Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Amber Ale-for Class!	American Amber Ale	5.5 Gallons	1.05	1.012	4.97	31.25	11.39 °L	587	0
Author: KatK Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/20/2020 9:36 PM Notes:
Pacific Ale - Stone & Wood	American Pale Ale	23 Litres	1.044	1.007	4.83	14.31	3.61 °L	587	1
Author: Old Codger Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2025 5:51 AM Notes: Hops Schedule • First Wort 8gm Galaxy at the end of sparge when temp rising to boil for 1hr Whirlpool • Drop temperature to 68 °C • Add 57g Galaxy • Whirlpool for 20 mins Fermentation Schedule • Ferment at 20 °C (68 °F) for 14 days • Dry hop on Day 7 for 48 hours Sacred Trilogy • Wert OG 1.044 • Wert pH • Wert Temperature 20°C
Shenfield Shed Single Hop American Pale	American Pale Ale	23 Litres	1.046	1.008	4.99	34.83	3.69 °L	587	2
Author: Shenfield Shed Boil Size: 29.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/24/2024 2:33 PM Notes: Initial brew was US-05, this is now with the Verdant IPA yeast
GSP	American Porter	26 Gallons	15.116	4.238	5.9	26.33	31.38 °L	587	0
Author: COOPaleworks Boil Size: 28 Gallons Boil Time: 60 Boil Gravity: 14.1 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 2:36 PM Notes:
Markness 23	Imperial Stout	5.5 Gallons	1.277	1.212	8.63	20.82	50 °L	587	0
Author: JoeT Boil Size: 7.75 Gallons Boil Time: 75 Boil Gravity: 1.197 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 8:54 PM Notes:
Bube's Amber Anachronism	California Common	100 Gallons	1.052	1.012	5.35	32.12	11.73 °L	587	1
Author: mitchromig Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2022 11:43 PM Notes:
American Amber Ale	American Amber Ale	23 Litres	1.053	1.012	5.39	28.19	12.76 °L	587	1
Author: BeerWolf Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2022 12:18 PM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.079	1.013	8.6	48.94	22.42 °L	587	0
Author: Jnap Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/1/2022 1:30 AM Notes:
Rubrum's Red	American Amber Ale	5.5 Gallons	1.053	1.011	5.51	30.42	14.44 °L	587	1
Author: Maples Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2022 9:44 PM Notes:
Best Brown Ale	American Brown Ale	11 Gallons	1.064	1.012	6.73	25.1	19.95 °L	587	1
Author: nmuleski Boil Size: 12.09 Gallons Boil Time: 75 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 3:23 AM Notes:
Hop In Here	American IPA	5.5 Gallons	1.069	1.016	6.96	62.64	6.63 °L	587	1
Author: commodoresteve Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2015 11:21 PM Notes:
El Postrecito - Imperial Oatmeal Milk Stout "Mocca Stout"	Imperial Stout	51 Litres	1.092	1.026	8.69	27.72	50 °L	587	0
Author: Boil Size: 64.34 Litres Boil Time: 120 Boil Gravity: 1.079 Efficiency: 68 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2020 1:53 PM Notes: - Cold Mash 24 hs antes de maltas especiales y agregado faltando 15 minutos del hervido - Starter con un sobre de 11 g con 4 litros de mosto y luego agregar también el otro sobre al fermentador -Cold Brew: Dejar el café con relación 6:1 agua-café 24 hs antes. Colar e ingresar el liquido en el fermentador -Tostar los nibs 150°C 15 minutos e ingresarlos al fermentador
Blacker Than The Blackest Black Times Infinity	American Stout	11 Gallons	1.062	1.012	6.51	33.9	36.78 °L	587	1
Author: garrad21 Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 2.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/9/2019 7:52 PM Notes:
Chocolate Cinnamon Celebration Porter	American Porter	20 Gallons	1.083	1.019	8.32	17.45	43.2 °L	587	1
Author: mattyb1783 Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 7:26 PM Notes:
Apolo - American Amber Ale (AAA)	American Amber Ale	80 Litres	1.052	1.01	5.59	36.33	14.23 °L	587	0
Author: Ivan Barenboim Boil Size: 100 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 71 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 10:43 PM Notes:
Amber Ale	American Amber Ale	23 Litres	1.042	1.011	4.18	41.46	8.78 °L	587	0
Author: TSHACK Boil Size: 26 Litres Boil Time: 40 Boil Gravity: 1.038 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 3:50 AM Notes:
Expedition Stout	Imperial Stout	5.5 Gallons	1.113	1.026	11.45	110.6	50 °L	587	0
Author: Savemeone Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: Bottle Priming Amount: N/A Creation Date: 6/26/2018 2:03 AM Notes:
Masters California Common	California Common	5.5 Gallons	1.056	1.016	5.24	39.64	12.57 °L	587	1
Author: Jeffr88 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2018 12:05 AM Notes:
Some Guys Porter	American Porter	5.5 Gallons	1.051	1.014	4.78	38.83	43.3 °L	587	1
Author: Beeryard Tech Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2017 2:23 PM Notes: Uses the Lallemand London ESB yeast (not in list).
Pliny The Elder (Drew Version)	American IPA	5.5 Gallons	1.042	1.01	4.2	0	7.65 °L	587	0
Author: fuzzdrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2016 7:37 PM Notes:
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