Homebrew Beer Recipes

Page 7520 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
10 Pound Wheat SMaSH	Weissbier	5 Gallons	1.052	1.018	4.41	26.55	4.5 °L	485	1
Author: Viking Fyr Boil Size: 5.81 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/12/2020 12:27 PM Notes:
Hefeweizen	Weissbier	5.75 Gallons	1.055	1.011	5.83	10.98	4.81 °L	485	0
Author: Dave Y Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/28/2023 8:18 PM Notes:
Grumpy's Irish Red	Irish Red Ale	3 Gallons	1.041	1.008	4.35	22.51	11.41 °L	485	0
Author: Grumpy's Brewing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2023 3:14 PM Notes:
St. Bridget's Reserve Irish Red Ale	Irish Red Ale	5.5 Gallons	1.055	1.014	5.41	13.55	15.31 °L	485	1
Author: Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2022 3:11 AM Notes:
Citra Pale Ale	American Pale Ale	5 Gallons	1.063	1.015	6.24	27.93	10 °L	485	0
Author: BigRockRoger Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 2:09 AM Notes:
Crouchback's Strong Bitter	Strong Bitter	24.5 Litres	1.048	1.017	4.06	30.8	6.79 °L	485	1
Author: Sinan Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2022 6:41 AM Notes:
Vienna Lager	Vienna Lager	5 Gallons	1.049	1.013	4.78	31.61	11.89 °L	485	0
Author: cmward Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2021 8:36 AM Notes:
076-A Practical Cape	Baltic Porter	5.5 Gallons	1.09	1.026	8.41	40.41	35.74 °L	485	0
Author: benfreund Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2021 3:43 AM Notes:
Mud Guts Brown	American Brown Ale	21 Litres	1.048	1.009	5.05	28.19	20.03 °L	485	0
Author: kurnell taphouse Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/1/2021 4:05 AM Notes:
AMERIHAZY PALE ALE	American Pale Ale	22 Litres	1.056	1.02	4.8	41.67	5.92 °L	485	0
Author: Cromo Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2021 9:41 PM Notes:
Little Creatures Clone #1	American Pale Ale	25 Litres	1.051	1.009	5.55	30.02	6.47 °L	485	0
Author: Stvervaag Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2016 5:15 PM Notes: This is scaled from this: http://brewerschoice.com.au/little-cheapers-pale-ale-2/ With these amounts of water, 15L went to boil with a pre-boil gravity of 1.043. Boiled down to 13L, 11L to fermenter with OG of 1.049. Strike temp of water was 71. Need to raise by a few degrees to mash at 68ish.. 16 days in fermenter and bottled on 11 Feb 2016 with an FG of 1.006 for an ABV of 5.64. Only dry hopped for three days this time. A tad sweet...
West Side Pale Ale 23L	American Pale Ale	23 Litres	1.043	1.011	4.22	25.66	24 °L	485	1
Author: HAP-BR3W Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 11:43 AM Notes:
TEST	American Pale Ale	23 Litres	1.054	1.009	5.9	38.07	6.2 °L	485	0
Author: Wadepotts1912 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 8:20 AM Notes:
Kleinesbier Light Altbier	Altbier	2.5 Gallons	1.04	1.007	4.3	22.26	20.99 °L	485	0
Author: MadCactusBrewing Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.7 oz Creation Date: 3/26/2020 3:03 PM Notes:
Citra Smash	American Pale Ale	5.5 Gallons	1.061	1.014	6.27	39.18	4.78 °L	485	1
Author: Bayne Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2020 4:28 PM Notes:
Calfornian Festbier	Märzen	5.5 Gallons	1.059	1.017	5.51	19.46	11.04 °L	485	0
Author: Andy Lincoln Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/10/2019 2:15 AM Notes: Using a California lager yeast because its forgiving and I don't have the equipment for a proper lagering system!
#35 Cascade Pale Ale	American Pale Ale	8.5 Litres	1.051	1.009	5.44	45.17	8.26 °L	485	0
Author: Boil Size: 9 Litres Boil Time: 30 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 35.3 g Creation Date: 4/13/2019 5:58 PM Notes:
Amber Ale	American Amber Ale	5.5 Gallons	1.057	1.014	5.67	34.09	16.76 °L	485	0
Author: SteveFritz Boil Size: 6.6 Gallons Boil Time: 30 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2018 3:57 PM Notes:
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.047	1.013	4.53	22.2	17.36 °L	485	0
Author: RHJ-BREWING Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: kegging Priming Amount: N/A Creation Date: 3/25/2018 6:03 PM Notes: https://www.homebrewersassociation.org/homebrew-recipe/ruabeoir/
Crimson Confirmation	Irish Red Ale	6 Gallons	1.049	1.008	5.34	24.46	18.57 °L	485	1
Author: Brewermedic Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2018 12:16 PM Notes:
« First ‹ Previous 7516 7517 7518 7519 7520 7521 7522 7523 7524 Next › Last »							Page 7520 of 16,202 20 Recipes of 324,027