Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Belgian Triple - Extract	Belgian Tripel	5 Gallons	1.079	1.016	8.19	46.9	6.28 °L	544	0
Author: brenna00 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 11/8/2019 5:58 AM Notes:
Zamba Juice	Specialty IPA: New England IPA	6 Gallons	1.072	1.016	7.85	34.49	4.48 °L	544	0
Author: Forwood Brewing Boil Size: 6.95 Gallons Boil Time: 30 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 2.125 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 9/19/2023 12:11 AM Notes:
Summer 2023 IPA	Imperial IPA	12.5 Gallons	1.083	1.017	8.72	53.88	9.06 °L	544	1
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/6/2023 1:49 PM Notes:
Tripel 11/15/2021	Belgian Tripel	5 Gallons	1.071	1.006	8.54	13.72	3.91 °L	544	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2021 6:57 PM Notes:
Jedi Mind Tricks 2	Specialty IPA: New England IPA	6.5 Gallons	1.086	1.022	8.36	26.03	5.6 °L	544	0
Author: Boil Size: 7.5 Gallons Boil Time: 30 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2021 6:26 PM Notes: Dry Hop 1 on Day 2 Dry Hop 2 on Day 4 Diacetyl Rest for 2 days After VDK test passes, soft crash to 60 deg and transfer to keg Dry Hop 3 in keg for 4 days while chilling/carbonating
Featherless Biped - Strong Saison	Saison	5.5 Gallons	1.073	1.008	8.5	41.14	4.18 °L	544	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 6:16 PM Notes:
Dubbel Time	Belgian Dubbel	5 Gallons	1.083	1.017	8.66	25.7	40.72 °L	544	0
Author: Stumps Brewing Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 43.27 psi Creation Date: 1/15/2021 5:16 PM Notes:
First Brew	Imperial IPA	18 Litres	1.081	1.017	8.35	81.73	10.77 °L	544	0
Author: NAHIIN Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: sucrose Priming Amount: 91.9 g Creation Date: 6/14/2020 11:04 PM Notes:
Tripel Clone	Belgian Tripel	5 Gallons	1.086	1.019	8.7	19.84	5.71 °L	544	0
Author: Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 3.6 oz Creation Date: 1/22/2020 4:43 AM Notes:
X3	Belgian Tripel	12 Gallons	1.085	1.019	8.6	0	5.67 °L	544	0
Author: OldHedonisto Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 8:06 PM Notes:
Nel$$$oN	Double IPA	12.5 Gallons	1.074	1.013	8.04	36.63	5.88 °L	544	1
Author: jammin Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2018 5:23 AM Notes:
SMASH - 2 Row Pale And Hartwick	American IPA	5.5 Gallons	1.076	1.013	8.3	42.44	3.87 °L	544	0
Author: Hoosierpat Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2019 9:07 PM Notes: Used Hartwick hops but hops they were not loaded into Brewer's Friend so used the profile of Galaxy to calculate IBU instead.
NEW BELGIAN Brut	No Profile Selected	260 Litres	1.084	1.019	8.52	19.77	6.85 °L	544	0
Author: arinomibrewery Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2019 1:31 AM Notes:
Miltdog's X RD's DIPA	Double IPA	50 Litres	21	6.428	8.14	0	9.51 °L	544	0
Author: Bullman Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 18 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 12:57 AM Notes:
Kaiser's Reserve Imperial Pils	International Pale Lager	5.5 Gallons	1.078	1.017	7.93	53.76	5.1 °L	544	0
Author: Silver Kettle Brewing Company Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 3:21 PM Notes:
Double Ipas	Specialty IPA: New England IPA	5 Gallons	1.082	1.016	8.62	85.16	10.44 °L	544	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 9:30 PM Notes:
Spiced Festale	Festbier	5.25 Gallons	1.072	1.012	7.87	33.65	11.08 °L	544	0
Author: Joebobbadfish Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: Force Carb Priming Amount: N/A Creation Date: 11/18/2018 5:58 PM Notes:
Imperial Honey Porter	Brown Porter	5 Gallons	1.089	1.02	9.12	26.06	30.3 °L	544	1
Author: bourgdo Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 6:05 PM Notes:
Ocho	Belgian Dark Strong Ale	5 Gallons	1.081	1.013	8.9	22.93	18.9 °L	544	0
Author: T.J.Burn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 1:10 AM Notes:
Mr. Oogie Boogie Stout	Imperial Stout	5.5 Gallons	1.089	1.023	8.65	62.4	49.88 °L	544	0
Author: mazzolamusic Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2018 7:00 PM Notes:
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