|
Oktoberfest Festbier 20L
|
Festbier
|
19 Litres |
14.03 |
3.634 |
5.61 |
21.98 |
6.19 °L
|
559 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 12.3 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2021 5:44 PM |
| Notes: |
|
|
Ay, Diablo - MT Collab Mexican Lager
|
International Dark Lager
|
325 Gallons |
1.047 |
1.007 |
5.25 |
13.82 |
19.92 °L
|
559 |
0 |
|
|
|
| Boil
Size: 330.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 77 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/13/2025 12:02 PM |
Notes: mash in 10:10
ph 5.5
boil 1:22
1.046 - 1.08 (5%) |
|
|
NOLA COMMON ALE
|
Cream Ale
|
10 Gallons |
1.047 |
1.008 |
5.16 |
15.88 |
5.78 °L
|
559 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2024 2:51 PM |
| Notes: |
|
|
Múnich Helles Festival
|
Munich Helles
|
40 Litres |
1.042 |
1.007 |
4.64 |
22.03 |
3.79 °L
|
559 |
0 |
|
|
|
| Boil
Size: 48.22 Litres |
Boil Time: 80 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 13 ° C |
Priming Method: co2 |
Priming Amount: 0.86 bar |
Creation
Date: 3/26/2024 5:38 PM |
| Notes: |
|
|
Brickbat (Urážka) Imperial Pilsner
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.087 |
1.021 |
8.66 |
65.9 |
6.34 °L
|
559 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 7/22/2023 5:50 PM |
| Notes: |
|
|
Justin Beer
|
American Light Lager
|
5 Gallons |
1.043 |
1.01 |
4.27 |
19.57 |
3.61 °L
|
559 |
0 |
|
|
|
| Boil
Size: 6.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2023 2:29 AM |
| Notes: |
|
|
Czech Lager
|
Czech Premium Pale Lager
|
3 Gallons |
1.065 |
1.011 |
7.06 |
33.31 |
8.83 °L
|
559 |
1 |
|
|
|
| Boil
Size: 4.4 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 12/26/2022 11:17 PM |
| Notes: |
|
|
Bazooka Berry - Klaire
|
Cream Ale
|
5.5 Gallons |
1.058 |
1.012 |
6.04 |
11.75 |
3.73 °L
|
559 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.107 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2022 1:53 AM |
| Notes: |
|
|
Otsu Bock
|
Munich Helles
|
13 Litres |
1.073 |
1.013 |
7.9 |
28.02 |
19.08 °L
|
559 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/1/2022 2:11 AM |
| Notes: |
|
|
Rice Lager
|
International Pale Lager
|
5.5 Gallons |
1.047 |
1.007 |
5.24 |
23.535 |
2.48 °L
|
559 |
0 |
|
|
|
| Boil
Size: 8.34 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 74 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/24/2021 6:57 PM |
| Notes: |
|
|
Weatwhine
|
American Light Lager
|
3.25 Gallons |
1.083 |
1.021 |
8.83 |
0 |
10.31 °L
|
559 |
0 |
|
|
|
| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2017 8:09 PM |
| Notes: |
|
|
Vienna Lager
|
Festbier
|
25 Litres |
1.051 |
1.008 |
5.6 |
25.54 |
9.61 °L
|
559 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2019 10:13 AM |
| Notes: |
|
|
Rebels American Pale Ale
|
American Wheat Beer
|
45 Litres |
1.044 |
1.008 |
4.67 |
19.78 |
4 °L
|
559 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: 0.84 bar |
Creation
Date: 9/9/2019 7:27 PM |
| Notes: |
|
|
Mandarina Lager #85
|
International Pale Lager
|
25 Litres |
1.052 |
1.015 |
4.8 |
29.99 |
3.73 °L
|
559 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 8:03 PM |
Notes: Egentlig: Budvar Original Clone av Radek Zavadil men endret. Tilsatt syremalt, jekket ned melanoidin, egentlig saaz
Mesketemperatur kopiert fra tidligere |
|
|
Bodi Clone
|
American Light Lager
|
5.25 Gallons |
1.067 |
1.013 |
7.08 |
95.27 |
6.98 °L
|
559 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 5:11 PM |
| Notes: |
|
|
Swingin Blonde Ale
|
American Light Lager
|
5.5 Gallons |
1.047 |
1.011 |
4.69 |
36.98 |
5.53 °L
|
559 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2018 6:22 PM |
| Notes: |
|
|
Platinum - CTZ / Conan
|
American Light Lager
|
5 Gallons |
1.04 |
1.01 |
3.87 |
37.2 |
3.8 °L
|
559 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2018 2:20 PM |
| Notes: |
|
|
Awesome Recipe
|
American Lager
|
25 Litres |
1.053 |
1.01 |
5.65 |
15.69 |
3.53 °L
|
559 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2018 9:30 PM |
| Notes: |
|
|
Cask DDH Session IPA
|
American Light Lager
|
50 Litres |
1.046 |
1.012 |
4.57 |
0 |
3.34 °L
|
559 |
0 |
|
|
Author:
|
|
JohnnyAH
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2018 5:04 PM |
| Notes: |
|
|
Gose - 20171003
|
American Light Lager
|
500 Litres |
1.045 |
1.008 |
4.83 |
7.74 |
4.06 °L
|
559 |
0 |
|
|
|
| Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 57 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2017 3:55 PM |
| Notes: |
|
|
|
|