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BBA hazelnut almond vanilla cacao stoutster

Method: Extract
Style: Sweet Stout
Boil Time: 180 min
Batch Size: 217 gallons (fermentor volume)
Pre Boil Size: 232 gallons
Pre Boil Gravity: 29.3 °P (recipe based estimate)
Post Boil Gravity: 32.1 °P (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: DeJeTre_bab
Calories: 469 calories (Per 12oz)
Carbs: 46.1 g (Per 12oz)

Created: Monday July 11th 2022

Original Gravity:

32.1 °P

Final Gravity:

8.4 °P

ABV (standard):

13.9%

IBU (tinseth):

0.0

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
605 lb	US - Pale 2-Row605 lb Pale 2-Row	37	1.8	53%
100 lb	Corn Sugar - Dextrose100 lb Corn Sugar - Dextrose - (late boil kettle addition)	42	0.5	8.8%
110 lb	American - Chocolate110 lb Chocolate	29	350	9.6%
110 lb	American - Roasted Barley110 lb Roasted Barley	33	300	9.6%
55 lb	American - Caramel / Crystal 40L55 lb Caramel / Crystal 40L	34	40	4.8%
55 lb	Caramel / Crystal 60L55 lb Caramel / Crystal 60L	34	60	4.8%
55 lb	Belgian - Special B55 lb Special B	34	115	4.8%
25 lb	Maltodextrin25 lb Maltodextrin - (late boil kettle addition)	39	0	2.2%
27.50 lb	Proximity - Caramunich 6027.5 lb Caramunich 60	34.5	60	2.4%
1,142.50 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 lb	Magnum1 lb Magnum Hops		Pellet	15	Boil	0 min		100%
1 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 lb	Magnum (Pellet)			100%
1 lbs / $ 0.00

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

RO Wtr NH

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Notes

Vanil Beans:
https://vanillasoftheworld.com/products/gourmet-vanilla-beans-from-congo

Hazelnut tech:
https://www.homebrewtalk.com/threads/real-hazelnuts-in-a-nutbrown-ale.102918/

Hazelnuts:
https://nuts.com/nuts/hazelnuts/organic/1lb.html

get amoretti samples to top up with

Almonds:
https://nuts.com/nuts/almonds/raw-no-shell/1lb.html
get amoretti samples to top up with

Split (bottle) batch base/non-BBA:BBA 30:70 or 20:80?

Last Updated and Sharing

280

Views

Brews

Public: Yup, Shared
Last Updated: 2022-12-08 12:36 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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