|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.107 |
1.025 |
10.81 |
0 |
25.53 °L
|
461 |
0 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 12:00 AM |
| Notes: |
|
|
Overwhelming Sense
|
No Profile Selected |
115 Gallons |
33.913 |
17.598 |
9.97 |
33.29 |
50 °L
|
461 |
0 |
|
|
|
| Boil
Size: 165 Gallons |
Boil Time: N/A |
Boil Gravity: 24.5 |
Efficiency: 71.5 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/7/2022 5:48 PM |
| Notes: |
|
|
Triple Threat
|
American IPA
|
22.5 Litres |
1.089 |
1.012 |
10.12 |
8.7 |
6.66 °L
|
461 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 81 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2022 5:26 AM |
| Notes: |
|
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Bourbon Mash
|
No Profile Selected |
250 Gallons |
1.076 |
1 |
9.96 |
0 |
3.59 °L
|
461 |
0 |
|
|
|
| Boil
Size: 250 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 93 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2022 10:46 PM |
| Notes: |
|
|
Checked And Double Checked
|
Doppelbock
|
2.5 Gallons |
1.101 |
1.025 |
9.9 |
24.96 |
11.25 °L
|
461 |
0 |
|
|
|
| Boil
Size: 3.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/31/2022 12:05 AM |
| Notes: |
|
|
NEIPA Lactose
|
No Profile Selected |
5 Litres |
1.177 |
1.044 |
17.46 |
0 |
50 °L
|
461 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.266 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2021 2:05 AM |
| Notes: |
|
|
Quad
|
Belgian Dark Strong Ale
|
5 Gallons |
1.11 |
1.02 |
11.83 |
24.78 |
19.88 °L
|
461 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 62 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2021 5:39 PM |
| Notes: |
|
|
Thiccc And Ridicc
|
No Profile Selected |
7 Gallons |
1.132 |
1.025 |
14.11 |
31.97 |
50 °L
|
461 |
0 |
|
|
Author:
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MFer Brewery
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|
| Boil
Size: 11.5 Gallons |
Boil Time: 180 |
Boil Gravity: 1.077 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2021 11:30 PM |
| Notes: |
|
|
More Body - Lazy Duck - Dzô! (Amber Ale) III
|
American Light Lager
|
5 Litres |
1.124 |
1.026 |
12.85 |
5.49 |
29.91 °L
|
461 |
1 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2018 4:03 AM |
| Notes: This mash and boil are to get concentrated worth to add to Lazy Duck - Dzô! (Amber Ale) III for more body (currently in the fermenter) |
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Sweet Blueberry Mead
|
Sweet Mead
|
2 Gallons |
1.121 |
1.003 |
15.47 |
0 |
5.39 °L
|
461 |
0 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: N/A |
Boil Gravity: 1.121 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 1:18 AM |
| Notes: |
|
|
Cookie Stout
|
Imperial Stout
|
130 Gallons |
1.144 |
1.04 |
13.77 |
43.1 |
50 °L
|
461 |
0 |
|
|
|
| Boil
Size: 143 Gallons |
Boil Time: 240 |
Boil Gravity: 1.131 |
Efficiency: 33 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2019 10:57 PM |
| Notes: |
|
|
Belgian Strong Dark 10%
|
Belgian Dark Strong Ale
|
3 Gallons |
1.094 |
1.015 |
10.26 |
25.56 |
19.37 °L
|
461 |
3 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 2.7 oz |
Creation
Date: 2/13/2019 10:33 PM |
| Notes: |
|
|
Messing Easy Tripel - Collab
|
Belgian Tripel
|
26.5 Litres |
1.306 |
1.07 |
30.9 |
10.84 |
50 °L
|
461 |
0 |
|
|
|
| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.158 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2018 6:58 PM |
| Notes: |
|
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Wash
|
American Light Lager
|
5 Gallons |
1.09 |
1.003 |
11.43 |
0 |
2.32 °L
|
461 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.09 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2018 3:53 PM |
| Notes: |
|
|
Cherry Chocolate IMP
|
Russian Imperial Stout
|
23 Litres |
1.117 |
1.024 |
12.2 |
67.43 |
50 °L
|
461 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.085 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 19.4 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2018 8:27 AM |
| Notes: Sparge 4.5L |
|
|
BrewDog - Doodlebug
|
Piwo Grodziskie
|
20 Litres |
1.027 |
1.008 |
2.5 |
35 |
5 °L
|
460 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2015 12:00 AM |
Notes: First Brewed 09/2015
Doodlebug is our fusion of low strength and enormously high tropical hop levels – think a mashup of Hop Fiction and How to Disappear Completely, and you’re almost there. Clocking in at 2.8% ABV, Doodlebug is keg-only and is packed with Amarillo, Chinook and Mosaic; letting fly a hoppy buzzbomb at sub-session-strength. Wheat and flaked oats can help to add to the body of the beer. This makes up for the lack of alcoholic bite.
https://www.brewdog.com/beers/diy-dog |
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Sour Aux Coings
|
Berliner Weisse
|
72 Litres |
1.031 |
1.006 |
3.3 |
5.96 |
2.16 °L
|
460 |
0 |
|
|
|
| Boil
Size: 77 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 82 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2018 3:46 PM |
| Notes: |
|
|
Summer Porter
|
English Porter
|
21 Litres |
1.029 |
1.007 |
2.86 |
27.71 |
17.48 °L
|
460 |
1 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2021 6:45 PM |
| Notes: |
|
|
Cdx
|
Specialty IPA: Black IPA
|
80 Litres |
1.016 |
1.003 |
1.67 |
0 |
50 °L
|
460 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 50 |
Boil Gravity: 1.019 |
Efficiency: 20 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2018 7:04 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
330 Litres |
1.031 |
1.008 |
3.09 |
0 |
2.69 °L
|
460 |
0 |
|
|
|
| Boil
Size: 335.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/25/2022 11:38 PM |
| Notes: |
|
|
|
|