Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chiefs LIV 4Ever	American Pale Ale	5.5 Gallons	1.054	1.014	5.26	44.46	10.31 °L	434	0
Author: Quin Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 2/3/2020 4:46 AM Notes:
Lekker Lager	International Pale Lager	20 Litres	1.05	1.011	5.22	25.81	3.13 °L	434	0
Author: Juanie_Jedrisko Boil Size: 25.9 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 115.1 g Creation Date: 4/19/2024 1:16 PM Notes:
PALE ALE 100L	Blonde Ale	100 Litres	1.052	1.013	5.22	22.34	6.17 °L	434	0
Author: pablo guachun Boil Size: 107.95 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 85 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.53 bar Creation Date: 10/27/2022 10:03 PM Notes:
Honeydew Melon Wheat	Weissbier	24 Litres	1.054	1.014	5.28	13.8	4.98 °L	434	0
Author: Magician Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2022 2:02 PM Notes:
Walt 5.0	American Pale Ale	15 Litres	1.054	1.014	5.27	43.59	4.5 °L	434	1
Author: w@lter Boil Size: 21.53 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2022 12:55 PM Notes:
English Porter	English Porter	11 Gallons	1.055	1.016	5.23	21.2	30.52 °L	434	0
Author: Brew_Meister Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 2.0 Creation Date: 10/4/2021 2:07 AM Notes:
Scrambled Seam American Red	American Amber Ale	21 Litres	1.053	1.013	5.27	79.21	9.16 °L	434	1
Author: FullTossBrewing Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2021 1:43 PM Notes:
Lavender Belgian Pale	Belgian Pale Ale	11 Gallons	1.052	1.012	5.25	22.64	7.06 °L	434	0
Author: Arvie Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 6:05 AM Notes:
Simple Blonde Ale (for Souring)	Blonde Ale	5.5 Gallons	1.052	1.012	5.23	14.69	5.48 °L	434	1
Author: W&C Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2020 1:53 PM Notes:
ObSeXXXion Ipa	No Profile Selected	50 Litres	1.05	1.01	5.23	53.71	3.71 °L	434	0
Author: PU.RO.2.0 Boil Size: 68.08 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 287.7 g Creation Date: 4/4/2020 8:14 PM Notes: Nella prima versione valori di C02 a 2.1 - Aumentati a 2.3 nella seconda versione;
RED IPA	California Common Beer	21 Litres	1.054	1.013	5.3	51.08	21.12 °L	434	0
Author: seanwheldon Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2015 7:49 PM Notes:
Dry Crusade	Pre-Prohibition Lager	5.5 Gallons	1.053	1.013	5.25	37.05	4.23 °L	434	0
Author: TolanBrewhouse Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 1:54 PM Notes:
Mystical Cap Numero 6 B&E	No Profile Selected	2.5 Gallons	1.057	1.017	5.23	35.58	9.67 °L	434	0
Author: Al_topszn Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 8/1/2019 12:11 AM Notes:
Neptune APA	American Pale Ale	4 Gallons	1.053	1.012	5.28	46.54	20.74 °L	434	0
Author: timmyoinfl Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 2:24 PM Notes:
Lu Pale	American Pale Ale	6 Gallons	1.049	1.009	5.29	50.97	3.86 °L	434	0
Author: Marky Jensen Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 1:39 PM Notes:
Sa Pa Gold, Batch #001	Wild Specialty Beer	5.5 Gallons	1.044	1.004	5.25	24.4	5.24 °L	434	0
Author: Saigon Jack Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 8:34 AM Notes: Influenced from Vietnamese Bia Hoi, using wild rice that is available on hand. However, there is certainly nothing traditional about this beer. We use hand selected Vietnamese 'Golden Rice' grown only 3 months out of the year in the famous Sa Pa highlands. This beer takes a creative approach by using mixed culture yeast & bacteria, to allow for a stone-fruit driven flavor profile, lactic tartness, and a dry finish.
Big Batch Test 1	American Pale Ale	132 Gallons	1.048	1.008	5.24	35.6	5.05 °L	434	0
Author: nateunderwood Boil Size: 162 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2017 9:40 PM Notes:
DugBrew Wee Fecker 23 Litre	American Strong Ale	23 Litres	1.052	1.012	5.24	73.92	18.8 °L	434	0
Author: McBrewer99 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 63 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2017 3:06 PM Notes:
Awesome Recipe	American Light Lager	25 Litres	1.055	1.014	5.31	37.84	3.59 °L	434	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2016 6:35 PM Notes:
Mirror Pond-type Cascade Use-Case	American Pale Ale	7.55 Gallons	1.052	1.012	5.27	40.48	7.02 °L	434	0
Author: dtwhite Boil Size: 9.8 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2016 8:19 PM Notes:
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