Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amber Mess	American Amber Ale	5.5 Gallons	1.057	1.015	5.57	29.3	13.12 °L	562	0
Author: twisted20358 Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2021 12:50 AM Notes:
Calum’s Porter - Nov 2024	American Porter	23 Litres	1.048	1.009	5.18	124.69	50 °L	562	0
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2024 11:29 AM Notes:
American Amber Ale - 5malts - 20l	American Amber Ale	26 Litres	1.05	1.01	5.29	21.51	9.71 °L	562	0
Author: Boil Size: 32.05 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 143.9 g Creation Date: 1/30/2024 3:57 PM Notes:
Corellian Brew	California Common	5.5 Gallons	1.055	1.015	5.22	31.51	10.28 °L	562	1
Author: Russ Brown Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2023 10:57 PM Notes:
"The Darkness!" Porter	American Porter	12.5 Gallons	1.053	1.012	5.45	24.31	33.27 °L	562	1
Author: Brother Ryan Boil Size: 14.19 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 69.74 Mash Thickness: 0.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2023 4:15 PM Notes:
Ginger Ale Base 2.5%	No Profile Selected	8 Litres	1.024	1.004	2.69	0	4 °L	562	1
Author: andete Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2022 9:13 AM Notes:
KINDRAT "Chocolate Peanuts Cake" Porter	American Porter	330 Litres	15.529	4.14	6.19	25.45	32.06 °L	562	0
Author: Lisiy_cook Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 13.8 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2022 4:10 PM Notes:
Peachy Sidra	No Profile Selected	1.25 Gallons	1.045	1.007	5.03	0	5.44 °L	562	0
Author: Sbrogy Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/15/2022 5:01 PM Notes:
Maple Brown	Mild	3 Gallons	1.048	1.013	4.52	28.3166	23.91 °L	562	0
Author: Jon Gerenski Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 3/1/2022 3:23 AM Notes:
Awesome Vanilla Coffee Bourbon Oatmeal Stoat	American Porter	4.5 Gallons	1.063	1.017	6.03	31.53	31.8 °L	562	0
Author: Brendo1 Boil Size: 70 Gallons Boil Time: 60 Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2021 4:05 AM Notes:
Small Eye Ale	Extra Special/Strong Bitter (ESB)	5 Litres	1.051	1.012	5.2	38.82	10.97 °L	562	0
Author: Serge Marx Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2015 11:15 PM Notes: ONly pulled 5 litres - including all the trub and hops. 1.057 OG. Added water to 6 litres, so probably 1.048 now. Anticipating a fair bit of trub loss
Awesome Recipe	No Profile Selected	4.5 Gallons	1.073	1.018	7.14	0	50 °L	562	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 5:48 PM Notes:
Teresa's Honey Ale	Mild	21 Litres	1.043	1.011	4.23	0	17.3 °L	562	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2021 5:11 PM Notes:
SH Golding	Standard/Ordinary Bitter	6.1 Litres	1.04	1.008	4.21	42.58	3.18 °L	562	0
Author: Dunny404 Boil Size: 11.7 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.84 bar Creation Date: 4/20/2021 6:34 AM Notes:
Pig's Ear Brown	American Brown Ale	5 Gallons	1.052	1.013	5.14	26.77	21.31 °L	562	0
Author: Friends&Family Boil Size: 7.81 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 3:00 AM Notes: Making an attempt at Pig's Ear Brown from Woodstock Brewery in NH. Would like to try it with WLP008, but only has US-05 and US-04 available on brew day.
Two Pony Amber	American Amber Ale	5.5 Gallons	1.06	1.014	6.01	36.36	14.14 °L	562	0
Author: jmorhous Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2019 3:16 AM Notes:
Californian Common	American Amber Ale	23 Litres	1.049	1.009	5.28	43.25	11.74 °L	562	0
Author: Kinglucky Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2019 4:18 PM Notes:
Virgil Sweeney’s Stout	American Stout	6.5 Gallons	1.062	1.01	6.85	35.57	47.85 °L	562	1
Author: PhilosophersBrew Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/10/2018 3:17 AM Notes:
G.O.D.S Dahls Neipa	English IPA	25 Litres	1.06	1.011	6.35	58.82	6.74 °L	562	2
Author: Boil Size: 29 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 7:24 AM Notes: 21 liter meskevann, tilsett 5g kalsiumklorid på 45 grader. Meskes på 50 grader i 20 min, 64 grader i 20 min, 72 grader i 20 min, deretter utmesk på 78 gradering 5 min. 15 liter skyllevann, tilsett 5g kalsiumklorid før skylling! Kok i 90 min. NB!!!! La humlen trekke i 15 min før nedkjøling!!
Pale Ale	American Pale Ale	25 Litres	1.053	1.01	5.69	40.15	6.21 °L	562	0
Author: Vehagn Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: Sukkerlake Priming Amount: 6 g sukker/l Creation Date: 12/27/2017 11:30 PM Notes:
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