Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ginger Beer	Spice, Herb, or Vegetable Beer	11 Litres	1.05	1.009	5.35	0	5.67 °L	371	0
Author: Alessio V Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2019 1:53 PM Notes:
Medium Planck	Belgian Dark Strong Ale	6.7 Gallons	1.068	1.013	7.23	12.17	11.38 °L	371	0
Author: Randal Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 2:26 AM Notes:
Jorts & Juice	Specialty IPA: New England IPA	6 Gallons	1.073	1.018	7.22	58.1	4.56 °L	371	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/12/2021 9:11 PM Notes:
Nordic Juice Box	Specialty IPA: New England IPA	5 Gallons	1.056	1.013	5.74	38.34	9.67 °L	371	0
Author: Jbell Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2021 2:20 PM Notes:
Fjord & Fjell Schwandwald	Gose	100 Litres	10.213	1.324	4.69	10.2	2.75 °L	371	1
Author: Fjord & Fjell Nano Brewery Boil Size: 108.18 Litres Boil Time: 60 Boil Gravity: 10 Efficiency: 65 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/9/2021 2:55 PM Notes:
Boat House NEIPA (all Grain From BGS)	Specialty IPA: New England IPA	5.5 Gallons	1.058	1.016	5.54	22.34	19.82 °L	371	0
Author: Jay Avrett Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2021 8:36 PM Notes:
TVJ Quadrupel (Tot Volgende Jaar)	Belgian Dark Strong Ale	5.5 Gallons	1.091	1.012	10.32	35.54	29.78 °L	371	0
Author: Hoodwinked Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 5:36 AM Notes:
12 Days Of Pissmas (12L)	Experimental Beer	12 Litres	1.055	1.017	4.98	23.14	19.51 °L	371	2
Author: BattleBuddy Boil Size: 15 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 68.9 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2020 11:37 AM Notes: After 4 days, step 1 tsp of cinnamon and 1 tbsp created ginger in 50ml vodka for 15 mins. Then add this to fermentor for 1 week before bottling.
Council Juice	Specialty IPA: New England IPA	50 Litres	1.079	1.02	7.77	29.13	5.11 °L	371	0
Author: AdsLayton Boil Size: 69.29 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/4/2020 3:38 PM Notes:
All Together	Specialty IPA: New England IPA	19 Litres	1.067	1.019	6.39	9.53	4.56 °L	371	0
Author: DasBeef Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/24/2020 8:02 AM Notes:
Christmas Ale	Spice, Herb, or Vegetable Beer	5.25 Gallons	1.069	1.015	6.99	35.74	11.21 °L	371	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 1:34 AM Notes:
Smoke 'Em If You Got 'Em	Specialty Smoked Beer	40 Gallons	21.293	5.336	9.66	17.56	50 °L	371	0
Author: Jon Westbrook Boil Size: 45 Gallons Boil Time: 90 Boil Gravity: 19.1 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 10/27/2019 9:01 PM Notes:
Cloud Palace Clone	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.017	6.42	56.31	4.93 °L	371	0
Author: swade@penncharter.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2019 3:24 PM Notes:
Gose	Gose	21 Litres	1.046	1.008	5	13.71	4 °L	371	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 123.8 g Creation Date: 7/16/2019 5:32 AM Notes:
Penumbra (wild Yeast)	Brett Beer	5.5 Gallons	1.065	1.019	6.03	25.97	27.8 °L	371	0
Author: Casitadegrimes Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2019 7:30 PM Notes: ABV AF 7%
Shakey NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.078	1.025	6.97	128.12	7.25 °L	371	0
Author: LJ Wylie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 3:04 AM Notes:
Neipa!	Specialty IPA: New England IPA	19 Litres	1.065	1.017	6.31	18.37	5.23 °L	371	0
Author: Oriol Calvó Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 2:02 AM Notes:
Kvitauge Tropic NEIPA	Specialty IPA: New England IPA	23 Litres	1.064	1.015	6.47	96.53	6.76 °L	371	0
Author: HelgeO. Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 11:13 AM Notes:
Pro Hops	Specialty IPA: New England IPA	12 Litres	1.055	1.01	5.88	65.21	5.58 °L	371	0
Author: Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: Corn sugar Priming Amount: N/A Creation Date: 2/24/2019 9:27 PM Notes: First dry hop on day 3 (11 days before bottling). Second dry hop on day 10 (4 days before bottling).
Croonbrew - Hazy DIPA	Specialty IPA: New England IPA	23 Litres	1.079	1.018	8.02	61.7	6.37 °L	371	0
Author: Orgiz Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 3:05 PM Notes:
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