Falcon Smash Landing 10
|
American IPA
|
10 Gallons |
1.076 |
1.023 |
6.93 |
69.2 |
6.12 °L
|
444 |
0 |
|
|
Boil
Size: 12.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 4 oz |
Creation
Date: 12/28/2020 12:09 AM |
Notes: |
|
IPA Frio
|
American IPA
|
5.5 Gallons |
1.059 |
1.007 |
6.79 |
71.13 |
3.95 °L
|
444 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2022 1:09 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
6 Gallons |
1.064 |
1.015 |
6.4 |
76.43 |
5.57 °L
|
444 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2022 4:01 PM |
Notes: |
|
Joe’s MadeUp IPA
|
American IPA
|
25 Litres |
1.046 |
1.009 |
4.86 |
54.75 |
6 °L
|
444 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.1 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/17/2022 8:20 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.065 |
1.016 |
6.44 |
62.76 |
21.88 °L
|
444 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2022 7:04 PM |
Notes: |
|
Firestone Union Jack WC IPA
|
American IPA
|
6 Gallons |
1.062 |
1.012 |
6.56 |
51.84 |
6.95 °L
|
444 |
1 |
|
|
Boil
Size: 7.14 Gallons |
Boil Time: 30 |
Boil Gravity: 1.058 |
Efficiency: 72 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: sucrose |
Priming Amount: 4.6 oz |
Creation
Date: 3/4/2022 11:13 AM |
Notes: Changes from version 1:
Deleting Flaked Oats
Changed hop schedule
Future changes:
Try English yeast
Increase 2-row and decrease Munich
|
|
Uncle Joe's Hazy Dream
|
American IPA
|
5.5 Gallons |
1.061 |
1.014 |
6.18 |
49.96 |
4.72 °L
|
444 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2021 6:24 PM |
Notes: |
|
Munjo's Rye Ipa
|
American IPA
|
23 Litres |
1.052 |
1.009 |
5.7 |
57.12 |
7.38 °L
|
444 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2021 8:22 AM |
Notes: |
|
The 2021 Series - IPA
|
American IPA
|
18 Litres |
1.065 |
1.012 |
6.96 |
68.27 |
11.44 °L
|
444 |
1 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2021 8:35 AM |
Notes: |
|
Smooth And Steady
|
American IPA
|
20 Litres |
1.052 |
1.016 |
4.76 |
36.04 |
3.98 °L
|
444 |
1 |
|
|
Boil
Size: 45.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2021 11:51 AM |
Notes: Mashing:
60min @158 (70)
15min @172 (78)
Mash PH target: 5.4 |
|
Test IPA
|
American IPA
|
5.5 Gallons |
1.029 |
1.007 |
2.84 |
0 |
2.72 °L
|
444 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2017 12:06 AM |
Notes: |
|
IPA
|
American IPA
|
22 Litres |
1.063 |
1.014 |
6.35 |
51.78 |
6.06 °L
|
444 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 11:21 AM |
Notes: |
|
Cleaning Out The Freezer IPA
|
American IPA
|
5 Gallons |
1.053 |
1.013 |
5.22 |
81.47 |
8.42 °L
|
444 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2019 1:34 AM |
Notes: It was time to clean out all the leftover hops from the freezer. hopefully this turns out well. |
|
Pakuha IPA
|
American IPA
|
217 Gallons |
1.079 |
1.018 |
7.88 |
108.24 |
4.5 °L
|
444 |
0 |
|
|
Boil
Size: 217 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 4:39 PM |
Notes: |
|
Rye Ipa
|
American IPA
|
18 Litres |
1.059 |
1.015 |
5.85 |
97.62 |
15.11 °L
|
444 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2018 6:30 AM |
Notes: recirc hose came out of the mash tun, lost about 3 litres. ruined efficiency and batch size. will update recipe when i brew again withoput any mistakes haha |
|
IPA 100% Claussenii
|
American IPA
|
41.6 Litres |
1.052 |
1.011 |
5.36 |
56.73 |
3.49 °L
|
444 |
0 |
|
|
Boil
Size: 49.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 26 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 11:16 AM |
Notes: |
|
TC ShyPA
|
American IPA
|
6 Gallons |
1.048 |
1.01 |
4.97 |
36.94 |
5.41 °L
|
444 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2018 5:53 PM |
Notes: |
|
SIPA Singapore Pale Ale
|
American IPA
|
26 Litres |
1.06 |
1.01 |
6.58 |
84.46 |
8.61 °L
|
444 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2018 4:27 PM |
Notes: |
|
Kraftkar
|
American IPA
|
25 Litres |
1.078 |
1.021 |
7.38 |
86.09 |
10.43 °L
|
444 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2017 3:16 AM |
Notes: |
|
Late Summer Light IPA
|
American IPA
|
14 Gallons |
1.058 |
1.011 |
6.25 |
60.85 |
4.55 °L
|
444 |
0 |
|
|
Boil
Size: 16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2017 2:41 PM |
Notes: |
|
|
|