| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 605 lb | US - Pale 2-Row | 37 | 1.8 | 53% | |
| 100 lb | Corn Sugar - Dextrose - (late boil kettle addition) | 42 | 0.5 | 8.8% | |
| 110 lb | American - Chocolate | 29 | 350 | 9.6% | |
| 110 lb | American - Roasted Barley | 33 | 300 | 9.6% | |
| 55 lb | American - Caramel / Crystal 40L | 34 | 40 | 4.8% | |
| 55 lb | Caramel / Crystal 60L | 34 | 60 | 4.8% | |
| 55 lb | Belgian - Special B | 34 | 115 | 4.8% | |
| 25 lb | Maltodextrin - (late boil kettle addition) | 39 | 0 | 2.2% | |
| 27.50 lb | Proximity - Caramunich 60 | 34.5 | 60 | 2.4% | |
| 1,142.50 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 lb | Magnum | Pellet | 15 | Boil | 0 min | 100% | ||
| 1 lbs / $ 0.00 | ||||||||
| CO2 Level: 1.65 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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