Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MAZ	American Pale Ale	23 Litres	1.048	1.009	5.06	85.56	4.03 °L	543	0
Author: kpeti71 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2021 3:52 PM Notes:
Gatatxika Vienna Lager	Vienna Lager	23 Litres	1.045	1.007	5.05	29.8	16.7 °L	543	0
Author: durrif Boil Size: 28.91 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2024 6:17 PM Notes:
Single Rudi	American Pale Ale	21 Litres	11.975	2.35	5.13	47.19	3.86 °L	543	0
Author: Provazek Boil Size: 30.3 Litres Boil Time: 90 Boil Gravity: 8.4 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2024 7:41 PM Notes:
Rose Petal Pale Ale	American Pale Ale	44 Litres	1.049	1.01	5.14	18.55	3.7 °L	543	0
Author: Underground Medicine Boil Size: 51.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2023 8:48 AM Notes:
Dr. Hazy	Standard/Ordinary Bitter	2.5 Gallons	1.052	1.013	5.15	47.28	3.54 °L	543	0
Author: chessss Boil Size: 4.07 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2023 10:03 PM Notes:
Brown Ale	British Brown Ale	16 Gallons	1.053	1.014	5.19	26.49	15.34 °L	543	0
Author: Beeric Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2023 3:47 PM Notes:
Printed Rain	American Lager	1500 Litres	12.23	2.778	5.05	4.81	2.52 °L	543	0
Author: Annex Ales Boil Size: 1700 Litres Boil Time: 90 Boil Gravity: 10.8 Efficiency: 79 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2023 8:13 PM Notes:
Crystal Citra Pale Ale	American Pale Ale	23 Litres	1.049	1.01	5.14	35.1	8.38 °L	543	1
Author: travipross Boil Size: 28.78 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2022 3:53 PM Notes:
Munich Dunkel	Munich Dunkel	5.25 Gallons	1.052	1.014	5.14	22.85	19.76 °L	543	0
Author: Nosybear Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2022 2:08 AM Notes:
Fat Tire Clone	American Amber Ale	5.5 Gallons	1.054	1.015	5.13	29.71	10.41 °L	543	0
Author: Boil Size: 8.21 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 1:44 PM Notes:
Awesome Recipe	California Common Beer	12 Litres	1.052	1.013	5.1	36.76	8.35 °L	543	1
Author: Vanja Lazic Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2015 8:16 PM Notes:
L'Interimaire 1: Saison Noire	Saison	5.5 Gallons	1.046	1.007	5.05	31.17	20.2 °L	543	0
Author: welcha1 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 6.3 oz Creation Date: 5/30/2020 2:19 AM Notes: 75% Vienna 15% Rye Malt 2% Chocolate Wheat 8% D180 candi syrup 30 IBUs 5g 1066 26 SRM 30 IBUs 72% EF 4.53g 162F for 150F 60 min 168F mash out EP saison blend Prime to 3 vol with cherry juice 8oz = 33gm sugar need 180gm / 43.6 ounces cherry juice
HELL YEAH	Munich Helles	18 Litres	1.046	1.007	5.09	20.29	4.93 °L	543	1
Author: JohnV13 Boil Size: 24 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2020 8:16 AM Notes:
English Porter (33)	English Porter	23 Litres	1.054	1.015	5.1	28.47	23.48 °L	543	0
Author: Tassie Pete Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 1/8/2020 9:01 AM Notes:
Taylor B-Day Beer #1	International Pale Lager	5.5 Gallons	1.047	1.009	5.09	18.45	3.85 °L	543	0
Author: Ex Libris Beer Co Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: co2 Priming Amount: 12.21 psi Creation Date: 11/12/2019 4:40 PM Notes:
STOUT TRIPLE-X	Sweet Stout	23 Litres	1.052	1.013	5.07	0	39.31 °L	543	0
Author: Pilui Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2019 6:45 PM Notes:
Awesome Recipe	No Profile Selected	480 Gallons	1.052	1.013	5.13	0	3.78 °L	543	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 10:19 AM Notes:
Cuidado, Piso Mojado	German Pils	5.5 Gallons	1.047	1.008	5.1	30.59	3.5 °L	543	4
Author: MisterTHistory Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 5:38 PM Notes: Lime Peel additions at 15' and 5' with hop additions.
Scott-Free Porter	Brown Porter	10 Gallons	1.06	1.021	5.06	9.26	33.45 °L	543	0
Author: Luke Robison Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2019 4:39 PM Notes: Yeast: Wyeast 1098 (British Ale) yeast or White Labs WLP002 (English Ale) Hops: Kent Golding would be OK to direct swap. 4.5-5.0 AA.
Porter	Robust Porter	5.5 Gallons	1.051	1.012	5.17	35.59	33.89 °L	543	0
Author: DKMarles Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2017 6:28 PM Notes:
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