Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pepper IB Var.	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.062	1.018	5.85	47.97	7.35 °L	499	0
Author: hawks86 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2019 6:31 PM Notes: -3 peppers roasted and added at first wort. -3 peppers roasted and added at 2 minutes. -3 peppers sliced, frozen and tinctured with everclear added at kegging
Verano	American Lager	6 Gallons	1.128	1.029	12.89	10.08	2.5 °L	499	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 144 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2023 3:20 PM Notes:
Cream Ale G2G Kit	Cream Ale	5.5 Gallons	1.047	1.008	5.16	15.59	3.4 °L	499	0
Author: Boil Size: 6.64 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2022 1:34 PM Notes:
Rust Never Wheats	American Wheat Beer	104 Litres	1.057	1.014	5.61	23.76	12.78 °L	499	0
Author: Malghous Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2022 3:01 PM Notes:
Awesome Recipe	English Cider	21 Litres	1.048	1.005	5.72	0	6.4 °L	499	0
Author: magnusrjensen Boil Size: 28.5 Litres Boil Time: N/A Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2021 1:23 PM Notes:
YT's APA; 01 04 21	American Light Lager	20 Litres	1.064	1.022	5.58	46.9	10.75 °L	499	0
Author: Barnstaple Brewers Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2021 5:12 PM Notes: Brewed in a Grainfather but wort not recirculated during mash. Low conversion partly because of this and partly due to slack malt which had been crushed and stored for a few months. OG at 26C was 1046. Fermented and dry hopped for 8 days. Kegged and primed on 10 04 21.
12 BBL Blonde @ Sikeston	Cream Ale	372 Gallons	1.059	1.015	5.76	21.37	4.24 °L	499	0
Author: EbbandFlow Boil Size: 400 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2021 2:10 PM Notes:
Cider (1) 2020	English Cider	90 Litres	1.075	1.007	8.92	0	0 °L	499	0
Author: Mig Boil Size: 90 Litres Boil Time: 1 Boil Gravity: 1.075 Efficiency: 100 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 1:28 PM Notes: 6 kg added in two stages on 16th and 19th Oct. l liter s04 slurry added on 17th Oct
Peach Hefe	Fruit Beer	5 Gallons	1.065	1.008	7.46	9.29	4.82 °L	499	0
Author: mcpearson Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 11:51 PM Notes: Technique comments: -SPARGE UNTIL 6.5 gallons is reached in boil kettle. -do not aerate wort (causes more clove flavors.not wanted here) -plan on 7day ferment. Some have had less. -cold crash slowly. -check carbonation after three days. -rehydrate yeast before pitching: Warm the dry yeast to room temperature In a sanitized container, prepare an amount of sterile water at 95-105°F (35-41°C) equal to 10 times the weight of yeast (10 ml/g of yeast) Sprinkle the dry yeast on top of the water, trying to avoid setting up large, dry clumps. Let sit 15 minutes, then gently stir. When the yeast has reconstituted, gently stir again to form a cream and let sit another 5 minutes. Carefully and slowly, adjust the temperature of the yeast to within 15°F of the wort temperature. Pitch the resultant cream into the fermentation vessel, ideally as soon as possible.
BrewDog - Small Batch: Kellerbier	Specialty Beer	5.3 Gallons	1.043	1.011	4.5	25	8.6 °L	499	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2017 A pale lager, with toasty biscuit malt balances against a robust spicy bitterness. Kellerbier translates to cellar beer, if you don’t have a cellar just make sure to keep the fermentation temperature as close as possible to what you'd expect in a bavarian basement. https://www.brewdog.com/beers/diy-dog
Freedom Cream Ale	International Pale Lager	5.5 Gallons	1.047	1.008	5.13	22.39	3.06 °L	499	1
Author: Stevedi Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 11:53 PM Notes:
Starter Wort	American Light Lager	0.9 Gallons	1.037	1.008	3.76	0	3.17 °L	499	3
Author: Mackinney Boil Size: 1.2 Gallons Boil Time: 20 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 1:00 PM Notes:
Awesome Recipe	American Light Lager	5 Gallons	1.043	1.011	4.21	77.23	3.34 °L	499	0
Author: Jmcockrell65 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 9:34 PM Notes:
V’s Belgian Red	Fruit Beer	90 Gallons	1.064	1.006	7.6	17.97	6.46 °L	499	0
Author: Samwhois75 Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 9:18 PM Notes:
Wake Up Maggie May Cream Ale	Cream Ale	5.5 Gallons	1.043	1.008	4.65	13.79	2.47 °L	499	0
Author: Brendon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 8:48 PM Notes:
Shallow Grave	American Light Lager	5.5 Gallons	1.069	1.016	6.94	70.27	33.13 °L	499	3
Author: brunsy70 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 11:07 PM Notes:
Fight Kelly Fight	American Wheat Beer	5.5 Gallons	1.066	1.016	6.6	30.15	6.95 °L	499	3
Author: run dan run Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2018 2:21 AM Notes:
Cinnamin Donut	American Light Lager	190 Gallons	1.051	1.013	5.1	10.1	3.38 °L	499	0
Author: shaunstewart1971@gmail.com Boil Size: 191 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 5:00 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.054	1.013	5.31	0	8.83 °L	499	0
Author: bpz191 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 8:15 PM Notes:
Blueberry Hefe	Fruit Beer	5.5 Gallons	1.061	1.012	6.37	15.54	4.3 °L	499	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 7:43 PM Notes:
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