recipe	American Light Lager	0.5 Gallons	1.083	1.021	8.19	0	7.49 °L	373	0
Author: Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 7:43 AM Notes:
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