Sour aux coings Beer Recipe | All Grain Berliner Weisse | Brewer's Friend
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Sour aux coings

93 calories 8.5 g 330 ml
Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 72 liters (fermentor volume)
Pre Boil Size: 77 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 93 calories (Per 330ml)
Carbs: 8.5 g (Per 330ml)
Created: Saturday November 17th 2018
1.031
1.006
3.3%
6.0
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.42 kg Belgian - Pilsner4.42 kg Pilsner 37 2.77 50.7%
4.30 kg Belgian - Wheat4.3 kg Wheat 38 3.31 49.3%
8.72 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Nugget10 g Nugget Hops Pellet 14 Boil 60 min 5.96 100%
10 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
65 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 197 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sour aux coings" Berliner Weisse beer recipe by Brewer #72554. All Grain, ABV 3.3%, IBU 5.96, SRM 4.26, Fermentables: (Pilsner, Wheat) Hops: (Nugget)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-08 12:48 UTC
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