Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 g |
Magnum2 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
2.14 |
4.8% |
|
40 g |
Yakima Valley Hops - Idaho 740 g Idaho 7 Hops |
|
Pellet |
12.5 |
Whirlpool at 100 °C
|
10 min |
|
95.2% |
|
42 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Temperature |
-- |
68 °C |
60 min |
|
30 L |
|
Fly Sparge |
-- |
80 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"prvo kuhanje" American Pale Ale beer recipe by Brewer #201992. All Grain, ABV 4.18%, IBU 2.14, SRM 4.61, Fermentables: (Pilsner, Caramel / Crystal 120L) Hops: (Magnum, Idaho 7)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-31 13:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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