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Chat G-Pale-T
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No Profile Selected |
40 Litres |
1.05 |
1.013 |
4.85 |
32.86 |
3.31 °L
|
107 |
0 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2025 12:10 PM |
| Notes: |
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Brown Ale
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Southern English Brown
|
22 Litres |
1.048 |
1.011 |
4.82 |
19.59 |
24.17 °L
|
107 |
0 |
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| Boil
Size: 27.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 76 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2025 4:12 PM |
| Notes: |
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KY Common
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Kentucky Common
|
3.75 Gallons |
1.048 |
1.01 |
5.05 |
24.98 |
12.05 °L
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107 |
0 |
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| Boil
Size: 5.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2025 11:30 PM |
| Notes: |
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Chris' Hefe
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Weissbier
|
5.5 Gallons |
1.05 |
1.013 |
4.84 |
11 |
3.83 °L
|
107 |
0 |
|
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|
| Boil
Size: 6.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2025 6:53 PM |
| Notes: |
|
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American Wheat
|
American Wheat Beer
|
1 Gallons |
1.049 |
1.009 |
5.26 |
21.97 |
4.42 °L
|
107 |
0 |
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| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2025 4:47 AM |
Notes: Fermentis - Safale - American Ale Yeast US-05
Wyeast - American Wheat 1010
Fermentis - Safbrew - Wheat Beer Yeast WB-06
White Labs - California Ale Yeast WLP001
Wyeast - American Ale 1056 106 Wyeast
White Labs - American Hefeweizen Ale Yeast WLP320
Fermentis - Safale - English Ale Yeast S-04
Fermentis - Safale - German Ale Yeast K-97
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Fermentis - Safale-WB06
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Torrified Toad
|
Weissbier
|
10 Litres |
1.053 |
1.013 |
5.25 |
10.2 |
8.15 °L
|
107 |
0 |
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| Boil
Size: 15.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2025 7:41 PM |
| Notes: |
|
|
Wes Pils
|
Classic American Pilsner
|
10 Gallons |
1.044 |
1.007 |
4.86 |
25.31 |
3.02 °L
|
107 |
0 |
|
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| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2025 6:01 PM |
| Notes: |
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Belgian Wit 3 Gallon
|
Witbier
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3 Gallons |
1.05 |
1.013 |
4.86 |
12.15 |
4 °L
|
107 |
0 |
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| Boil
Size: 4.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2025 3:17 AM |
| Notes: |
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Sarah's Citra
|
American Pale Ale
|
6 Gallons |
1.05 |
1.012 |
4.88 |
74.84 |
4.95 °L
|
107 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2025 11:37 AM |
| Notes: |
|
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Weddin' Wheat
|
No Profile Selected |
11 Gallons |
1.05 |
1.012 |
4.97 |
19.43 |
4.78 °L
|
107 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2025 3:42 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.05 |
1.013 |
4.94 |
0 |
3.37 °L
|
107 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2024 6:45 PM |
| Notes: |
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Passiontide Pils
|
German Pilsner (Pils)
|
5.5 Gallons |
1.047 |
1.007 |
5.19 |
40.88 |
3.25 °L
|
107 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 6:50 PM |
| Notes: |
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Czech A Look
|
Czech Pale Lager
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85 Gallons |
1.053 |
1.014 |
5.12 |
38.48 |
4.92 °L
|
107 |
0 |
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| Boil
Size: 102.95 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2025 3:08 AM |
| Notes: |
|
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For The Common Man: Anchor Steam Clone
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California Common
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5.5 Gallons |
1.054 |
1.013 |
5.27 |
37.26 |
11.13 °L
|
107 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2025 9:56 PM |
| Notes: Grand champion/Best in Show at Wood County (OH) fair. |
|
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Czech Yo Self Pilsner
|
No Profile Selected |
2.5 Gallons |
1.052 |
1.013 |
5.08 |
0 |
3.81 °L
|
107 |
0 |
|
|
Author:
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| Boil
Size: 3.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2025 11:56 PM |
| Notes: |
|
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Hefeweizen Winther
|
Weissbier
|
25.5 Litres |
1.05 |
1.01 |
5.24 |
14.67 |
6.16 °L
|
107 |
0 |
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Author:
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efsaastad@gmail.com
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| Boil
Size: 34.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: sucrose |
Priming Amount: 213.9 g |
Creation
Date: 2/6/2025 6:06 PM |
Notes: Pull about one-third of the mash and heat it to 162°F (72°C), rest 20 minutes. Then heat it to 203°F (95°C), rest another 20 minutes.
Meanwhile, heat the rest of the mash to 131°F (55°C) and hold until first decoction is complete.
Reunite the mash to bring it to about 149°F (65°C). Rest 40 minutes.
For the second decoction, pull about one-third of the mash and heat it to 162°F (72°C), rest 20 minutes. Then heat it to 203°F (95°) and rest 15 minutes.
Reunite the mash to bring it to about 162°F (72°C).
Heat the mash to 172°F (78°C) and mash out.
OR
150 g Melonoidin malt |
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Utby Weizen
|
Weissbier
|
40 Litres |
1.05 |
1.013 |
4.93 |
15.31 |
4.99 °L
|
107 |
0 |
|
|
|
| Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2025 8:55 AM |
| Notes: |
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Bitter
|
Best Bitter
|
21 Litres |
1.053 |
1.013 |
5.2 |
15.17 |
5.92 °L
|
107 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2024 12:48 PM |
| Notes: |
|
|
Awesome Recipe
|
American Brown Ale
|
20 Litres |
1.05 |
1.013 |
4.95 |
23.73 |
18.02 °L
|
107 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2024 5:01 AM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
18.9 Litres |
1.05 |
1.013 |
4.97 |
0 |
4.93 °L
|
107 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2024 8:23 PM |
| Notes: |
|
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