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Belgian Honey Blond

290 calories 23.9 g 12 oz
Beer Stats
Method: BIAB
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 290 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)
Created Monday March 25th 2019
1.088
1.014
9.7%
13.3
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Belgian - Pilsner6 lb Pilsner 37 1.6 39.3%
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 39.3%
52 oz Cane Sugar52 oz Cane Sugar 46 0 21.3%
15.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
32 g Yakima Valley Hops - Hallertau (Mittelfruh)32 g Hallertau (Mittelfruh) Hops Pellet 3.8 Boil 60 min 13.26 100%
32 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
120 g Cacao Water Agt Boil 20 min.
 
Yeast
Wyeast - Trappist High Gravity 3787
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Med-High
Optimum Temp:
64 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 140 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Belgian Honey Blond" Belgian Blond Ale beer recipe by TheGhostwheel. BIAB, ABV 9.68%, IBU 13.26, SRM 3.91, Fermentables: (Pilsner, Pale 2-Row, Cane Sugar) Hops: (Hallertau (Mittelfruh)) Other: (Cacao)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-06 20:39 UTC
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