Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
70 Bob	Scottish Light	25 Litres	1.035	1.008	3.54	12.45	4.83 °L	530	0
Author: Brewbelle Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 3:56 PM Notes:
Honey And Lemon Saison	Saison	40 Litres	1.034	1.007	3.6	13.65	3.11 °L	530	0
Author: majwalrus Boil Size: 58.11 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 497 g Creation Date: 12/25/2023 7:41 PM Notes: My first foray into my own recipes so definitely an experiment. Based around affinity's breeze swapping lime for lemon, coriander for honey and challenger for citra. Primed using honey for an extra honey kick.
Frischer Saft	American Wheat Beer	434 Gallons	1.038	1.01	3.7	6.56	2.9 °L	530	0
Author: trees Boil Size: 420 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2023 3:42 PM Notes:
Tropical Party Shirt	Blonde Ale	6 Gallons	1.039	1.009	4.05	16.79	4.47 °L	530	0
Author: Boxcar Brewing Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 61 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 2/28/2023 4:19 PM Notes: Flavor with Passionfruit, Guava, Mango puree in secondary(keg)
Grodziskie	Classic Style Smoked Beer	25 Litres	1.038	1.009	3.79	33.06	2.93 °L	530	0
Author: nieTenKoziol Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 170.9 g Creation Date: 1/21/2022 5:18 PM Notes:
Bitter With Munich	Best Bitter	5.5 Gallons	1.035	1.011	3.17	34.01	3.57 °L	530	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2021 11:52 AM Notes:
Boddingtons Mild	Dark Mild	23 Litres	1.033	1.009	3.24	11.08	18.52 °L	530	0
Author: Scrattajack Boil Size: 32.19 Litres Boil Time: 90 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.98 bar Creation Date: 3/23/2021 5:35 PM Notes:
Greater Potion Of Heroism	Blonde Ale	5.5 Gallons	1.034	1.004	3.98	34.61	2.45 °L	530	0
Author: Unsettling Evil Brewing Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2021 10:02 PM Notes: American pale ale with peaflower blossoms that should give it a blue/purple color.
XPA Strata & Samba Mid Strength	American Pale Ale	145 Litres	1.033	1.007	3.4	29.9	4.51 °L	530	0
Author: Flysparge Boil Size: 151.2 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 12:39 AM Notes:
Cream Ale Da Alegria	Cream Ale	70 Litres	1.035	1.005	3.91	13.64	2.2 °L	530	0
Author: Wanderson luminato Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 427.2 g Creation Date: 7/24/2020 1:25 AM Notes:
Wheat Beer	Weissbier	5.5 Gallons	1.039	1.01	3.81	12.9	6.4 °L	530	0
Author: Suburbdad Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2017 9:41 PM Notes:
Schloek	California Common	41 Litres	9.971	2.534	3.94	37.32	13.13 °L	530	0
Author: Ruskin Brewery Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 22.9 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 12:53 AM Notes:
0045 - Table Beer	Belgian Specialty Ale	340 Litres	8.035	0.621	3.88	15.82	4.04 °L	530	0
Author: Odd Company Brewing Boil Size: 345 Litres Boil Time: 60 Boil Gravity: 7.9 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2019 6:37 PM Notes:
Hazy Pale	American Pale Ale	31 Gallons	1.03	1.004	3.51	0	6.13 °L	530	0
Author: DankMemeMaster420 feat. E40 Boil Size: 31 Gallons Boil Time: 75 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2019 3:46 AM Notes:
Red X	Irish Red Ale	21 Litres	1.041	1.009	4.12	33.81	10.08 °L	530	1
Author: Doghair Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2019 6:48 AM Notes:
Keep On Keepin On	American IPA	5 Gallons	1.04	1.01	3.95	94.87	5.07 °L	530	1
Author: TimmyOC Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 65 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/6/2019 12:55 AM Notes:
Little Scotty	Scottish Export	6 Gallons	1.043	1.012	4.14	25.14	17.91 °L	530	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 4:57 AM Notes:
Awesome Recipe	American Light Lager	20.8 Litres	1.039	1.01	3.85	0	3.48 °L	530	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2018 9:57 AM Notes:
Irish Red Ale	Irish Red Ale	25 Litres	10.029	2.329	4.08	33.43	14.02 °L	530	0
Author: George Andonov Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 8.4 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2018 9:26 AM Notes:
Brown Ale (mild)	Dark Mild	5.5 Gallons	1.037	1.011	3.47	20.11	15.54 °L	530	0
Author: Blackmuse Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2018 2:02 AM Notes: Add crushed chocolate malt at the sparge to try and limit the amount of flavor from it - focusing more on the color gained.
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