Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
New Zipper, NZIPA	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.012	6.54	60.19	4.26 °L	196	0
Author: Ian Purvis Boil Size: 7.46 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2025 8:27 PM Notes: Based on home-brews #54 & #68 but hops changed, all NZ: Sticklebract,11.3% - citrus, pine Nelson Sauvin, 9.9% - white wine, passionfruit, mango, gooseberry Dr Rudi, 11.2% - pine, lime pith, lemongrass
Thank God It's Good Friday Pils	Classic American Pilsner	10 Gallons	1.055	1.011	5.76	15.11	3.4 °L	196	0
Author: sloughbrewer Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: dextrose Priming Amount: 9 oz Creation Date: 4/2/2026 11:44 PM Notes: The base ingredients came from Williams Brewing Supplies kit for Barke Pilsner. BF recipe calculated OG at 1.078 FG 1.013 for 7.8% Alc. using 26# of grain. Seemed like alot -- reduce to 19 # and recalc the OG to 1.055 FG 1.011 and Alc 5.76 Using Palmers water app to adj local filtered water. 4g Calcuim Chloride 3g Baking soda 16 ml of 88% Lactic acid to get RA to -50
Stash Imperial IPA	American IPA	20 Litres	1.064	1.013	6.73	59.99	13.3 °L	196	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: dextrose Priming Amount: 160.6 g Creation Date: 1/22/2026 1:26 PM Notes:
G&T Farmhouse	Saison	70 Gallons	1.045	1.006	5.17	12.92	2.84 °L	196	0
Author: Genus Brewing Boil Size: 71.91 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2026 12:07 AM Notes:
Golden Bso	Belgian Pale Ale	30 Litres	1.05	1.013	4.96	38.67	5.61 °L	196	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2025 12:30 AM Notes:
Sloan IPA	American IPA	5.5 Gallons	1.068	1.013	7.24	64.63	9.87 °L	196	0
Author: Gribbin Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2025 9:35 PM Notes:
RedRyeIPA	Specialty IPA: Rye IPA	2.5 Gallons	1.058	1.014	5.69	76.52	23.63 °L	196	0
Author: MichellePisuk Boil Size: 3.5 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2025 2:51 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	110 Litres	1.044	1.005	5.05	22.94	9.57 °L	196	0
Author: IsaacDios Boil Size: 139 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2025 5:17 AM Notes:
Stairway To 7 IPA	American IPA	5 Gallons	1.07	1.012	7.52	77.07	11.33 °L	196	0
Author: BhamSteelerFan Boil Size: 6.26 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2025 6:12 PM Notes:
Philter	American IPA	6 Gallons	1.019	1.005	1.82	0	10.28 °L	196	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2025 5:55 PM Notes:
Awesome Recipe	No Profile Selected	3 Litres	1.084	1.021	8.32	0	7.52 °L	196	0
Author: Boil Size: 8.7 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2023 3:22 AM Notes:
Simple	No Profile Selected	21 Litres	1.058	1.015	5.71	54.64	6.81 °L	196	0
Author: Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2025 10:02 AM Notes:
Doble NEIPA Test	Double IPA	65 Litres	1.085	1.017	8.92	20.46	6.87 °L	196	0
Author: karnal2 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.194 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 8:10 PM Notes: Densidad antes hervir: 1070 Densidad después inicial: 1078 Densidad final: Litros fermentador: Elaboración: 09/03/2025 20:00 Se añade el 1 DryHop el 12/03/2025 con 1014
Awesome Recipe	Belgian Blond Ale	15 Litres	1.063	1.012	6.69	36.95	6.78 °L	196	0
Author: Boil Size: 21.22 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2025 11:45 AM Notes:
Awesome Recipe	Witbier	5.5 Gallons	1.053	1.013	5.17	0	19.91 °L	196	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2024 7:41 PM Notes:
Thiolize	Specialty IPA: New England IPA	5 Gallons	1.068	1.018	6.66	16.63	4.53 °L	196	0
Author: MAWG1 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 2:25 PM Notes:
Scottish Ale 2024	No Profile Selected	3 Gallons	1.085	1.023	8.1	34.69	32.82 °L	196	0
Author: Montego Boil Size: 4.53 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2024 4:40 PM Notes:
NEIPA	Specialty IPA: New England IPA	10 Gallons	1.068	1.016	6.82	0	5.1 °L	196	0
Author: Boil Size: 11.75 Gallons Boil Time: 70 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/14/2024 3:24 PM Notes:
Gravitationally Challenged	No Profile Selected	5.5 Gallons	1.062	1.013	6.35	52.56	9.28 °L	196	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2024 1:19 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.08	1.018	8.1	28.66	5.64 °L	196	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2024 8:37 PM Notes:
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