Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Helles Bock	Helles Bock	10 Gallons	1.067	1.014	6.92	29.86	6.29 °L	492	0
Author: Boil Size: 14 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2021 6:42 PM Notes:
B022924 Solar Bronco	Specialty IPA: New England IPA	248 Gallons	1.071	1.017	7.16	29.91	4.88 °L	492	0
Author: BrickyardBrewingCo Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2024 3:16 PM Notes:
2023-11a: Doppelbock #1 - Real (D)	Doppelbock	22.5 Litres	18.539	5.839	7.02	21.25	20.73 °L	492	0
Author: sbaclimber Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 16.5 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2023 5:15 PM Notes: Symbol = "D" 1/2 tsp calcium chloride + 125g priming sugar
NEIPA -2023	Specialty IPA: New England IPA	38 Litres	1.066	1.013	6.97	23.69	4.12 °L	492	1
Author: JJBirras Boil Size: 54.87 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.74 bar Creation Date: 10/24/2023 4:32 PM Notes: 1º)35grs de citra normal en hervor -60min 2º) 10grs Citra Lupomax + 10Grs Lupomax Mosaic+10grs Cascade y 10grs Chinook Pallaresos - Whirpool a 75ºC. 3º) 50grs Citra Lupomax + 20grs Lupomax Mosaic + 50grs Cascade y 50grs Chinook Pallaresos 5 puntos final fermentación - 4 días. 4º) 40grs Citra Lupomax + 20grs Lupomax Mosaic+ 40grs cascade y 40grs Chinook Pallaresos -18ºC - 4 días.
Spruce Sahti	No Profile Selected	93 Gallons	1.069	1.015	7.02	16.43	10.95 °L	492	0
Author: Boil Size: 94.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2023 7:10 PM Notes:
One Pride Pekko S.M.A.S.H.	American IPA	2 Gallons	1.065	1.011	7.09	66.89	2.95 °L	492	1
Author: Fleeulrich Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2022 4:20 PM Notes:
Black IPA	Specialty IPA: Black IPA	19 Litres	1.065	1.011	7.01	59.01	28.69 °L	492	0
Author: Woozy Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2022 5:10 AM Notes:
NEIPA - U/SailRacer37	Specialty IPA: New England IPA	2 Gallons	1.07	1.015	7.22	34.97	5.27 °L	492	0
Author: kevinwinter Boil Size: 2.45 Gallons Boil Time: 15 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 1/19/2022 10:41 PM Notes:
It's A Trap! Red Flavour Lager 2022	Belgian Dubbel	11 Litres	1.064	1.01	7.02	23.96	22.86 °L	492	2
Author: Mine's an Old Peculier Boil Size: 13.57 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 15 ° C Priming Method: BelgianCandySugar Priming Amount: 136.9 g Creation Date: 1/9/2022 5:25 PM Notes: Lager for 2-3 weeks after fermentation is finished and the yeast has dropped clear. Should be dry, red, with lots of flavour. No lingering bitterness, no hot alcohol, no burnt flavour and only hints of caramel.
Molly's Thirsty Thirty	American IPA	4.5 Gallons	1.069	1.015	7.02	78.56	4.42 °L	492	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2022 12:39 AM Notes:
Red Rocket	American Amber Ale	5 Gallons	1.071	1.018	6.93	36.75	15.04 °L	492	1
Author: sprintzer23 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2017 7:35 PM Notes:
Reddit NEIPA	American IPA	5.5 Gallons	1.069	1.016	7.01	40.94	5.21 °L	492	0
Author: kleinsrule Boil Size: 6.98 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.09 psi Creation Date: 10/22/2021 9:15 PM Notes:
Gamle-Erik V. 2	Old Ale	22 Litres	1.068	1.015	6.94	40.56	21.87 °L	492	1
Author: Brewtalyser Boil Size: 26.29 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 5:46 AM Notes:
Super Spreader	Specialty IPA: New England IPA	6.2 Gallons	1.074	1.021	6.97	81.34	6.47 °L	492	1
Author: Cajunbubba Boil Size: 9.6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2021 6:31 PM Notes: 1.2 L starter Brew Day 1-11-2021 Pitch at 67, then drop to fermentation temperature Day 0-7: Ferment 64-66 DAY 8 Raise Temp to 70 & Dry hop Day 10 start Cold crashing target 50 by end of day 10 Day 11 continue cold crashing to 37 by end of day 11 Day 12 Keg. Force carb 2.6 Vol CO2
Angel's Share Smoked Rye Porter	Specialty Smoked Beer	23 Litres	1.07	1.017	7	51.79	35.91 °L	492	1
Author: Angel's share Brewing Co. Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 68 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 2:58 PM Notes:
OCTOBER CHILEAN IPA	American IPA	19.5 Litres	1.071	1.018	6.95	68.28	27.51 °L	492	0
Author: Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 7:19 AM Notes:
Three Sisters Saison	Saison	5 Gallons	1.059	1.005	7.05	30.38	9.89 °L	492	0
Author: Boys Haus Boil Size: 7.68 Gallons Boil Time: 120 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 9:36 PM Notes:
BrewDog - Ella - IPA Is Dead	English IPA	20 Litres	1.064	1.01	7.2	100	6 °L	492	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2015 12:00 AM Notes: First Brewed 03/2015 2015 IPA is Dead Series. Supremely floral, this hugely under-rated hop is related to Galaxy and was first cultivated in the Australian state of Victoria. Initially given the same name as a certain Eurolager, their lawyers got involved and the St- prefix was dropped. Ella displays subtle notes of spice, but is fundamentally a truly floral bouquet, redolent of the Southern Hemisphere. These beers need to hit FG to really pop. If you're fermentation is struggling, whip up a starter and re-pitch to get some viable yeast in there to finish the job https://www.brewdog.com/beers/diy-dog
Black IPA #1	Specialty IPA: Black IPA	5.5 Gallons	1.065	1.012	6.98	75.4	39.52 °L	492	0
Author: Jhawk Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2018 12:53 PM Notes:
Spiced Winter Squirrel (we Ran Out Of Maris And C40 And EKG)	Winter Seasonal Beer	93 Gallons	1.069	1.016	6.96	13.97	10.48 °L	492	1
Author: boyd@chubbysquirrelbrewing.com Boil Size: 101 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 12:41 AM Notes:
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