Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Hallertau Perle12 g Hallertau Perle Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
10.93 |
100% |
|
12 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12 g |
Hallertau Perle (Pellet) 12 g Hallertau Perle (Pellet) Hops |
|
10.93 |
100% |
|
12 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.3 L |
MASH 17,25 |
Infusion |
-- |
55 °C |
10 min |
|
17.3 L |
|
Infusion |
-- |
63 °C |
45 min |
|
17.3 L |
|
Infusion |
-- |
72 °C |
30 min |
|
15.9 L |
Mash Out 15,85 |
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
YELLOW FULL
Notes
Starter 2LT c.white model mfg 30.1.2018
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-07 10:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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