Homebrew Beer Recipes

Page 5985 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Patsy	American Stout	11.5 Gallons	1.065	1.014	6.62	37.1	42.65 °L	529	0
Author: JackMcCormish Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2019 8:24 PM Notes:
Advanced Production Take 1	American IPA	15 Gallons	1.065	1.013	6.73	88.36	6.29 °L	529	0
Author: Jdavis8905 Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 4:58 AM Notes: 2.5
Hydromel - Dry Low ABV Mead	Dry Mead	42 Litres	1.05	1.001	6.49	0	4.71 °L	529	0
Author: CraftBeerBanter Boil Size: 52 Litres Boil Time: 10 Boil Gravity: 1.041 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/10/2022 6:30 AM Notes: Bees aren’t the only one’s who Mead Honey. Brewed on or around 10th of December, 2022. Left in fermenter until 15/08/2024. Cold crashed to 1 degree Celsius. Back sweetened entire 42L with 500g of honey. Bottled 12L. Bottled Mead tastes really dry. The mead is super clear, and the colour of watered down Corona. Could be confused with a dry white wine, even after back sweetening is taken into consideration. Remaining 30L kept at 1 degree Celsius.
Wheat Extra Pale Ale	American Pale Ale	5.5 Gallons	1.062	1.012	6.58	38.27	5.68 °L	529	1
Author: Mvktr2 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.27 psi Creation Date: 11/22/2022 1:15 AM Notes: This was a quick ‘I’m familiar with these ingredients so I know it’ll work’ brew I made to keep the beer flowing. I’m expecting a big pale ale/small ipa drinkable beer.
Idaho Gem Smash IPA	American IPA	5 Gallons	1.063	1.013	6.56	56.25	5.1 °L	529	0
Author: Pug Bros Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2022 7:19 PM Notes: Water Adjustments to Distlled water pre mash: 6 grams gypsum 2.7 grams Calcium Chlroide CaCL2 1.4 grams Epsom Salt
David's Belgian Blonde	Belgian Blond Ale	3.17 Gallons	1.062	1.013	6.67	21.16	7.2 °L	529	0
Author: Forwood Brewing Boil Size: 4.84 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2022 5:05 PM Notes:
Eventually, Anyway	Specialty IPA: New England IPA	21 Litres	1.069	1.019	6.64	8.52	5.97 °L	529	1
Author: Jamwee Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 3:55 PM Notes: 2.5 litre starter - 252 grams DME 1.5 litres for brew, 1 litre for harvest
Zombie Dust	American IPA	24 Litres	1.06	1.01	6.54	63.9	9 °L	529	0
Author: Wild craft ales Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.06 bar Creation Date: 12/27/2020 1:25 PM Notes:
B's Blackberry Brew	American Pale Ale	5 Gallons	1.068	1.019	6.5	28.56	13.04 °L	529	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2020 8:37 PM Notes:
Australian IPA	American IPA	20.8 Litres	1.061	1.012	6.48	44.76	8.02 °L	529	0
Author: Gabriel Romero Sommelier Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.111 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 6:12 AM Notes:
Sean IPA 2.0	California Common Beer	42 Litres	1.066	1.017	6.53	0	6.43 °L	529	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2015 4:54 PM Notes:
Sierra Day IPA	American IPA	25 Litres	1.061	1.01	6.68	44.1	8.73 °L	529	0
Author: Stvervaag Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 11/14/2019 7:31 PM Notes:
BrewDog - Never Mind The Anabolics	American IPA	20 Litres	1.05	1.012	6.5	35	11.5 °L	529	0
Author: avantassel Boil Size: 25 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2012 12:00 AM Notes: First Brewed 06/2012 Never Mind the Anabolics, a 6.5% India Pale Ale brewed with copious amounts of performance-enhancing natural ingredients. Brewed to commemorate the 2012 Olympics and its merry marketing bandwagon. Mix the powders into a paste before adding to the wort kettle. This will prevent the powders from balling up and not bringing the full flavour effect. https://www.brewdog.com/beers/diy-dog
Stranger Things	No Profile Selected	5 Gallons	1.064	1.013	6.7	54.27	5.74 °L	529	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2019 5:57 PM Notes:
Belgian Candy Blonde	Belgian Blond Ale	15 Litres	1.059	1.009	6.6	29.75	11.77 °L	529	0
Author: OCD_Brewing Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 10:33 AM Notes:
Chicken, Bock, Bock	Dunkles Bock	5.5 Gallons	1.071	1.019	6.76	24.68	21.05 °L	529	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 3:07 AM Notes:
Foggy Sunset	Specialty IPA: New England IPA	10 Litres	1.061	1.011	6.64	54.54	4.24 °L	529	0
Author: Mark Farrall Boil Size: 11.39 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 11/10/2018 6:12 AM Notes: First dry hop at high krausen, second once fermentation has virtually finished
Father’s IPA	American IPA	530 Litres	15.199	3.011	6.59	49.35	6.22 °L	529	0
Author: Pasha Gubko Boil Size: 610 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2018 8:38 AM Notes:
Nut SAC IPA	American IPA	21 Litres	1.061	1.01	6.63	73.39	10.66 °L	529	0
Author: StigNor Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2017 8:30 AM Notes:
Kiwi Express	American Light Lager	5.5 Gallons	1.066	1.017	6.5	0	4.85 °L	529	0
Author: Vermontsoxfan Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2016 11:25 PM Notes:
« First ‹ Previous 5981 5982 5983 5984 5985 5986 5987 5988 5989 Next › Last »							Page 5985 of 15,976 20 Recipes of 319,517