Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Mild	Dark Mild	15 Gallons	1.048	1.012	4.7	20.6	15.79 °L	360	0
Author: Boil Size: 11.5 Gallons Boil Time: 75 Boil Gravity: 1.062 Efficiency: 96 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2021 7:53 PM Notes:
Quentin Export	Scottish Export	6.75 Gallons	1.055	1.011	6.04	15.19	12.29 °L	360	0
Author: Forbidden Grain Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 88 Mash Thickness: 1.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 1:14 AM Notes:
Honing Bier Voor Ayora	British Golden Ale	1000 Litres	1.045	1.009	4.74	16.79	4.47 °L	360	0
Author: Nastiaan Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 12:24 PM Notes:
Scottish	Scottish Heavy	232 Gallons	1.065	1.016	6.38	24.08	18.33 °L	360	0
Author: Allgood94 Boil Size: 263 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 87 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 12:53 AM Notes:
Puartahh	English Porter	4 Gallons	1.041	1.01	4.07	0	28.42 °L	360	0
Author: WLNski Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2022 11:49 PM Notes:
Caffery’s Irish Cream Ale House Beer	Irish Red Ale	11 Gallons	1.056	1.013	5.59	26.05	11.77 °L	360	0
Author: Tjstre07 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/12/2022 1:56 AM Notes:
Brown Ale Smoke	British Brown Ale	62 Litres	1.052	1.013	5.12	29.36	21.77 °L	360	0
Author: Betovar Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2021 6:21 PM Notes:
Dublish Red Ale	Irish Red Ale	24 Litres	1.046	1.014	4.31	26.09	10.2 °L	360	0
Author: legropes Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2021 12:21 AM Notes: 19-08-21: OG of 1.048 (78% efficiency)
Variety English Brown Ale	British Brown Ale	600 Litres	1.059	1.02	5.12	21.23	17.62 °L	360	0
Author: Shade Kent Boil Size: 620 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2021 12:09 PM Notes:
Spanner Hands V2	Irish Red Ale	2200 Litres	1.051	1.01	5.42	21.45	15.57 °L	360	0
Author: Exale Boil Size: 2200 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 12:24 PM Notes:
Takomo Oatmeal Milk Stout II	Sweet Stout	77 Litres	1.064	1.022	5.48	21.73	37.51 °L	360	0
Author: LassiL Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 76 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2017 11:50 AM Notes:
Lala's Barley Wine	English Barleywine	24 Litres	1.094	1.019	9.87	51.97	16.92 °L	360	0
Author: Lala Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 64.5 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 8:54 AM Notes:
Irish Red - Lapo 100lt	Irish Red Ale	100 Litres	1.052	1.012	5.29	22.67	13.9 °L	360	0
Author: beernarda Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 61 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 12:48 PM Notes:
Brighid’s Irish Red Ale	Irish Red Ale	200 Gallons	1.056	1.014	5.53	23.03	24.15 °L	360	0
Author: Boil Size: 200 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 5:40 PM Notes:
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.051	1.01	5.4	24.98	38.01 °L	360	2
Author: AlaskanBrewer Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: corn sugar Priming Amount: 4.5 oz Creation Date: 12/31/2018 5:26 AM Notes: No Sparge Method.
Screw You Terry	Sweet Stout	23 Litres	1.066	1.027	5.22	56.37	40.12 °L	360	0
Author: dfresh Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2018 11:53 AM Notes: Lactose Sugar added at end of boil
Precede The Proceeds	Blonde Ale	6.1 Gallons	1.048	1.013	4.76	10.87	6.49 °L	360	0
Author: emsroth Boil Size: 6.9 Gallons Boil Time: 120 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.54 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2018 3:21 PM Notes:
Wasted	Blonde Ale	5.5 Gallons	1.07	1.012	7.67	47.61	8.29 °L	360	0
Author: a1dookie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2018 9:24 AM Notes:
Red Ale Boka	Irish Red Ale	27 Litres	1.045	1.008	4.83	38.01	14.26 °L	360	0
Author: Bosse Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2017 8:34 PM Notes:
Black Canyon	Oatmeal Stout	5 Gallons	1.058	1.013	5.87	28.96	38.26 °L	360	0
Author: n8penney@gmail.com Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2017 4:26 AM Notes:
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