Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
La Wild Ale Des Gens Heureux	Brett Beer	10 Gallons	1.049	1.007	5.56	27.32	4.83 °L	579	0
Author: Brasseurs du Dimanche Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 12.6 oz Creation Date: 11/26/2019 12:51 PM Notes: Boiled whitened french oak (light roast) added to the carboy in secondary.
Golden Lager V1 (About Lager Time)	American Lager	76 Gallons	12.467	2.343	5.5	15.53	3.32 °L	579	2
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 87 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2023 2:27 PM Notes:
APA Do Paizão	American Pale Ale	30 Litres	1.05	1.008	5.43	25.5	9.2 °L	579	0
Author: nicolas_thiesen Boil Size: 35.78 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 2:23 PM Notes:
The Imposter	English IPA	6.5 Gallons	1.052	1.009	5.56	48.55	10.01 °L	579	1
Author: shingshing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 4.28 psi Creation Date: 5/27/2022 6:39 PM Notes:
Madness To The Method	No Profile Selected	19 Gallons	1.057	1.015	5.59	19.02	4.17 °L	579	0
Author: Chris Ham Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2021 9:56 PM Notes:
Roberto's Peachy IPA 5g Ex	American IPA	5.5 Gallons	1.057	1.016	5.39	60.62	7.95 °L	579	0
Author: db Brewer and Wine Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2020 6:59 PM Notes: Add 3-4 oz of Peach flavoring at bottling and stir well.
Hobbit's Summer Kolsh	Kölsch	5.5 Gallons	1.055	1.012	5.56	31.11	3.71 °L	579	1
Author: RonGrob Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 3:38 PM Notes:
Blondie	Blonde Ale	5.5 Gallons	1.054	1.013	5.43	22.27	4.6 °L	579	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/6/2020 2:24 AM Notes:
El Hefeweizen	Weissbier	5.5 Gallons	1.047	1.006	5.4	13.43	3.29 °L	579	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 4:45 AM Notes:
Pilsener	German Pilsner (Pils)	20 Litres	1.05	1.008	5.55	32.96	3.08 °L	579	1
Author: Atakan.K Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 104.4 g Creation Date: 12/3/2019 10:46 PM Notes:
Keiths Brew V2.1	American Amber Ale	5 Gallons	1.055	1.012	5.59	30.12	6.77 °L	579	0
Author: DrSherlock Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2014 4:04 PM Notes: Total mash water needed 7.29 gallons Grain absorption losses -1.25 gallons Starting boil volume 6.04 gallons Boil off losses -1 gallons Hops absorption losses -0.04 gallons Amount going into fermentor 5 gallons Total: 7.29 gallons Modified from: http://www.classiccitybrew.com/recipes.html
Citra Smash IPA	American IPA	5 Gallons	1.06	1.018	5.45	66.19	6.44 °L	579	1
Author: Cinematic Brewing Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2018 5:25 AM Notes:
Ne Ver	American IPA	500 Litres	15.186	4.981	5.55	49.73	5.9 °L	579	0
Author: Pozhario Boil Size: 540 Litres Boil Time: 60 Boil Gravity: 14.1 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2018 9:53 PM Notes:
Reflections V2	American Pale Ale	5.25 Gallons	1.058	1.016	5.47	42.02	8.39 °L	579	0
Author: pctaylo2 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2017 8:33 PM Notes:
SMASH!	American Pale Ale	11 Gallons	1.052	1.01	5.46	38.26	5.57 °L	579	0
Author: cubbiebrewer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2017 3:44 PM Notes: Mashed in a little under desired temp, added almost 1 gallon boiling water to raise temp to 151. Letting rest for 90 minutes. Not been having good efficiency so trying a longer mash to attempt to hit my numbers.
Bobtoberfest	Märzen	11 Gallons	1.056	1.014	5.5	36.64	12.23 °L	579	0
Author: Buck 80 Boil Size: 13.12 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2016 8:06 PM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.012	5.49	39.72	6.68 °L	579	0
Author: RomUrsi Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2016 9:26 PM Notes:
AG9	American IPA	22.5 Litres	1.049	1.008	5.4	126.88	6.82 °L	579	0
Author: ccrb34 Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2015 11:07 PM Notes:
PaganAle October 2015	American Pale Ale	35 Litres	1.051	1.01	5.42	53.72	5.08 °L	579	0
Author: matteodelga Boil Size: 35 Litres Boil Time: 45 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2015 5:21 PM Notes:
Golden Strong/ Saison	Specialty Beer	15 Gallons	1.057	1.014	5.59	0	3.46 °L	579	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2015 8:17 PM Notes:
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