Czech Pils
|
Czech Pale Lager
|
9 Gallons |
1.041 |
1.006 |
4.55 |
47.16 |
2.9 °L
|
380 |
0 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 63 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2020 12:13 AM |
Notes: |
|
LIGHT LAGER
|
International Pale Lager
|
226 Litres |
1.044 |
1.007 |
4.84 |
19.86 |
3.18 °L
|
380 |
0 |
|
|
Boil
Size: 235.72 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 5/28/2023 10:42 AM |
Notes: |
|
Kold Hard Kash Kolsh
|
Kölsch
|
5 Gallons |
1.05 |
1.013 |
4.93 |
22.09 |
3.86 °L
|
380 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2023 12:04 AM |
Notes: |
|
Kölsch
|
Kölsch
|
12.5 Gallons |
1.046 |
1.011 |
4.67 |
29.85 |
3.27 °L
|
380 |
0 |
|
|
Boil
Size: 15.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 76 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 57 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/20/2022 4:50 AM |
Notes: |
|
Chill Pils - Pil Urq Cross My Loof Clone
|
Czech Premium Pale Lager
|
23 Litres |
1.05 |
1.01 |
5.26 |
37.76 |
3.58 °L
|
380 |
0 |
|
Author:
|
|
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 78 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2022 12:10 PM |
Notes: |
|
B.12, Infusion
|
Czech Premium Pale Lager
|
21 Litres |
12.818 |
4.614 |
4.42 |
39.45 |
4.84 °L
|
380 |
1 |
|
Author:
|
|
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 85 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/15/2021 6:39 PM |
Notes: |
|
Helles
|
Munich Helles
|
24 Litres |
1.045 |
1.008 |
4.88 |
17.47 |
4.25 °L
|
380 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 83 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2021 11:26 PM |
Notes: 1st Category 2: Pale Lager at 2022 Australian Amateur Brewing Championship
2rd Category 2: Pale Lager at 2022 ACT Amateur Brewing Championship
1st Category 2: Pale Lager at 2021 ACT Amateur Brewing Championship |
|
10 Ležák Vital
|
Czech Pale Lager
|
21 Litres |
1.042 |
1.007 |
4.61 |
42.64 |
3.99 °L
|
380 |
1 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2021 7:52 AM |
Notes: Fast cool down in 15 minutes to 10C degrees then airing and adding 2 packages of rehydrated yeast |
|
Jahrundert Attempt
|
Munich Helles
|
5.8 Gallons |
1.051 |
1.011 |
5.24 |
21.57 |
3.24 °L
|
380 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5 |
Creation
Date: 3/1/2021 11:57 PM |
Notes: |
|
Don's Helles
|
International Pale Lager
|
6.5 Gallons |
1.048 |
1.008 |
5.32 |
18.75 |
4.07 °L
|
380 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2021 3:39 PM |
Notes: |
|
Pils1.1
|
Munich Helles
|
19.7 Litres |
1.049 |
1.011 |
5.02 |
0 |
4.6 °L
|
380 |
0 |
|
|
Boil
Size: 31.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2018 9:25 AM |
Notes: |
|
Winter Lager 11 BBL
|
Helles Bock
|
341 Gallons |
15.911 |
3.603 |
6.68 |
29.83 |
7.37 °L
|
380 |
0 |
|
|
Boil
Size: 377 Gallons |
Boil Time: 90 |
Boil Gravity: 14.6 |
Efficiency: 70 |
Mash Thickness: 1.35 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2020 5:13 PM |
Notes: |
|
Shaving A Yak
|
International Pale Lager
|
108 Gallons |
11.444 |
2.007 |
5.02 |
19.63 |
4.07 °L
|
380 |
0 |
|
|
Boil
Size: 93 Gallons |
Boil Time: 60 |
Boil Gravity: 13.2 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2020 6:29 PM |
Notes: |
|
2020 08 08 - Leichtbier-ish
|
German Leichtbier
|
5.7 Gallons |
1.026 |
1.006 |
2.68 |
37.73 |
2.66 °L
|
380 |
1 |
|
Author:
|
|
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2020 12:30 PM |
Notes: 1 oz Hallertau FWH
0.6 oz Perle bittering - 60 min |
|
Šatlavar LehKolsch 10°
|
Kölsch
|
25 Litres |
1.041 |
1.007 |
4.43 |
37.48 |
3.29 °L
|
380 |
1 |
|
Author:
|
|
|
|
Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 150 |
Creation
Date: 5/29/2020 12:31 PM |
Notes: Brewed: 4.4.2020
Bottled: 10.4.2020 |
|
Dry Hopped Pils
|
Czech Premium Pale Lager
|
5 Gallons |
1.057 |
1.013 |
5.75 |
34.69 |
3.59 °L
|
380 |
0 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 3/11/2020 4:45 PM |
Notes: |
|
Zak's Kolsch
|
Kölsch
|
5.5 Gallons |
1.048 |
1.01 |
5.03 |
18.19 |
6.29 °L
|
380 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2020 11:57 PM |
Notes: |
|
Munich Helles Lager
|
Munich Helles
|
20 Litres |
1.06 |
1.01 |
6.5 |
17.49 |
3.1 °L
|
380 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 78 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2019 8:05 AM |
Notes: |
|
Brew1
|
Czech Pale Lager
|
5 Gallons |
1.058 |
1.019 |
5.13 |
53.38 |
8.4 °L
|
380 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2018 11:19 AM |
Notes: |
|
Dry Hop Lager
|
International Pale Lager
|
20 Gallons |
13.772 |
3.659 |
5.45 |
44.74 |
3.43 °L
|
380 |
0 |
|
Author:
|
|
Ruhstaller
|
|
Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 12.6 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2018 7:30 PM |
Notes: |
|
|
|