|
リンゴのミルクヴァイツェン
|
Weissbier
|
480 Litres |
1.046 |
1.008 |
4.96 |
13.01 |
5.43 °L
|
523 |
0 |
|
|
|
| Boil
Size: 500 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 4.71 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2019 7:45 AM |
| Notes: |
|
|
Thiolized Kettle Sour
|
Flanders Red Ale
|
5 Gallons |
1.048 |
1.011 |
4.89 |
8.5 |
4.99 °L
|
523 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.048 |
Efficiency: 66 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2024 10:11 PM |
| Notes: |
|
|
Lemon Saison
|
Saison
|
200 Litres |
1.043 |
1.006 |
4.88 |
21.14 |
3.3 °L
|
523 |
0 |
|
|
|
| Boil
Size: 207.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2024 8:20 AM |
| Notes: |
|
|
Kellerbier
|
German Pils
|
25 Gallons |
12.376 |
2.893 |
5.07 |
24.67 |
4.7 °L
|
523 |
0 |
|
|
|
| Boil
Size: 27.21 Gallons |
Boil Time: 75 |
Boil Gravity: 11.4 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2024 3:43 PM |
| Notes: |
|
|
CurryGTP Saison
|
Saison
|
5.5 Gallons |
1.051 |
1.013 |
5.02 |
25.31 |
10.3 °L
|
523 |
0 |
|
|
|
| Boil
Size: 6.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2023 10:04 PM |
| Notes: |
|
|
American Amber Smash
|
American Amber Ale
|
10 Gallons |
1.052 |
1.013 |
5.06 |
35.23 |
13.92 °L
|
523 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2022 1:59 PM |
| Notes: |
|
|
Cali Common II
|
California Common
|
21 Litres |
1.048 |
1.01 |
5.01 |
33.35 |
19.16 °L
|
523 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2022 3:45 AM |
| Notes: |
|
|
Stalljen IPA
|
American IPA
|
20.8 Litres |
1.05 |
1.013 |
4.92 |
56.13 |
3.74 °L
|
523 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2021 9:25 PM |
| Notes: |
|
|
Kelpie Dark Ale
|
Schwarzbier
|
1950 Litres |
1.052 |
1.013 |
5.07 |
27.9 |
32.95 °L
|
523 |
0 |
|
|
|
| Boil
Size: 2250 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2021 3:51 AM |
| Notes: |
|
|
NZ Pale Ale Ver 2
|
American Pale Ale
|
21 Litres |
1.05 |
1.013 |
4.91 |
30.15 |
4.5 °L
|
523 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.91 bar |
Creation
Date: 4/20/2020 11:43 AM |
| Notes: 800 ml starter |
|
|
28
|
California Common Beer
|
10 Litres |
1.051 |
1.014 |
4.91 |
0 |
7.51 °L
|
523 |
0 |
|
|
Author:
|
|
DasBeef
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2015 5:27 PM |
| Notes: |
|
|
Kolsh Durazno Moonchild
|
Kölsch
|
90 Litres |
1.045 |
1.007 |
4.88 |
26.56 |
4.74 °L
|
523 |
0 |
|
|
|
| Boil
Size: 114.75 Litres |
Boil Time: 75 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 6/24/2019 10:07 PM |
| Notes: |
|
|
Bama Chick Wit
|
American Wheat Beer
|
5 Gallons |
1.049 |
1.011 |
5 |
12.63 |
4.15 °L
|
523 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: 3.8 oz |
Creation
Date: 5/30/2019 4:42 PM |
| Notes: |
|
|
Estreno I
|
American IPA
|
4 Gallons |
1.051 |
1.013 |
5.06 |
38.94 |
6.94 °L
|
523 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 4.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2019 11:23 PM |
| Notes: |
|
|
Blond
|
Munich Helles
|
20 Litres |
1.05 |
1.012 |
5.08 |
23.76 |
3.98 °L
|
523 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2019 8:39 AM |
| Notes: |
|
|
Лагер
|
Czech Pale Lager
|
530 Litres |
11.475 |
2.131 |
4.97 |
16.16 |
3.37 °L
|
523 |
0 |
|
|
|
| Boil
Size: 610 Litres |
Boil Time: 90 |
Boil Gravity: 10 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2018 10:04 AM |
| Notes: |
|
|
Simple Saison
|
Gose
|
5.5 Gallons |
1.046 |
1.007 |
5 |
18.87 |
2.97 °L
|
523 |
5 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2018 8:39 PM |
| Notes: |
|
|
American Porter
|
American Porter
|
38 Litres |
1.054 |
1.015 |
5.07 |
24.28 |
28.67 °L
|
523 |
0 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 70 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2017 12:27 AM |
| Notes: |
|
|
Amber Rye #Braumeister20L
|
American Amber Ale
|
21 Litres |
1.049 |
1.011 |
5.04 |
42.45 |
15 °L
|
523 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2017 6:55 PM |
| Notes: |
|
|
First Lager
|
Czech Premium Pale Lager
|
21 Litres |
1.045 |
1.008 |
4.91 |
33.13 |
5.82 °L
|
523 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2016 5:56 AM |
| Notes: |
|
|
|
|