Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Short & Stoddy Altbier	Altbier	23 Litres	1.053	1.008	5.89	30.22	12.45 °L	544	1
Author: Scotty Clontarf Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/22/2020 5:12 AM Notes:
Smash	American Light Lager	5.5 Gallons	1.055	1.01	5.85	29.64	4.65 °L	544	0
Author: 2 Canadian Jerks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2023 2:49 PM Notes:
Bryglaugets Pale Ale	Blonde Ale	23 Litres	1.055	1.011	5.88	49.38	5.67 °L	544	0
Author: Hounsfield Unit Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2022 3:12 PM Notes:
BR549 Pale Ale	Blonde Ale	5.5 Gallons	1.061	1.015	6.04	55.96	9.34 °L	544	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2022 10:44 PM Notes:
Pale Brown Ale	American Brown Ale	5 Gallons	1.058	1.014	5.83	98.83	16.37 °L	544	0
Author: High Life Don Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2022 3:47 AM Notes:
Awesome Recipe	American Pale Ale	310 Gallons	14.679	3.809	5.88	39.52	6.59 °L	544	0
Author: Chuck0402 Boil Size: 558 Gallons Boil Time: 60 Boil Gravity: 13.9 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2021 12:33 AM Notes:
Patriot's Pale Ale	American Pale Ale	48 Gallons	1.056	1.01	6.04	42.31	5.05 °L	544	0
Author: RockyMtnGT Boil Size: 51 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2021 5:23 PM Notes:
Hoppy Pale Ale	American Pale Ale	40 Litres	1.06	1.015	5.89	45.22	4.78 °L	544	0
Author: Scotia Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2020 2:51 AM Notes:
Awesome Recipe	Strong Bitter	2.5 Gallons	1.063	1.017	6	28.45	13.44 °L	544	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2020 3:46 PM Notes:
Jaipur Clone	American IPA	21 Litres	1.059	1.014	5.95	51.87	6.39 °L	544	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 6:23 AM Notes:
B&Ws New Yankee IPA	American IPA	62 Litres	1.057	1.012	5.9	60.11	11.97 °L	544	1
Author: Wazza Boil Size: 69 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2015 7:34 PM Notes: First attempt at a 3-keg brew with the Fermenator extension. Dry hop schedule: This is going to compare 2x big US hops and 1 big Kiwi. Each keg will be dry-hopped with 75-100g of either Simcoe, Nelson Sauvin or Citra.
Whitehall Farmhouse Ale	Belgian Blond Ale	5.5 Gallons	1.057	1.012	5.88	38.66	4.34 °L	544	1
Author: quella627 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2020 12:11 PM Notes:
IPA Livro	American IPA	21 Litres	1.055	1.011	5.8	56.31	4.6 °L	544	0
Author: Acescerveja Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 11:07 AM Notes:
NEIPA Trial #4	American IPA	5.5 Gallons	1.062	1.017	5.88	59.7	4.83 °L	544	0
Author: Hollis1180 Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2018 7:06 PM Notes:
American Brown	American Brown Ale	21 Litres	1.06	1.014	5.95	18.97	22.78 °L	544	0
Author: Martin Faroppa Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2018 1:02 AM Notes:
Zwei Churrman Bierz	American Light Lager	8 Gallons	1.054	1.01	5.89	0	8.2 °L	544	0
Author: Bravado Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2018 6:15 AM Notes:
Queef Of Hops 2	American IPA	11 Gallons	1.064	1.018	5.94	68.02	6.48 °L	544	1
Author: Boil Size: 12.75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2017 5:38 AM Notes:
VICTORIA RUBIA	Kölsch	21 Litres	1.054	1.009	5.92	26.87	3.53 °L	544	1
Author: VICTORIA BEER CLUB Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2017 5:00 PM Notes:
Black River - Black Malts Matter	American Brown Ale	14 Litres	1.056	1.011	5.95	75.79	13.52 °L	544	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2016 8:41 AM Notes:
Pale Ale - Batch 16-01	American Pale Ale	6 Gallons	1.056	1.01	5.95	41.58	8.09 °L	544	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2016 10:05 PM Notes:
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