Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Pale Ale (Cascade, Simcoe & Centennial)	American Pale Ale	5.5 Gallons	1.053	1.009	5.7	41.87	5.36 °L	545	0
Author: Vincent Lanoix Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 7/28/2020 5:03 PM Notes: Amertume un peu trop présente en fin de bouche. (possiblement ajouter les houblons plus tard dans le boil) Finale un peu mince. (prévoir d'ajouter plus de houblons à la fin du boil et/ou en dry hop)
The Brain Fuggler	British Strong Ale	20.5 Litres	1.085	1.018	8.77	44.29	4.13 °L	545	0
Author: MotorBuffalo Boil Size: 22.75 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 216.4 g Creation Date: 1/20/2025 7:44 PM Notes: Sort of a hybrid between a Belgian Strong Golden Ale, a Brut IPA and a British Pale Barley Wine-Style Ale. Step mash by pulling 1 or 2 decoctions for ultimate fermentability and some added toastiness. Sugar gets added at the end of the boil, stirred into maybe half a liter of some reserved second runnings, probably use Zucarmex or Florida Crystals unrefined sugar. Non-flocculent London yeast should attenuate nicely. Package in champagne bottles at Belgian levels of carbonation. "Sometimes, if I'm fast enough, I catch a glimpse of the Brain Fuggler. Just fugglin' the shit out of everyone. And we don't...even...know it." - Babycakes Diary No. 3
Prima Stout Alt	Sweet Stout	20.8 Litres	1.052	1.016	4.74	25.56	42.93 °L	545	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2023 10:03 PM Notes:
Summer Sipper Blond 6 Gal	Blonde Ale	5.5 Gallons	1.049	1.008	5.3	24.14	4.63 °L	545	0
Author: Mannyv Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/20/2022 2:55 PM Notes: This beer will be light and crisp easy drinker. Nothing fancy but it is a crowd pleaser. I used cheap helga hops for bittering.
Palmy Pale Ale V10	American Pale Ale	47 Litres	1.056	1.013	5.7	36.11	12.7 °L	545	1
Author: NattyJ Boil Size: 53 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.92 bar Creation Date: 6/14/2022 1:24 AM Notes: Our standard American Pale Ale Malt Bill which has a fantastic colour/red hue combined with yet another variation of HOPS. This time some classic C's
Mandarin Pale Ale	American Pale Ale	21 Litres	1.06	1.014	5.93	32.83	6.59 °L	545	1
Author: Swelter Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2021 12:52 AM Notes:
Toucan Breakfast	Irish Stout	5.5 Gallons	1.044	1.013	4.15	40.65	50 °L	545	1
Author: Josh2019 Boil Size: 7.85 Gallons Boil Time: 90 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 2:58 AM Notes:
Malt Gestalt	Wee Heavy	25 Gallons	20.557	5.141	8.56	25.04	20.36 °L	545	0
Author: mapko7 Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 18.5 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 12.62 psi Creation Date: 2/12/2021 12:34 AM Notes:
Sierra Nevada Pale Clone From SNB Website	American Pale Ale	5.5 Gallons	1.053	1.01	5.62	69.82	8.6 °L	545	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 12/29/2020 6:01 PM Notes: Mash 1 temp = 4.15 gallons @ 155 degrees F Mash 2 temp = 4.0 gallons @ 168 degrees F The cascade hops should have been around 4.5 to 5.5 % AA, but I could not find them. I did not scale the hops according to the alpha acids, hence the very high IBU. Tasted more like a cross between SNB Pale Ale and Torpedo.
ORANGE JUICE	American Pale Ale	21 Litres	1.064	1.016	6.26	10.64	4.24 °L	545	0
Author: pänel brewery Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 6.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 11/9/2020 11:56 AM Notes:
Half Maris	American Pale Ale	5.5 Gallons	1.029	1.008	2.78	125.03	7.29 °L	545	0
Author: mackha Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2017 7:39 PM Notes:
The American 13 L	American Pale Ale	13 Litres	1.054	1.01	5.84	29.84	7.53 °L	545	0
Author: KJLublin Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 8:59 AM Notes:
Like A Lizard	American Pale Ale	1.8 Gallons	1.057	1.011	6.01	41.3	3.99 °L	545	0
Author: Roof Cactus Brewing Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 8:27 PM Notes:
Hop Salad	American Pale Ale	3.25 Gallons	1.052	1.01	5.5	42.88	5.71 °L	545	1
Author: BrettyV Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 6:43 PM Notes:
Pale Ale 05 Sept 19	American Pale Ale	2500 Litres	1.044	1.007	4.87	14.88	3.95 °L	545	0
Author: Boil Size: 2500 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 6.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 5:15 AM Notes:
Single Hop(Galaxy)	American Pale Ale	110 Litres	1.059	1.014	5.9	48.63	6.04 °L	545	0
Author: Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 9:25 AM Notes:
Prvo Kuhanje	American Pale Ale	40 Litres	1.04	1.008	4.18	2.14	4.61 °L	545	1
Author: Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 62 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 1:11 PM Notes:
Easy Ale (Huell / Mandarina)	Blonde Ale	5.5 Gallons	1.048	1.011	4.86	72.94	4.25 °L	545	0
Author: gcubed Boil Size: 7.4 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2018 1:14 AM Notes:
Whiplash FH Pale	American Pale Ale	5.5 Gallons	1.054	1.013	5.4	52.56	5.78 °L	545	0
Author: Brewster Hopman Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2018 5:18 PM Notes:
Dan's APA 2	American Pale Ale	5.5 Gallons	1.048	1.011	4.76	37.07	5.43 °L	545	0
Author: Dmos579 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2018 2:03 PM Notes:
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