Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Mangooz	Specialty IPA: New England IPA	10 Litres	1.06	1.011	6.34	27.77	4.57 °L	555	0
Author: milkysun Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 61.5 g Creation Date: 6/4/2023 7:39 AM Notes:
The Dang NEIPA	Specialty IPA: New England IPA	18 Litres	15.722	4.342	6.19	39.08	5.87 °L	555	2
Author: Poppa Josh Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 12.8 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 1/31/2020 12:10 AM Notes:
Pacific Jade IPA	Specialty IPA: New England IPA	5.5 Gallons	1.059	1.009	6.53	54.91	4.58 °L	555	0
Author: i3irdy Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2022 3:42 PM Notes:
Tropical Haze	Specialty IPA: New England IPA	32 Gallons	1.083	1.02	8.2	49.39	5.07 °L	555	0
Author: Joe kokomo Boil Size: 34.44 Gallons Boil Time: 30 Boil Gravity: 1.079 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/7/2021 1:56 PM Notes:
Calypso's Curse NEIPA	Specialty IPA: New England IPA	5 Gallons	1.067	1.013	7.12	136.4	4.2 °L	555	0
Author: Bayani Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2021 1:56 PM Notes:
75% Corn 35% Rye 10% Malted Barley	No Profile Selected	4.5 Gallons	1.05	1.005	5.9	0	22.44 °L	554	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2024 11:37 AM Notes:
Tysk Røykt Pils	German Pilsner (Pils)	21 Litres	1.052	1.012	5.13	45	3.41 °L	554	0
Author: elric Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2014 4:49 PM Notes:
K-mexican Imperial Stout	No Profile Selected	18 Litres	1.126	1.038	11.62	44.44	50 °L	554	0
Author: Jiook Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 6:04 AM Notes:
Kolsch	No Profile Selected	350 Litres	1.052	1.01	5.48	15.07	3.22 °L	554	0
Author: koji kuri Boil Size: 378 Litres Boil Time: 80 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2023 11:44 AM Notes:
West Coast Pilsner	No Profile Selected	558 Gallons	1.051	1.013	5.02	27.32	3.44 °L	554	0
Author: Mathew W Boil Size: 573.5 Gallons Boil Time: 70 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/11/2022 7:14 AM Notes:
Blueberry Pomegranate Brandy	No Profile Selected	6.5 Gallons	1.086	1	11.24	0	0 °L	554	0
Author: monumentparkbrewing Boil Size: 6.5 Gallons Boil Time: N/A Boil Gravity: 1.086 Efficiency: 100 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2022 11:57 PM Notes: 3.5 gallons of 100% blueberry/pomegranate juice. 2.5 gallons water with 9 lbs cane sugar 2 tbls yeast nutrient Add 1 gallon juice to low wines for spirit run blend with juice and back sweeten to taste @ 35% abv
Winter Pilsner	Bohemian Pilsener	23 Litres	1.049	1.007	5.5	35.01	3.44 °L	554	0
Author: DaveyH Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: 3.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 2/1/2022 11:35 AM Notes:
KVIEK NEIPA	No Profile Selected	6.5 Gallons	1.064	1.013	6.68	28.05	4.97 °L	554	1
Author: teslowja Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 7:40 PM Notes: mash 152 DH high krausen, 4-5 points from end of fermentation, and post fermentation for 5 days. (2 oz during, 3 post) target Ph - 5.5
Pacific	No Profile Selected	5.5 Gallons	1.053	1.011	5.51	45.68	5.34 °L	554	1
Author: Barter & Trade Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/19/2020 10:09 PM Notes:
Black Is Beautiful	No Profile Selected	5.5 Gallons	1.081	1.019	8.16	68.97	50 °L	554	0
Author: Greenbearindustries Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2020 1:55 AM Notes:
David IPA 040420	No Profile Selected	21 Litres	1.049	1.008	5.39	37.51	11.35 °L	554	0
Author: Bukowar Boil Size: 16 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 6:19 AM Notes:
Hazy	hazy	5.5 Gallons	1.063	1.016	6.2	103.1	4.5 °L	554	0
Author: Bobby E Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 1:52 PM Notes:
Pilsner I	Bohemian Pilsener	5.5 Gallons	1.046	1.013	4.29	38.15	3.94 °L	554	0
Author: Jimbo! Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2020 7:41 PM Notes: Mash at 148F Boil for 90. Hops at the end Kind of overshoot mash (155F) Ooops OG 1.045 fg 1.009
The Steaming Coil	No Profile Selected	21 Gallons	1.122	1.01	16.62	0	7.14 °L	554	0
Author: Hollyhock Artisanal Ales Boil Size: 22 Gallons Boil Time: 30 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2020 12:31 PM Notes: Flaked Corn if you have it, Dextrose if you don't. Add an additional 10ml Lactic Acid to the mash if it's still 5.5 after 15 min.
Brian's NEIPA 10 Gallon	No Profile Selected	11 Gallons	1.07	1.018	6.9	13.61	4.28 °L	554	0
Author: Cervecería Vieira Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2019 3:51 AM Notes:
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