Homebrew Beer Recipes

Page 5741 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Munjo's Kveik IPA	No Profile Selected	23 Litres	1.066	1.013	7.06	79.43	8.44 °L	459	0
Author: Munjo69 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 5:47 AM Notes:
Pliny The Clone	Double IPA	26 Litres	1.065	1.011	7.15	162.6	6.81 °L	459	0
Author: Thomas Strand Boil Size: 33.58 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2022 5:06 PM Notes:
Thelonius Belgian Dubbel	Belgian Dubbel	5.3 Gallons	1.067	1.012	7.32	20.58	16.83 °L	459	0
Author: rgzinck Boil Size: 3.6 Gallons Boil Time: 62 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.25 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2022 3:30 PM Notes:
Galaxy Sauce	Specialty IPA: New England IPA	10 Gallons	1.071	1.014	7.44	80.73	6.61 °L	459	0
Author: Smed Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2022 1:57 AM Notes:
Hazy Headlight IPA	Specialty IPA: New England IPA	5.25 Gallons	1.076	1.019	7.38	53.39	6.05 °L	459	1
Author: C.W. Boil Size: 6.86 Gallons Boil Time: 45 Boil Gravity: 1.063 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 25.61 psi Creation Date: 12/29/2021 6:15 PM Notes: Made 1L yeast starter. (1L tap water to 100g DME)
Bière De Mars	Bière de Garde	5.5 Gallons	1.068	1.011	7.39	25.28	8.61 °L	459	0
Author: Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 1.046 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2021 12:47 PM Notes:
Double Dankness West Coast Double IPA	American IPA	5 Gallons	1.07	1.012	7.54	75.38	5.49 °L	459	0
Author: stickybrad@gmail.com Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2021 6:09 PM Notes: EXPERIMENT: Once terminal gravity is achieved, add co2 bag and soft crash to 50 then dry hop for 3 days. Crash to 35 then keg.
Oatmeal Stout (Double Chocolate)	Oatmeal Stout	5 Gallons	1.072	1.018	7.08	38.15	40 °L	459	0
Author: Knabe Boil Size: 6.59 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2021 3:24 PM Notes:
All Together IPA (Official Recipe From Other Half)	American IPA	5.5 Gallons	1.066	1.012	7.14	46.79	3.99 °L	459	0
Author: garrad21 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 4:46 PM Notes: https://www.dropbox.com/sh/liskomy4iufbysd/AAA9difk_e2yYKcSBr9QFhUSa/Recipe?dl=0&preview=ALL+TOGETHER+HOMEBREW.pdf&subfolder_nav_tracking=1 I tweaked the efficiency and batch size to match my system, but the quantities are all the same as the original recipe. For the WCIPA use Chico and 150 ppm sulfate. For the NEIPA use 1318 and 300 ppm chloride.
Hoppy Pale Ale	American Pale Ale	1 Gallons	1.068	1.012	7.31	52.39	5.54 °L	459	0
Author: Boil Size: 2 Gallons Boil Time: 45 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 10:36 PM Notes:
Quantified Delerium	American IPA	6.5 Gallons	1.07	1.016	7.15	107.01	5.33 °L	459	0
Author: Smoothiepops Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 1.56 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2016 12:49 AM Notes:
Belgian Banana	Belgian Blond Ale	280 Litres	1.064	1.009	7.19	27.42	10.1 °L	459	0
Author: Cervecería Artesanal Eterna Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 4:33 PM Notes:
PORTER	Baltic Porter	3.5 Gallons	1.077	1.022	7.24	43.94	42.77 °L	459	0
Author: SteevoZee Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 4:28 PM Notes:
Awesome Recipe	American Light Lager	10 Litres	1.074	1.018	7.27	0	35.43 °L	459	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 3:30 PM Notes:
Awesome Recipe	Scottish Export	5.5 Gallons	1.075	1.022	7.01	40.48	19.32 °L	459	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 2:08 PM Notes:
Citra Ass Down	American IPA	5.5 Gallons	1.067	1.013	7.1	61.72	7.02 °L	459	0
Author: CrowellMike Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2018 6:02 PM Notes:
"Northeast" Style IPA	American IPA	20.8 Litres	1.07	1.013	7.44	125.81	5.74 °L	459	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2018 11:38 PM Notes:
Sundøya Dubbel	Belgian Dubbel	45 Litres	1.07	1.016	7.08	22.46	8.68 °L	459	0
Author: VV20 Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2018 9:08 PM Notes:
Mint Chocolate Stout	Sweet Stout	5.5 Gallons	1.065	1.011	7.01	9.75	33.85 °L	459	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.142 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: cane sugar Priming Amount: 4 Creation Date: 11/4/2017 1:09 PM Notes: 1 pd light brown sugar 1 pd dark brown sugar
Imperial IPA	American IPA	5.5 Gallons	1.075	1.019	7.28	75.05	7.64 °L	459	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2016 3:02 PM Notes:
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