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Awesome Recipe
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Blonde Ale
|
5.5 Gallons |
1.062 |
1.015 |
6.21 |
0 |
4.2 °L
|
556 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2019 8:16 PM |
| Notes: |
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Coconut Sweet Stout
|
Sweet Stout
|
48 Litres |
1.062 |
1.02 |
5.57 |
44.17 |
30.64 °L
|
556 |
1 |
|
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| Boil
Size: 61.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.45 |
Creation
Date: 7/17/2022 5:53 AM |
Notes: Additional Info:
Roast coconut lightly in oven.
Add to fermenter for 3 - 5 days of a secondary.
Alternatively add it directly to the keg and you can add more to taste
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PBJ Brown Ale
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British Brown Ale
|
5.5 Gallons |
1.053 |
1.019 |
4.56 |
16.63 |
18.05 °L
|
556 |
0 |
|
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Author:
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Worts & All
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2021 8:45 PM |
| Notes: |
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Sunny Sour
|
Blonde Ale
|
5.5 Gallons |
1.055 |
1.009 |
6.01 |
22.21 |
4.09 °L
|
556 |
0 |
|
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| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 62 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 72 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/22/2021 1:46 PM |
| Notes: |
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Scotch Ale
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Scottish Heavy
|
2.5 Gallons |
1.078 |
1.015 |
8.25 |
26.08 |
39.51 °L
|
556 |
1 |
|
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| Boil
Size: 3.4 Gallons |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 4.28 psi |
Creation
Date: 2/28/2021 11:56 PM |
| Notes: |
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Ye Olde Oaky Dokey
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British Strong Ale
|
15 Gallons |
1.076 |
1.014 |
8.1 |
48.43 |
9.05 °L
|
556 |
1 |
|
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| Boil
Size: 17.62 Gallons |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 80 |
Mash Thickness: 2.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2021 2:48 AM |
| Notes: |
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First Test Run
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Blonde Ale
|
21 Litres |
1.061 |
1.011 |
6.58 |
36.11 |
4.85 °L
|
556 |
0 |
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 5/25/2020 8:04 AM |
| Notes: |
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Fire Engine Red Ale
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Irish Red Ale
|
5.75 Gallons |
1.049 |
1.009 |
5.34 |
22.24 |
16.45 °L
|
556 |
1 |
|
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| Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2020 2:33 PM |
| Notes: |
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Curmudgeon Old Ale
|
Old Ale
|
6.4 Gallons |
1.09 |
1.022 |
9.03 |
50.88 |
13.63 °L
|
556 |
0 |
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| Boil
Size: 6.8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: 1.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 11/19/2019 8:02 PM |
| Notes: |
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It's A Freshly Ground Blonde Ale
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Blonde Ale
|
10.3 Gallons |
1.051 |
1.01 |
5.4 |
14.88 |
3.87 °L
|
556 |
0 |
|
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| Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5.6 oz |
Creation
Date: 11/7/2019 10:50 PM |
Notes: Made 10 gallon batch.
First 5 gal added cold brew coffee (medium roast) at time of bottling using 5% of volume.
Second 5 gal steeped 1/2oz coffee beans per gallon of the same medium roast coffee. This was done for 24 hrs before bottling.
Both turned out with a smooth blend. Cold brew seemed to retain more of coffee flavor throughout drinking a bottle. The steeped beans had a stronger coffee flavor at the beginning, but more of the beer flavor throughout. |
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Batch 3 - American Pale Ale
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American Pale Ale
|
50 Litres |
1.06 |
1.01 |
6.5 |
30.15 |
8.27 °L
|
556 |
1 |
|
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| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2017 9:27 PM |
| Notes: |
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Hazy Pale Ale
|
American Pale Ale
|
6 Gallons |
1.061 |
1.015 |
6 |
32.68 |
5.04 °L
|
556 |
0 |
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| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2019 7:22 PM |
| Notes: |
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Just Drinkin'
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British Strong Ale
|
8.5 Gallons |
1.07 |
1.022 |
6.28 |
51.51 |
9.55 °L
|
556 |
0 |
|
|
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| Boil
Size: 10.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 4:00 AM |
| Notes: |
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|
Awesome Recipe
|
American Pale Ale
|
50 Litres |
1.06 |
1.015 |
5.9 |
40.01 |
6.78 °L
|
556 |
0 |
|
|
|
| Boil
Size: 59.167 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2019 10:22 AM |
| Notes: |
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Argentine Strong Scotch Ale
|
Scottish Heavy
|
5.5 Gallons |
1.075 |
1.02 |
7.23 |
17.98 |
14.95 °L
|
556 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2018 1:26 AM |
| Notes: |
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맥약창
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American Pale Ale
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20.8 Litres |
1.125 |
1.028 |
12.81 |
76.96 |
20.42 °L
|
556 |
0 |
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 58 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2018 1:01 PM |
| Notes: |
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Anchorye Porter
|
English Porter
|
5.5 Gallons |
1.058 |
1.017 |
5.42 |
49.64 |
32.4 °L
|
556 |
1 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2018 11:30 PM |
| Notes: |
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FRIŠKE BLONDE ALE
|
Blonde Ale
|
20 Litres |
1.039 |
1.009 |
3.85 |
20.99 |
2.97 °L
|
556 |
0 |
|
|
|
| Boil
Size: 23.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 85 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 107.1 g |
Creation
Date: 5/29/2018 6:57 PM |
| Notes: Add Irish moss at 15mins till end of boil. |
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Zombie Dust X
|
American Pale Ale
|
11 Litres |
1.056 |
1.014 |
5.56 |
65.75 |
9.59 °L
|
556 |
0 |
|
|
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| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2018 4:38 AM |
| Notes: |
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Motorboatin APA
|
American Pale Ale
|
5.2 Litres |
1.047 |
1.013 |
4.54 |
15.25 |
7.22 °L
|
556 |
0 |
|
|
|
| Boil
Size: 7.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2018 4:02 PM |
| Notes: |
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