|
Pale Summer
|
No Profile Selected |
170 Litres |
1.042 |
1.009 |
4.35 |
35.3 |
3.06 °L
|
108 |
0 |
|
|
Author:
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Lazy Goat Brewery
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|
| Boil
Size: 177.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/13/2025 8:50 AM |
| Notes: |
|
|
German Leichtbier
|
German Leichtbier
|
1 Gallons |
1.04 |
1.006 |
4.5 |
21.83 |
5.77 °L
|
108 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2025 4:21 AM |
Notes: Fermentis - Saflager - German Lager Yeast W-34/70
Fermentis - Safale - American Ale Yeast US-05
White Labs - German Ale/ Kölsch Yeast WLP029
Lallemand - LalBrew Diamond Lager
Fermentis - Safale - German Ale Yeast K-97
Fermentis - Safale - English Ale Yeast S-04
Lallemand - LALBREW® KÖLN KÖLSCH KOLSCH STYLE ALE YEAST
Fermentis - Saflager - German Lager Yeast S-23
Wyeast - German Ale 1007
Lallemand - LalBrew NovaLager™ |
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VOILE DE FUMÉE
|
Specialty Smoked Beer
|
26 Litres |
9.047 |
0.725 |
4.37 |
29.56 |
34.42 °L
|
108 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 45 |
Boil Gravity: 7.4 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 118.4 g |
Creation
Date: 9/1/2025 7:53 AM |
| Notes: Named after the song "The Moonless Night" from the band "The Wise Man's Fear". |
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|
Bankes Best Bitter
|
Best Bitter
|
26 Litres |
1.041 |
1.007 |
4.39 |
29.1495 |
10.18 °L
|
108 |
0 |
|
|
|
| Boil
Size: 32.06 Litres |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 8/21/2025 4:59 PM |
Notes: Gæring: Pitch @ 18 grader lad temp stige med 1 grad pr. dag til 20 - hold ved 20 grader indtil krausen falder.
hæv temp til 21 grader i 24 timer, herefter coldcrash og keg |
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Going Rogue
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.046 |
1.01 |
4.74 |
25.87 |
4.68 °L
|
108 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2025 8:09 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
75 Litres |
1.044 |
1.01 |
4.5 |
20.94 |
3.59 °L
|
108 |
0 |
|
|
|
| Boil
Size: 81.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2025 8:20 AM |
| Notes: |
|
|
001
|
Standard/Ordinary Bitter
|
3.5 Litres |
1.049 |
1.012 |
4.78 |
0 |
3.71 °L
|
108 |
1 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2025 9:57 PM |
| Notes: |
|
|
The Bride
|
Blonde Ale
|
20 Litres |
1.049 |
1.012 |
4.79 |
21.24 |
3.44 °L
|
108 |
0 |
|
|
|
| Boil
Size: 25.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2025 10:11 PM |
| Notes: |
|
|
Delias Blonde Hair
|
American Pale Ale
|
5.5 Gallons |
1.046 |
1.011 |
4.58 |
20.28 |
4.43 °L
|
108 |
0 |
|
|
Author:
|
|
Minimalixt
|
|
| Boil
Size: 6.87 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2025 4:58 PM |
| Notes: |
|
|
Gary G Beers
|
German Pilsner (Pils)
|
5 Gallons |
1.047 |
1.012 |
4.55 |
0 |
3.34 °L
|
108 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2025 6:33 PM |
| Notes: |
|
|
Rebel
|
No Profile Selected |
1000 Litres |
1.047 |
1.012 |
4.67 |
0 |
4.82 °L
|
108 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2024 10:33 AM |
| Notes: |
|
|
Session Extra Pale Ale
|
American Pale Ale
|
218 Gallons |
1.05 |
1.015 |
4.5 |
39.33 |
2.81 °L
|
108 |
0 |
|
|
|
| Boil
Size: 237 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2025 6:36 PM |
| Notes: |
|
|
Weissbier
|
Weissbier
|
22 Litres |
1.047 |
1.011 |
4.77 |
19.3 |
4.88 °L
|
108 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2025 10:15 AM |
| Notes: |
|
|
Awesome Lager
|
International Pale Lager
|
20.8 Litres |
1.045 |
1.01 |
4.61 |
25.83 |
4.75 °L
|
108 |
0 |
|
|
|
| Boil
Size: 26.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 126.9 g |
Creation
Date: 2/23/2025 2:17 PM |
| Notes: |
|
|
NZ Pilsner
|
German Pilsner (Pils)
|
650 Litres |
1.048 |
1.012 |
4.68 |
0 |
3.32 °L
|
108 |
0 |
|
|
|
| Boil
Size: 655.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 3:25 PM |
| Notes: |
|
|
#160 Wit
|
Witbier
|
50 Litres |
1.045 |
1.01 |
4.53 |
17.52 |
3.1 °L
|
108 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2024 1:19 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
300 Gallons |
1.047 |
1.011 |
4.73 |
21.31 |
50 °L
|
108 |
0 |
|
|
|
| Boil
Size: 303.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 86 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 4:06 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.044 |
1.011 |
4.33 |
0 |
6.91 °L
|
108 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2024 6:31 PM |
| Notes: |
|
|
Dbud Pale
|
American Pale Ale
|
20 Litres |
1.049 |
1.012 |
4.79 |
46.3 |
5.95 °L
|
108 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2024 6:00 AM |
| Notes: |
|
|
Bitter
|
Ordinary Bitter
|
4.5 Litres |
1.048 |
1.012 |
4.75 |
30.99 |
12.67 °L
|
108 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2024 10:26 PM |
Notes: 3.5l mash
4l water added for boil, should have added 4.5/5l as had to back liquor in FV
Hops added when temp was lower than 75C |
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