|
White House Honey Ale
|
American Amber Ale
|
5 Gallons |
1.064 |
1.015 |
6.42 |
20.38 |
15.12 °L
|
590 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2020 7:30 PM |
| Notes: Add honey at last 5 minutes of the boil to preserve flavors and aroma |
|
|
Red Bridge Rye Amber Ale
|
American Amber Ale
|
83 Gallons |
1.055 |
1.016 |
5.06 |
30.11 |
11.49 °L
|
590 |
0 |
|
|
|
| Boil
Size: 90 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2022 3:29 AM |
| Notes: |
|
|
American Amber Ale
|
American Amber Ale
|
23 Litres |
1.053 |
1.012 |
5.39 |
28.19 |
12.76 °L
|
590 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2022 12:18 PM |
| Notes: |
|
|
Dave’s Pale
|
American Pale Ale
|
1.25 Gallons |
1.05 |
1.009 |
5.38 |
44.35 |
5.08 °L
|
590 |
0 |
|
|
|
| Boil
Size: 2.26 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/10/2022 3:49 AM |
| Notes: |
|
|
The Final Crusade (grapefruit Pale Ale)
|
American Pale Ale
|
31 Gallons |
1.057 |
1.011 |
6.05 |
27.0425 |
3.27 °L
|
590 |
0 |
|
|
|
| Boil
Size: 37.1 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/26/2022 3:44 PM |
| Notes: |
|
|
Apa Puq
|
American Pale Ale
|
20 Litres |
1.05 |
1.011 |
5.22 |
33.75 |
7.43 °L
|
590 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 2/11/2022 6:46 PM |
| Notes: |
|
|
Rubrum's Red
|
American Amber Ale
|
5.5 Gallons |
1.053 |
1.011 |
5.51 |
30.42 |
14.44 °L
|
590 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2022 9:44 PM |
| Notes: |
|
|
Hazy El Dorado IPA
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.009 |
5.87 |
61.19 |
5.31 °L
|
590 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2021 2:47 PM |
| Notes: |
|
|
Pecan Brown
|
American Brown Ale
|
305 Litres |
13.865 |
4.855 |
4.88 |
0 |
14.44 °L
|
590 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 310 Litres |
Boil Time: 60 |
Boil Gravity: 13.7 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/15/2021 5:30 AM |
Notes: Add Pecan extract 2 days into Fermentation
Or post fermentation. |
|
|
Weed Wacker (DC Clone)
|
American Pale Ale
|
5.5 Gallons |
1.047 |
1.011 |
4.72 |
69.95 |
7.24 °L
|
590 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2021 2:53 AM |
| Notes: Mashed with 3.33 gal (3 gal 16oz) at 160°. Mash came out perfect at 147°. Batch sparged with 4.88 gal (4gal 112oz). Preboil too high at 1.054. Pitched with Chico slurry. |
|
|
Nighthawk PL Xtra Pale Ale
|
American Pale Ale
|
33 Gallons |
1.054 |
1.01 |
5.72 |
52.81 |
4.06 °L
|
590 |
0 |
|
|
|
| Boil
Size: 36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2015 5:14 PM |
| Notes: |
|
|
Session IPA_New
|
American Pale Ale
|
25 Litres |
1.044 |
1.008 |
4.83 |
23.06 |
4.3 °L
|
590 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 153.6 g |
Creation
Date: 6/26/2020 3:47 AM |
Notes: 150도F(65.5도C)에서 90분 매싱
168도F(75.55도C)까지 10분 가열 |
|
|
Whatever Floats Your Oats
|
American Pale Ale
|
7 Gallons |
1.06 |
1.014 |
6.15 |
24.81 |
5.76 °L
|
590 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 61 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 12:10 AM |
| Notes: |
|
|
Citrus Zombie
|
American Pale Ale
|
5.5 Gallons |
1.06 |
1.018 |
5.51 |
67.13 |
9.02 °L
|
590 |
2 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 13.78 psi |
Creation
Date: 1/27/2020 8:41 PM |
| Notes: Mashup of Northern Brewer's Zombie Dirt and Wine and Hop shop Zombie Sue |
|
|
Sorachi Ace Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.049 |
1.009 |
5.26 |
78.29 |
2.63 °L
|
590 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 40 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/21/2019 4:05 PM |
Notes: 12/21 BREWED, OSG=1.046
1/04 ESG=1.09
keg, separated 1 gallon, add 3 inch light oak spiral |
|
|
Drake's 1500 Cousin
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.014 |
5.4 |
46.84 |
6.8 °L
|
590 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2019 3:14 PM |
| Notes: |
|
|
Fox Red Amber Ale (HBC)
|
American Amber Ale
|
23 Gallons |
1.056 |
1.014 |
5.6 |
41.46 |
16.04 °L
|
590 |
0 |
|
|
|
| Boil
Size: 26.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 73 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2019 9:32 PM |
| Notes: Use Briess Extra Special Malt instead of C120L |
|
|
Amarillo And Citra
|
American Pale Ale
|
19 Litres |
1.05 |
1.012 |
4.89 |
48.08 |
4.86 °L
|
590 |
0 |
|
|
|
| Boil
Size: 23.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 55 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2018 2:25 PM |
| Notes: |
|
|
Rye Rodneys
|
American Amber Ale
|
21 Litres |
1.048 |
1.012 |
4.81 |
36.24 |
14.64 °L
|
590 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2018 11:13 AM |
| Notes: |
|
|
Blind Dog
|
American Pale Ale
|
20 Litres |
1.051 |
1.01 |
5.37 |
38.43 |
13.57 °L
|
590 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2017 11:11 AM |
| Notes: |
|
|
|
|