Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kolsch- No Boil	American Light Lager	2 Gallons	1.05	1.011	5.04	26.29	3.41 °L	415	0
Author: Boil Size: 2.2 Gallons Boil Time: 1 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2019 2:18 PM Notes: brewing 4/18/2019 cane sugar = lemon/orange syrup
Coeliac-Pale Ale	Australian Sparkling Ale	21 Litres	1.047	1.009	4.9	35.16	5.12 °L	415	1
Author: GFHomebrew Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2023 10:00 AM Notes: Malted rice is home roasted/Malted. Rice in recipe is boiled raw rice pre geletanised. Quinoa is flaked from store untoasted.
Dunkelweissen	Dunkles Weissbier	3 Gallons	1.064	1.015	6.42	15.5	21.16 °L	415	1
Author: kab258 Boil Size: 4.28 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2022 5:57 PM Notes:
Aussie Sparkling Ale 2.5 Gal	Australian Sparkling Ale	2.5 Gallons	1.048	1.009	5.07	28.36	6.89 °L	415	0
Author: AlexInny88 Boil Size: 3.92 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 43.27 psi Creation Date: 3/8/2022 12:47 PM Notes:
CML Vintage Amber	Ordinary Bitter	11 Litres	1.047	1.01	4.83	25.72	8.18 °L	415	1
Author: Obscure Boil Size: 20.2 Litres Boil Time: 90 Boil Gravity: 1.025 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2022 8:12 PM Notes:
Honey, I Brewed An American Wheat	American Wheat Beer	25 Litres	1.057	1.014	5.62	20.8	5.83 °L	415	0
Author: The Stronk Chonk Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2021 11:00 PM Notes:
MOktoberfest	Märzen	3.5 Gallons	1.049	1.009	5.31	20.88	9.79 °L	415	0
Author: DustyL Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2021 4:33 PM Notes:
That's A Puddlin' (Pudding Munich Dunkel)	Munich Dunkel	21 Litres	1.055	1.013	5.54	20.48	20.29 °L	415	0
Author: The Stronk Chonk Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2021 3:36 AM Notes:
Awesome Recipe	German Helles Exportbier	20 Litres	1.051	1.013	5.03	17.38	41.75 °L	415	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/7/2021 12:56 AM Notes:
Meadale Weirdness	British Golden Ale	12 Litres	1.044	1.01	4.49	19.63	7.32 °L	415	0
Author: Jupiters Bryggkollektiv Boil Size: 12 Litres Boil Time: 15 Boil Gravity: 1.044 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2019 9:53 AM Notes:
English IPA	American Light Lager	20 Litres	1.064	1.015	6.5	54.83	7.94 °L	415	1
Author: Davelaw00 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2017 12:47 PM Notes:
Gluten Bomb	American Wheat Beer	10 Gallons	1.045	1.009	4.71	56.18	5.83 °L	415	1
Author: itinerantbrewer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 12:34 AM Notes: goal is split batch: 5 gal hoppy American wheat ale (Danstar) and 5 gal hoppy sour (US05), fermented at 62f. sour gets pulled after boil but before kettle stand hops, then gets dry hopped with Amarillo
MARZEN	Märzen	5 Gallons	1.06	1.015	5.94	26.36	13.3 °L	415	0
Author: Gary R Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 1:51 AM Notes:
800 Liters	American Light Lager	800 Litres	1.052	1.013	5.09	30.94	3.68 °L	415	0
Author: Plesca Mihai Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2019 5:57 PM Notes:
Honeyed Blueberry Wine	Other Fruit Melomel	6 Gallons	1.104	1.004	13.18	0	8.2 °L	415	0
Author: OwainWeale Boil Size: 7.5 Gallons Boil Time: N/A Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2018 11:37 PM Notes:
Cream Ale	Cream Ale	15 Litres	1.051	1.013	4.99	14.79	7.62 °L	415	0
Author: pherpa Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 1:53 AM Notes:
Czech Yourself	Czech Pale Lager	5.5 Gallons	1.047	1.007	5.23	38.92	4.44 °L	415	0
Author: drjalgajer Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2018 7:48 PM Notes: http://brulosophy.com/methods/lager-method/
Tatum Whitelands	American Wheat Beer	2.75 Gallons	1.051	1.011	5.23	28.59	5.07 °L	415	0
Author: FPMBomb Boil Size: 3.33 Gallons Boil Time: 45 Boil Gravity: 1.042 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2018 12:21 AM Notes:
Hughe Hefe	Weizenbock	5.5 Gallons	1.043	1.011	4.28	9.16	3.47 °L	415	0
Author: austmack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2018 7:18 PM Notes:
Bateman's Dark Mild	Dark Mild	5.5 Litres	1.037	1.009	3.69	24.5	22.91 °L	415	0
Author: BillyD Boil Size: 13 Litres Boil Time: 90 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2018 11:44 AM Notes:
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