|
Steme Punk
|
Munich Dunkel
|
20 Litres |
1.051 |
1.008 |
5.65 |
19.95 |
17.54 °L
|
566 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2020 4:48 AM |
| Notes: |
|
|
Czech Pale Lager W/ Decotion
|
Czech Pale Lager
|
2 Gallons |
1.038 |
1.01 |
3.63 |
24.74 |
3.25 °L
|
566 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2024 1:26 AM |
| Notes: |
|
|
Hoppy Lager
|
International Pale Lager
|
50 Litres |
1.048 |
1.008 |
5.27 |
30.49 |
3.08 °L
|
566 |
0 |
|
|
|
| Boil
Size: 57.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2022 6:22 PM |
| Notes: |
|
|
Restoration Amber Lager
|
International Amber Lager
|
5.5 Gallons |
1.054 |
1.009 |
5.93 |
14.32 |
10.45 °L
|
566 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2022 4:06 PM |
| Notes: |
|
|
Das Wheat Ale
|
Weissbier
|
5.5 Gallons |
1.053 |
1.012 |
5.43 |
24.52 |
4.93 °L
|
566 |
1 |
|
|
|
| Boil
Size: 7.23 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/3/2022 2:55 PM |
| Notes: |
|
|
Pilzzz
|
Czech Pale Lager
|
11 Gallons |
1.051 |
1.012 |
5.14 |
37.18 |
4.4 °L
|
566 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 1/19/2022 12:38 PM |
Notes: Brewed 1/21/22
OG 1.050
Transferred to secondary 2/10/22 SG 1.012 |
|
|
Yellow Diamond
|
Kölsch
|
7.5 Gallons |
1.048 |
1.011 |
4.83 |
23.55 |
3.43 °L
|
566 |
1 |
|
|
|
| Boil
Size: 9.2 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 76 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/30/2021 10:50 PM |
Notes: Brew Day Tuesday 7-31-2021
Ferment |
|
|
Bavarian Pszenica
|
Weissbier
|
20.8 Litres |
11.516 |
3.198 |
4.44 |
9.68 |
3.71 °L
|
566 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 9 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2021 6:13 PM |
| Notes: |
|
|
Červená 10
|
Czech Amber Lager
|
21 Litres |
9.835 |
1.636 |
4.33 |
35.86 |
12.53 °L
|
566 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 7.8 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2021 6:32 AM |
| Notes: |
|
|
Ttanga's Dunkel Weizen
|
Dunkles Weissbier
|
19 Litres |
1.051 |
1.014 |
4.91 |
13.41 |
21.82 °L
|
566 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/1/2020 12:07 AM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
5.5 Gallons |
1.053 |
1.015 |
4.97 |
19.37 |
11.5 °L
|
566 |
0 |
|
|
Author:
|
|
schram brothers
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2016 7:10 PM |
| Notes: |
|
|
Perfect Dortmunder Export AG
|
German Helles Exportbier
|
5.5 Gallons |
1.054 |
1.013 |
5.34 |
27.25 |
5.81 °L
|
566 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 48 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/8/2020 10:02 PM |
| Notes: |
|
|
London BItter
|
German Leichtbier
|
6 Gallons |
1.039 |
1.008 |
4.09 |
34.32 |
7.88 °L
|
566 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 70 |
Boil Gravity: 1.034 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2019 4:46 PM |
| Notes: |
|
|
リンゴのミルクヴァイツェン
|
Weissbier
|
480 Litres |
1.046 |
1.008 |
4.96 |
13.01 |
5.43 °L
|
566 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 4.71 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2019 7:45 AM |
| Notes: |
|
|
Slapende Papa / Slapende Mama Weizen Dunkel
|
Dunkles Weissbier
|
40 Litres |
1.055 |
1.014 |
5.39 |
15.97 |
17.2 °L
|
566 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 70 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: White Cane Sugar |
Priming Amount: 442 g |
Creation
Date: 5/27/2019 7:27 PM |
| Notes: |
|
|
Vienna Lager
|
Vienna Lager
|
16 Gallons |
1.053 |
1.015 |
5.1 |
28.16 |
14.03 °L
|
566 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 51 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/9/2018 10:00 AM |
| Notes: |
|
|
Dark And Stormy Lager
|
International Dark Lager
|
21 Litres |
1.06 |
1.01 |
6.53 |
30.59 |
23.23 °L
|
566 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 76 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2018 3:30 AM |
| Notes: |
|
|
Alt Beer
|
Altbier
|
25 Litres |
1.054 |
1.013 |
5.5 |
39.38 |
15.94 °L
|
566 |
0 |
|
|
|
| Boil
Size: 33 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 11:49 AM |
| Notes: 75% efficiency |
|
|
Hefe1.1a
|
Weissbier
|
16.5 Gallons |
1.057 |
1.014 |
5.57 |
19.84 |
6.36 °L
|
566 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2018 6:37 PM |
| Notes: |
|
|
85: Hefeweizen V1
|
Weissbier
|
21 Litres |
1.044 |
1.005 |
5.07 |
12.54 |
3.62 °L
|
566 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 80 |
Boil Gravity: 1.034 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2017 8:08 PM |
| Notes: |
|
|
|
|