Belgian Witbier
|
Witbier
|
5 Gallons |
1.048 |
1.013 |
4.7 |
12.41 |
3.16 °L
|
412 |
1 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2020 12:34 PM |
Notes: |
|
Pilsner
|
German Pilsner (Pils)
|
60 Litres |
1.045 |
1.009 |
4.7 |
27.24 |
4.97 °L
|
412 |
0 |
|
|
Boil
Size: 69 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2023 8:48 PM |
Notes: |
|
All Those SIPA
|
American Pale Ale
|
575 Litres |
11.452 |
2.724 |
4.71 |
22.04 |
3.53 °L
|
412 |
0 |
|
|
Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 11 |
Efficiency: 78 |
Mash Thickness: 2.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 19.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2023 9:40 AM |
Notes: |
|
Irish Red Ale
|
Irish Red Ale
|
3 Gallons |
1.047 |
1.012 |
4.61 |
26.84 |
12.1 °L
|
412 |
0 |
|
|
Boil
Size: 4.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2022 10:55 PM |
Notes: |
|
Bohemian Helles
|
German Pilsner (Pils)
|
5.5 Gallons |
1.045 |
1.009 |
4.76 |
22.39 |
6.29 °L
|
412 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/4/2022 8:17 PM |
Notes: |
|
Two_Women_Lite
|
Munich Helles
|
14.75 Gallons |
1.045 |
1.01 |
4.6 |
15.96 |
3.09 °L
|
412 |
0 |
|
|
Boil
Size: 15.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2022 10:04 PM |
Notes: 18.25 gallons to start with in BK
833 yeast/111 omega
1.4 Meta - flat 1/4 tsp
1.4 AA - full 1/4 tsp
2 tsp mash and 1.5 tsp end of boil - BTB
|
|
17th Air Force Amber Lager
|
International Amber Lager
|
7 Gallons |
1.045 |
1.01 |
4.64 |
23.84 |
8.28 °L
|
412 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: co2 |
Priming Amount: 10.51 psi |
Creation
Date: 1/17/2021 7:22 PM |
Notes: |
|
Stout
|
Dry Stout
|
6 Gallons |
1.046 |
1.012 |
4.57 |
26.83 |
34.58 °L
|
412 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2020 10:22 PM |
Notes: |
|
Will Porter- Chocolate Caramel Porter
|
Brown Porter
|
15 Gallons |
1.05 |
1.015 |
4.65 |
32.5 |
49.25 °L
|
412 |
0 |
|
|
Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/14/2020 7:46 PM |
Notes: OSG 1.048 finished at 1.012. Very chocolate at first taste, after a few days in keg there’s just a hint of chocolate. Really great tasting beer, smooth and tasty. |
|
Awesome Recipe
|
No Profile Selected |
35 Litres |
1.052 |
1.016 |
4.65 |
0 |
3.74 °L
|
412 |
0 |
|
Author:
|
|
|
|
Boil
Size: 42.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2020 10:55 PM |
Notes: |
|
Slaktarns Pale Ale
|
American Pale Ale
|
20 Litres |
1.044 |
1.008 |
4.66 |
111.75 |
8.45 °L
|
412 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2015 7:34 PM |
Notes: |
|
James's First Time 1
|
American Pale Ale
|
8 Litres |
1.047 |
1.012 |
4.61 |
24.19 |
7.83 °L
|
412 |
0 |
|
|
Boil
Size: 2 Litres |
Boil Time: 60 |
Boil Gravity: 1.013 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2020 8:45 AM |
Notes: |
|
Eddie Saison
|
Saison
|
5.5 Gallons |
1.045 |
1.011 |
4.57 |
26.48 |
3.38 °L
|
412 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2020 1:14 AM |
Notes: |
|
Kentucky Common
|
Kentucky Common
|
5.5 Gallons |
1.048 |
1.011 |
4.75 |
24.08 |
16.2 °L
|
412 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2020 1:41 AM |
Notes: |
|
Mexican Cactus Corn Kolsch
|
Kölsch
|
5.5 Gallons |
1.047 |
1.011 |
4.78 |
20.44 |
4.76 °L
|
412 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 9:54 AM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
20 Litres |
1.049 |
1.012 |
4.79 |
0 |
4.66 °L
|
412 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2018 6:56 PM |
Notes: |
|
Boatswain's Locker
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.05 |
1.014 |
4.69 |
13.54 |
6.95 °L
|
412 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2018 7:51 PM |
Notes: |
|
Infamous TooferaB Session IPA - DIY BrewHouse
|
American IPA
|
3 Gallons |
1.044 |
1.008 |
4.73 |
69.82 |
6.25 °L
|
412 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2018 7:22 PM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
32 Litres |
1.047 |
1.011 |
4.78 |
23.2 |
3.54 °L
|
412 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 45 |
Boil Gravity: 1.075 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2018 2:23 AM |
Notes: |
|
Lemondrop BLOND Ale
|
Blonde Ale
|
10 Litres |
1.045 |
1.01 |
4.61 |
25.2 |
4.3 °L
|
412 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2017 12:56 PM |
Notes: 1 vrečka kvasa |
|
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