Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Surf Dudes With Attitude (Good Vibrations!)	Classic American Pilsner	19 Litres	1.051	1.017	4.53	0	4.4 °L	470	1
Author: Ronan Murphy - VKNG Brau Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2020 1:15 PM Notes:
Vanilla Milk Shake Ale.	Cream Ale	6 Gallons	1.047	1.009	4.97	12.1	6.05 °L	470	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.152 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 33.48 psi Creation Date: 7/26/2023 8:45 AM Notes:
Awesome Recipe	American Brown Ale	25 Litres	1.048	1.008	5.22	20.68	26.58 °L	470	0
Author: sayio91 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2022 8:50 PM Notes:
Jean Luc Picard	Extra Special/Strong Bitter (ESB)	1 Gallons	1.074	1.014	7.87	42.76	12.28 °L	470	0
Author: instafist Boil Size: 3.5 Gallons Boil Time: 120 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.1 oz Creation Date: 10/3/2021 9:26 PM Notes:
BUCKS Dopplebock	Doppelbock	20 Litres	1.069	1.019	6.61	24.09	24.17 °L	470	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.78 bar Creation Date: 4/19/2021 2:57 AM Notes:
Styrian Stunner SMASH	Standard/Ordinary Bitter	19 Litres	1.055	1.017	4.97	40.3	3.67 °L	470	1
Author: East Linton Brewing Club Boil Size: 38.57 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2021 9:38 AM Notes:
Boddington's Clone V 1.0	Standard/Ordinary Bitter	5 Gallons	1.041	1.01	4.08	30.69	8.92 °L	470	0
Author: FH Steinbart Co. Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 4:43 AM Notes:
That's The (pumpkin) Spice	American Pale Ale	5.5 Gallons	1.072	1.017	7.21	46.6	11.21 °L	470	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2020 2:17 AM Notes:
Brown Ale	Mild	20 Litres	1.056	1.015	5.4	17.49	30.01 °L	470	0
Author: Hop and Grain Brewstore Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 2:35 AM Notes:
Centennial Single Hop Pale	Standard/Ordinary Bitter	105 Litres	1.042	1.01	4.16	34.11	4.88 °L	470	0
Author: Mutineers Boil Size: 110.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2020 12:08 PM Notes:
Awesome Recipe	California Common Beer	4.5 Gallons	1.042	1.011	4.17	3.91	14.19 °L	470	0
Author: brooksy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2015 11:56 PM Notes:
Korona Kolsch	Kölsch	42 Litres	1.043	1.008	4.57	14.09	2.28 °L	470	1
Author: Ben Hammond Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 5:03 PM Notes:
German Pilsner - Braumeister	German Pilsner (Pils)	18 Litres	1.058	1.014	5.69	33.11	3.63 °L	470	0
Author: FrangaBrew Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 9 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 2:20 PM Notes:
2020 - 1/19/20 - Northern English Brown - Whitbread 1099	Northern English Brown	12 Gallons	13.021	3.935	4.89	20.18	15.45 °L	470	0
Author: DrSherlock Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 12.1 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2020 4:19 AM Notes: Added 1.75 grs of burton salts; gipsum and papain
Full Monty British Ale	Standard/Ordinary Bitter	5.25 Gallons	1.064	1.012	6.81	34.76	12.34 °L	470	1
Author: Bay Brewing Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 71 Mash Thickness: 2.03 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2019 6:46 PM Notes: Mash at 152° F (67° C) for 60 minutes. Primary fermentation for 14 days at 68° F (20° C).
'52 Vincent	Irish Red Ale	5.5 Gallons	1.063	1.018	5.87	23.1	15.84 °L	470	0
Author: ScottK Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 9:06 PM Notes:
Steve Red V2	Irish Red Ale	5.5 Gallons	1.056	1.011	5.93	26.46	14.06 °L	470	2
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 1:01 AM Notes: Great Western Sacchra 50L used in Place of crystal 60.
Old English Ale	Special/Best/Premium Bitter	23 Litres	1.048	1.009	5.08	27.6	12.94 °L	470	0
Author: john_squat Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2018 5:04 PM Notes:
Landlord	Special/Best/Premium Bitter	25 Litres	1.041	1.01	4.17	40.18	7.18 °L	470	0
Author: andrewpaulharrison Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 2:59 PM Notes:
No Brainer APA	American Pale Ale	1000 Litres	1.049	1.012	4.82	38.33	3.71 °L	470	0
Author: Rml0106 Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 87 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 9:03 AM Notes:
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